Details

Autor(en) / Beteiligte

• Harborne, J. B

Titel

Phytochemical Methods : A Guide to Modern Techniques of Plant Analysis

Auflage

Second Edition

Ort / Verlag

Dordrecht : Springer Netherlands

Erscheinungsjahr

1984

Link zum Volltext

• Volltext

Beschreibungen/Notizen

• 1 Methods of Plant Analysis -- 1.1 Introduction -- 1.2 Methods of extraction and isolation -- 1.3 Methods of separation -- 1.4 Methods of identification -- 1.5 Analysis of results -- 1.6 Applications -- 2 Phenolic Compounds -- 2.1 Introduction -- 2.2 Phenols and phenolic acids -- 2.3 Phenylpropanoids -- 2.4 Flavonoid pigments -- 2.5 Anthocyanins -- 2.6 Flavonols and flavones -- 2.7 Minor flavonoids, xanthones and stilbenes -- 2.8 Tannins -- 2.9 Quinone pigments -- 3 The Terpenoids -- 3.1 Introduction -- 3.2 Essential oils -- 3.3 Diterpenoids and gibberellins -- 3.4 Triterpenoids and steroids -- 3.5 Carotenoids -- 4 Organic Acids, Lipids and Related Compounds -- 4.1 Plant acids -- 4.2 Fatty acids and lipids -- 4.3 Alkanes and related hydrocarbons -- 4.4 Polyacetylenes -- 4.5 Sulphur compounds -- 5 Nitrogen Compounds -- 5.1 Introduction -- 5.2 Amino acids -- 5.3 Amines -- 5.4 Alkaloids -- 5.5 Cyanogenic glycosides -- 5.6 Indoles -- 5.7 Purines, pyrimidines and cytokinins -- 5.8 Chloro