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Horticultural reviews ; : v. 26
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Titel
Horticultural reviews [electronic resource]. volume 26
Ist Teil von
  • Horticultural reviews ; : v. 26
Beschreibungen/Notizen
  • Sponsored by the American Society for Horticultural Science.
  • Includes bibliographical references and index.
  • HORTICULTURAL REVIEWS: Volume 26; Contents; Contributors; Dedication: August A. De Hertogh; 1: Protea: A Floricultural Crop from the Cape Floristic Kingdom; I. INTRODUCTION; II. HISTORY; III. REPRODUCTIVE BIOLOGY; IV. CROP IMPROVEMENT; plates; V. PHYSIOLOGY; VI. PRODUCTION; VII. CONCLUSION; LITERATURE CITED; 2: The Molecular Biology of Plant Hormone Reception; I. INTRODUCTION; II. CURRENT STATUS OF SIGNAL RECEPTOR RESEARCH; III. PLANT HORMONE RECEPTORS; IV. FUTURE PROSPECTS; LITERATURE CITED; 3: Molecular Biology of Cassava; I. INTRODUCTION; II. BOTANY AND DISTRIBUTION
  • III. PRODUCTION AND USEIV. CONSTRAINTS TO CASSAVA USE AND CULTIVATION; V. TRADITIONAL BREEDING AND BIOTECHNOLOGY IN CASSAVA IMPROVEMENT; VI. MOLECULAR GENETICS; VII. TISSUE CULTURE AND REGENERATION; VIII. GENETIC TRANSFORMATION; IX. APPLICATIONS AND POTENTIAL OF MOLECULAR BIOLOGY; X. FUTURE PROSPECTS; LITERATURE CITED; 4: Postharvest Physiology and Quality of Coated Fruits and Vegetables; I. INTRODUCTION; II. PERMEABILITY OF COATING FILMS AND PERMEANCE OF COATED COMMODITIES; III. PHYSICO-CHEMICAL CHARACTERISTICS, AND BARRIER PROPERTIES TO WATER VAPOR AND GASES, OF EDIBLE COATINGS
  • IV. FACTORS AFFECTING WATER LOSS, GAS EXCHANGE, AND MODIFICATION OF INTERNAL ATMOSPHERE OF COATED COMMODITIESV. POSTHARVEST PHYSIOLOGY AND QUALITY OF COATED COMMODITIES; VI. SUMMARY AND CONCLUSIONS; LITERATURE CITED; 5: Greenhouse Tomato Fruit Quality; I. INTRODUCTION; II. QUALITY ATTRIBUTES; III. GENETIC CHARACTERISTICS AFFECTING TOMATO FRUIT QUALITY; IV. ENVIRONMENTAL FACTORS AFFECTING TOMATO FRUIT QUALITY; V. CULTURAL PRACTICES AFFECTING FRUIT QUALITY; VI. POSTHARVEST; VII. CONCLUSION; LITERATURE CITED; Subject Index; Cumulative Subject Index; Cumulative Contributor Index (Volumes 1-26)
  • Presents the latest information on applied topics in horticultural science.Numerous essays provide easy, time-saving and cost-effective access to the primary literature.Sponsored by the American Society of Horticultural Science.
  • English
Sprache
Englisch
Identifikatoren
ISBN: 1-280-36456-4, 9786610364565, 0-470-31298-X, 0-470-65080-X, 0-471-43774-3
OCLC-Nummer: 807988395
Titel-ID: 9925020763606463
Format
1 online resource (367 p.)
Schlagworte
Horticulture