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Recent Advance on Chemistry and Bioactivities of Secondary Metabolites from Viburnum Plants: An Update

Chemistry & biodiversity, 2021-09, Vol.18 (9), p.e2100404-n/a

2021

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Two new phenolic allopyranosides and their analogues from the stems of Viburnum luzonicum Rolfe guided by LC-MS

Natural product research, 2024-04, Vol.38 (7), p.1256-1262

2024

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Secondary Metabolites from the Barks of Eucommia ulmoides and Their Bioactivities

Journal of the Chemical Society of Pakistan, 2019-02, Vol.41 (1), p.169-169

2019

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Lignan Constituents from the Fruits of Viburnum macrocephalum f. keteleeri and Their α‑Amylase, α‑Glucosidase, and Protein Tyrosine Phosphatase 1B Inhibitory Activities

Journal of agricultural and food chemistry, 2020-10, Vol.68 (40), p.11151-11160

2020

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Lignans with α-glucosidase, protein tyrosine phosphatase 1B, and aldose reductase inhibitory activities from the fruits of Viburnum cylindricum

Industrial crops and products, 2022-04, Vol.178, p.114601, Article 114601

2022

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Anti-diabetic potential of Viburnum betulifolium fruits: Sesquilignans with α-amylase, α-glucosidase, and PTP1B inhibitory activities

Industrial crops and products, 2022-11, Vol.187, p.115362, Article 115362

2022

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Lignan and phenolic glycosides from Viburnum betulifolium fruits and their α ‑amylase and α -glucosidase inhibitory activities

Natural product research, 2023-12, p.1-7

2023

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LC-MS guided isolation of phenolic glycosides from Viburnum luzonicum Rolfe leaves and their α-amylase and α-glucosidase inhibitory activities

Natural product research, 2023-02, Vol.ahead-of-print (ahead-of-print), p.1-8

2023

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New Flavonoid Glycosides and Cyanogenic Glycosides from Dracocephalum peregrinum

Chemical and Pharmaceutical Bulletin, 2009/02/01, Vol.57(2), pp.207-210

2009

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Two New Phenolic Compounds from Schizonepeta tenuifolia (Benth.) Briq

Records of natural products, 2016-01, Vol.10 (5), p.604

2016

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Chemical constituents and biological activities of Viburnum macrocephalum f. keteleeri

Natural product research, 2019-06, Vol.33 (11), p.1612-1616

2019

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Insecticidal and α-glucosidase inhibitory activities of chemical constituents from Viburnum fordiae Hance

Natural product research, 2019-09, Vol.33 (18), p.2662-2667

2019

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Phenolic glycoside constituents from Brassica rapa flowers and their α-glucosidase inhibitory activity

Natural product research, 2019-12, Vol.33 (23), p.3398-3403

2019

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A BODIPY-based fluorescent chemosensor for Cu2+ and biological thiols, and its application as a Cu2+ probe in live cell imaging

Journal of photochemistry and photobiology. A, Chemistry., 2014-05, Vol.282, p.41-46

2014

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new ferulic acid ester and other constituents from Dracocephalum peregrinum

Archives of Pharmacal Research, 2008, 31(10), , pp.1325-1329

2008

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Phenolic compounds from Schizonepeta annua (Pall.) Schischk

Biochemical systematics and ecology, 2013-12, Vol.51, p.83-85

2013

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Antimicrobial constituents from fruits of Ailanthus altissima SWINGLE

Archives of pharmacal research, 2005-10, Vol.28 (10), p.1147-1151

2005

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A new anthraquinone from Galium verum L

Natural product research, 2006-09, Vol.20 (11), p.981-984

2006

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Two new compounds from Helichrysum arenarium (L.)

Journal of asian natural products research, 2009-04, Vol.11 (4), p.289-293

2009

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Antimicrobial Constituents from Fruits of Ailanthus Altissima SWINGLE

Archives of Pharmacal Research, 2005, 28(10), , pp.1147-1151

2005

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Two new anthraquinones from Hedyotis diffusa W

Journal of asian natural products research, 2008-02, Vol.10 (2), p.193-197

2008

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A new cerebroside from fruits of Ailanthus altissima Swingle

Natural product research, 2006-11, Vol.20 (13), p.1187-1191

2006

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Phenolic constituents from the branches of Viburnum chinshanense as potential α -amylase and α -glucosidase inhibitory agents

Natural product research, 2024-04, p.1-7

2024

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A New Phenolic Glycoside with [alpha]-Glucosidase Inhibitory Activity from Viburnum cylindricum Leaves

Chemistry of natural compounds, 2023-03, Vol.59 (2), p.275

2023

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Phenolic glycoside constituents from Brassica rapa flowers and their [alpha]-glucosidase inhibitory activity

Natural product research, 2019-12, Vol.33 (23), p.3398

2019

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Recent Advance on Chemistry and Bioactivities of Secondary Metabolites from Viburnum Plants: An Update

Two new phenolic allopyranosides and their analogues from the stems of Viburnum luzonicum Rolfe guided by LC-MS

Secondary Metabolites from the Barks of Eucommia ulmoides and Their Bioactivities

Lignan Constituents from the Fruits of Viburnum macrocephalum f. keteleeri and Their α‑Amylase, α‑Glucosidase, and Protein Tyrosine Phosphatase 1B Inhibitory Activities

Lignans with α-glucosidase, protein tyrosine phosphatase 1B, and aldose reductase inhibitory activities from the fruits of Viburnum cylindricum

Anti-diabetic potential of Viburnum betulifolium fruits: Sesquilignans with α-amylase, α-glucosidase, and PTP1B inhibitory activities

Lignan and phenolic glycosides from Viburnum betulifolium fruits and their α ‑amylase and α -glucosidase inhibitory activities

LC-MS guided isolation of phenolic glycosides from Viburnum luzonicum Rolfe leaves and their α-amylase and α-glucosidase inhibitory activities

New Flavonoid Glycosides and Cyanogenic Glycosides from Dracocephalum peregrinum

Two New Phenolic Compounds from Schizonepeta tenuifolia (Benth.) Briq

Chemical constituents and biological activities of Viburnum macrocephalum f. keteleeri

Insecticidal and α-glucosidase inhibitory activities of chemical constituents from Viburnum fordiae Hance

Phenolic glycoside constituents from Brassica rapa flowers and their α-glucosidase inhibitory activity

A BODIPY-based fluorescent chemosensor for Cu2+ and biological thiols, and its application as a Cu2+ probe in live cell imaging

new ferulic acid ester and other constituents from Dracocephalum peregrinum

Phenolic compounds from Schizonepeta annua (Pall.) Schischk

Antimicrobial constituents from fruits of Ailanthus altissima SWINGLE

A new anthraquinone from Galium verum L

Two new compounds from Helichrysum arenarium (L.)

Antimicrobial Constituents from Fruits of Ailanthus Altissima SWINGLE

Two new anthraquinones from Hedyotis diffusa W

A new cerebroside from fruits of Ailanthus altissima Swingle

Phenolic constituents from the branches of Viburnum chinshanense as potential α -amylase and α -glucosidase inhibitory agents

A New Phenolic Glycoside with [alpha]-Glucosidase Inhibitory Activity from Viburnum cylindricum Leaves

Phenolic glycoside constituents from Brassica rapa flowers and their [alpha]-glucosidase inhibitory activity

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