Details
- Autor(en) / Beteiligte
- Titel
- Essential oils in food preservation, flavor and safety
- Ort / Verlag
- Amsterdam, [Netherlands] : Academic Press,
- Erscheinungsjahr
- 2016
- Link zum Volltext
- Beschreibungen/Notizen
- Description based upon print version of record.
- Includes bibliographical references at the end of each chapters and index.
- English
- Description based on print version record.
- Sprache
- Englisch
- Identifikatoren
- ISBN: 0-12-416644-XOCLC-Nummer: 932052236Titel-ID: 9925023342306463
- Format
- 1 online resource (0 p.)
- Schlagworte
- Food industry and trade, Food