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Consequences of Revised Estimates of Carotenoid Bioefficacy for Dietary Control of Vitamin A Deficiency in Developing Countries

The Journal of nutrition, 2002-09, Vol.132 (9), p.2920S-2926S

2002

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Evidence of antiplatelet aggregation effects from the consumption of tomato products, according to EFSA health claim requirements

Critical reviews in food science and nutrition, 2020-05, Vol.60 (9), p.1515-1522

2020

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Development of the Food Boost Challenge: A Participatory Action Research Approach to Enhance Vegetable and Fruit Consumption among Adolescents

Nutrients, 2023-11, Vol.15 (23), p.4921

2023

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Effects of antiplatelet components of tomato extract on platelet function in vitro and ex vivo: a time-course cannulation study in healthy humans

The American journal of clinical nutrition, 2006-09, Vol.84 (3), p.570-579

2006

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Vitamin A equivalency of β-carotene in healthy adults: limitation of the extrinsic dual-isotope dilution technique to measure matrix effect

British journal of nutrition, 2009-06, Vol.101 (12), p.1837-1845

2009

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Bioefficacy of β-carotene dissolved in oil studied in children in indonesia

The American journal of clinical nutrition, 2001-05, Vol.73 (5), p.949-958

2001

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A Liquid Chromatography−Mass Spectrometry Method for the Quantification of Bioavailability and Bioconversion of β-Carotene to Retinol in Humans

Analytical chemistry (Washington), 2000-10, Vol.72 (20), p.4999-5003

2000

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TOTAL ANTIOXIDANT CAPACITY AND ITS DIETARY SOURCES IN DIETS OF STUDENTS WITH DIFFERENT PHYSICAL ACTIVITY LEVEL

Annals of nutrition and metabolism, 2017-10, Vol.71, p.1213

2017

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Extraction of Carotenoids from Feces, Enabling the Bioavailability of β-Carotene to Be Studied in Indonesian Children

Journal of agricultural and food chemistry, 2003-08, Vol.51 (17), p.5123-5130

2003

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Isotopic tracer techniques for studying the bioavailability and bioefficacy of dietary carotenoids, particularly β-carotene, in humans: a review

The American journal of clinical nutrition, 2003, Vol.77 (1), p.12-28

2003

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Vitamin A equivalency of [beta]-carotene in healthy adults: limitation of the extrinsic dual-isotope dilution technique to measure matrix effect

British journal of nutrition, 2009-06, Vol.101 (12), p.1837

2009

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Lessons learned from Clive West

The South African journal of clinical nutrition, 2005-09, Vol.18 (2), p.193-196

van Lieshout, Machteld

2005

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Effects of antiplatelet components of tomato extract on platelet function in vitro and ex vivo: a time-course cannulation study in healthy humans2

The American journal of clinical nutrition, 2006-12, Vol.84 (3), p.570-579

2006

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Vitamin A equivalency estimates: understanding apparent differences

The American journal of clinical nutrition, 2005-04, Vol.81 (4), p.943-945

2005

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Isotopic tracer techniques for studying the bioavailability and bioefficacy of dietary carotenoids, particularly β-carotene, in humans: a review123

The American journal of clinical nutrition, 2003-01, Vol.77 (1), p.12-28

2003

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Reply to Russell et al

The Journal of nutrition, 2003-09, Vol.133 (9), p.2917

2003

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Development of a method for quantitation of retinol and retinyl palmitate in human serum using high-performance liquid chromatography–atmospheric pressure chemical ionization–mass spectrometry

Journal of Chromatography A, 1998-01, Vol.794 (1-2), p.245-251

1998

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Retinol Equivalency Ratio of β-Carotene

The Journal of nutrition, 2003-09, Vol.133 (9), p.2915-2916

2003

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Bioefficacy of β-carotene dissolved in oil studied in children in Indonesia123

The American journal of clinical nutrition, 2001-05, Vol.73 (5), p.949-958

2001

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Humans
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Science & Technology
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Life Sciences & Biomedicine
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Vitamin A
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Nutrition & Dietetics
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Female
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Β-Carotene
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Bioavailability
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Biological And Medical Sciences
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Diet
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Male
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Retinol
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Adult
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Carbon Isotopes
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Child
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Fundamental And Applied Biological Sciences. Psychology
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Stable Isotopes
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Afdeling Humane Voeding
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Beta Carotene - Pharmacokinetics
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Carotenoids
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Consequences of Revised Estimates of Carotenoid Bioefficacy for Dietary Control of Vitamin A Deficiency in Developing Countries

Evidence of antiplatelet aggregation effects from the consumption of tomato products, according to EFSA health claim requirements

Development of the Food Boost Challenge: A Participatory Action Research Approach to Enhance Vegetable and Fruit Consumption among Adolescents

Effects of antiplatelet components of tomato extract on platelet function in vitro and ex vivo: a time-course cannulation study in healthy humans

Vitamin A equivalency of β-carotene in healthy adults: limitation of the extrinsic dual-isotope dilution technique to measure matrix effect

Bioefficacy of β-carotene dissolved in oil studied in children in indonesia

A Liquid Chromatography−Mass Spectrometry Method for the Quantification of Bioavailability and Bioconversion of β-Carotene to Retinol in Humans

TOTAL ANTIOXIDANT CAPACITY AND ITS DIETARY SOURCES IN DIETS OF STUDENTS WITH DIFFERENT PHYSICAL ACTIVITY LEVEL

Extraction of Carotenoids from Feces, Enabling the Bioavailability of β-Carotene to Be Studied in Indonesian Children

Isotopic tracer techniques for studying the bioavailability and bioefficacy of dietary carotenoids, particularly β-carotene, in humans: a review

Vitamin A equivalency of [beta]-carotene in healthy adults: limitation of the extrinsic dual-isotope dilution technique to measure matrix effect

Lessons learned from Clive West

Effects of antiplatelet components of tomato extract on platelet function in vitro and ex vivo: a time-course cannulation study in healthy humans2

Vitamin A equivalency estimates: understanding apparent differences

Isotopic tracer techniques for studying the bioavailability and bioefficacy of dietary carotenoids, particularly β-carotene, in humans: a review123

Reply to Russell et al

Development of a method for quantitation of retinol and retinyl palmitate in human serum using high-performance liquid chromatography–atmospheric pressure chemical ionization–mass spectrometry

Retinol Equivalency Ratio of β-Carotene

Bioefficacy of β-carotene dissolved in oil studied in children in Indonesia123

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