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Use of a corn milling product in diets for dairy cows to alleviate milk fat depression

Journal of dairy science, 2012-04, Vol.95 (4), p.2081-2090

Weiss, W.P.

2012

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Prediction of Manure and Nutrient Excretion from Dairy Cattle

Journal of dairy science, 2005-10, Vol.88 (10), p.3721-3733

2005

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Milk production and nutrient digestibility by dairy cows when fed exogenous amylase with coarsely ground dry corn

Journal of dairy science, 2011-05, Vol.94 (5), p.2492-2499

2011

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Production responses of dairy cows when fed supplemental fat in low- and high-forage diets

Journal of dairy science, 2009-12, Vol.92 (12), p.6144-6155

2009

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Effect of Selenium Source on Selenium Status, Neutrophil Function, and Response to Intramammary Endotoxin Challenge of Dairy Cows

Journal of dairy science, 2005-12, Vol.88 (12), p.4366-4374

2005

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Varying forage type, metabolizable protein concentration, and carbohydrate source affects manure excretion, manure ammonia, and nitrogen metabolism of dairy cows

Journal of dairy science, 2009-11, Vol.92 (11), p.5607-5619

2009

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Relative bioavailability of all-rac and RRR vitamin E based on neutrophil function and total α-tocopherol and isomer concentrations in periparturient dairy cows and their calves

Journal of dairy science, 2009-02, Vol.92 (2), p.720-731

2009

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Varying type of forage, concentration of metabolizable protein, and source of carbohydrate affects nutrient digestibility and production by dairy cows

Journal of dairy science, 2009-11, Vol.92 (11), p.5595-5606

2009

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Nutrient Digestibility of Diets with Different Fiber to Starch Ratios when Fed to Lactating Dairy Cows

Journal of dairy science, 2005-03, Vol.88 (3), p.1015-1023

2005

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value of different fat supplements as sources of digestible energy for lactating dairy cows

Journal of dairy science, 2011-02, Vol.94 (2), p.931-939

2011

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Effect of linoleic acid and dietary vitamin E supplementation on sustained conjugated linoleic acid production in milk fat from dairy cows

Journal of dairy science, 2012-12, Vol.95 (12), p.7299-7307

2012

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Effect of Feeding Propionibacteria on Milk Production by Early Lactation Dairy Cows

Journal of dairy science, 2008-02, Vol.91 (2), p.646-652

2008

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Requirements of Fat-soluble Vitamins for Dairy Cows: A Review

Journal of dairy science, 1998-09, Vol.81 (9), p.2493-2501

Weiss, W.P.

1998

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Effect of dietary fat and vitamin E on alpha-tocopherol in milk from dairy cows

Journal of dairy science, 2003-11, Vol.86 (11), p.3582-3591

2003

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Dairy nutrition management: Assessing a comprehensive continuing education program for veterinary practitioners

Journal of dairy science, 2011-05, Vol.94 (5), p.2648-2656

2011

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Evaluation of propane flaming for reducing bacterial counts in sand bedding

Journal of dairy science, 2012-10, Vol.95 (10), p.6152-6159

2012

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Macromineral Digestion by Lactating Dairy Cows: Factors Affecting Digestibility of Magnesium

Journal of dairy science, 2004-07, Vol.87 (7), p.2167-2171

Weiss, W.P.

2004

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Technical note: Designing and analyzing quantitative factorial experiments

Journal of dairy science, 2009-09, Vol.92 (9), p.4581-4588

2009

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Digestible Energy Values of Diets with Different Fat Supplements when Fed to Lactating Dairy Cows

Journal of dairy science, 2004-05, Vol.87 (5), p.1446-1454

2004

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Effect of Corn Silage Hybrid and Metabolizable Protein Supply on Nitrogen Metabolism of Lactating Dairy Cows

Journal of dairy science, 2006-05, Vol.89 (5), p.1644-1653

2006

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Changes in Vitamin C Concentrations in Plasma and Milk from Dairy Cows After an Intramammary Infusion of Escherichia coli

Journal of dairy science, 2004-01, Vol.87 (1), p.32-37

2004

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Dietary Manganese for Dry and Lactating Holstein Cows

Journal of dairy science, 2005-07, Vol.88 (7), p.2517-2523

2005

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Effects of feeding supplemental organic iron to late gestation and early lactation dairy cows

Journal of dairy science, 2010-05, Vol.93 (5), p.2153-2160

2010

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Effect of Biotin on Activity and Gene Expression of Biotin-Dependent Carboxylases in the Liver of Dairy Cows

Journal of dairy science, 2007-03, Vol.90 (3), p.1460-1466

2007

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Relationships Among Dietary Roasted Soybeans, Milk Components, and Spontaneous Oxidized Flavor of Milk

Journal of dairy science, 2001-11, Vol.84 (11), p.2440-2449

2001

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Use of a corn milling product in diets for dairy cows to alleviate milk fat depression

Prediction of Manure and Nutrient Excretion from Dairy Cattle

Milk production and nutrient digestibility by dairy cows when fed exogenous amylase with coarsely ground dry corn

Production responses of dairy cows when fed supplemental fat in low- and high-forage diets

Effect of Selenium Source on Selenium Status, Neutrophil Function, and Response to Intramammary Endotoxin Challenge of Dairy Cows

Varying forage type, metabolizable protein concentration, and carbohydrate source affects manure excretion, manure ammonia, and nitrogen metabolism of dairy cows

Relative bioavailability of all-rac and RRR vitamin E based on neutrophil function and total α-tocopherol and isomer concentrations in periparturient dairy cows and their calves

Varying type of forage, concentration of metabolizable protein, and source of carbohydrate affects nutrient digestibility and production by dairy cows

Nutrient Digestibility of Diets with Different Fiber to Starch Ratios when Fed to Lactating Dairy Cows

value of different fat supplements as sources of digestible energy for lactating dairy cows

Effect of linoleic acid and dietary vitamin E supplementation on sustained conjugated linoleic acid production in milk fat from dairy cows

Effect of Feeding Propionibacteria on Milk Production by Early Lactation Dairy Cows

Requirements of Fat-soluble Vitamins for Dairy Cows: A Review

Effect of dietary fat and vitamin E on alpha-tocopherol in milk from dairy cows

Dairy nutrition management: Assessing a comprehensive continuing education program for veterinary practitioners

Evaluation of propane flaming for reducing bacterial counts in sand bedding

Macromineral Digestion by Lactating Dairy Cows: Factors Affecting Digestibility of Magnesium

Technical note: Designing and analyzing quantitative factorial experiments

Digestible Energy Values of Diets with Different Fat Supplements when Fed to Lactating Dairy Cows

Effect of Corn Silage Hybrid and Metabolizable Protein Supply on Nitrogen Metabolism of Lactating Dairy Cows

Changes in Vitamin C Concentrations in Plasma and Milk from Dairy Cows After an Intramammary Infusion of Escherichia coli

Dietary Manganese for Dry and Lactating Holstein Cows

Effects of feeding supplemental organic iron to late gestation and early lactation dairy cows

Effect of Biotin on Activity and Gene Expression of Biotin-Dependent Carboxylases in the Liver of Dairy Cows

Relationships Among Dietary Roasted Soybeans, Milk Components, and Spontaneous Oxidized Flavor of Milk

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