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Differences in non-enzymatic glycation and collagen cross-links between human cortical and cancellous bone

Osteoporosis international, 2013-09, Vol.24 (9), p.2441-2447

2013

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Non-enzymatic glycation alters microdamage formation in human cancellous bone

Bone (New York, N.Y.), 2010-01, Vol.46 (1), p.148-154

2010

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Association between non-enzymatic glycation, resorption, and microdamage in human tibial cortices

Osteoporosis international, 2015-03, Vol.26 (3), p.865-873

2015

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Assessment of collagen quality associated with non-enzymatic cross-links in human bone using Fourier-transform infrared imaging

Bone (New York, N.Y.), 2017-04, Vol.97, p.243-251

2017

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Skeletal effects of plyometric exercise and metformin in ovariectomized rats

Bone (New York, N.Y.), 2020-03, Vol.132, p.115193-115193, Article 115193

2020

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Contribution, development and morphology of microcracking in cortical bone during crack propagation

Journal of biomechanics, 2000-09, Vol.33 (9), p.1169-1174

2000

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Experimental validation of a microcracking-based toughening mechanism for cortical bone

Journal of biomechanics, 2003, Vol.36 (1), p.121-124

2003

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Damage mechanisms and failure modes of cortical bone under components of physiological loading

Journal of orthopaedic research, 2005-09, Vol.23 (5), p.1047-1053

2005

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A non-invasive in vitro technique for the three-dimensional quantification of microdamage in trabecular bone

Bone (New York, N.Y.), 2007-05, Vol.40 (5), p.1259-1264

2007

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Translational aspects of bone quality--vertebral fractures, cortical shell, microdamage and glycation: a tribute to Pierre D. Delmas

Osteoporosis international, 2009-05, Vol.20 (3), p.247-253

2009

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Decline in osteocyte lacunar density in human cortical bone is associated with accumulation of microcracks with age

Bone (New York, N.Y.), 2000-04, Vol.26 (4), p.375-380

2000

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Susceptibility of aging human bone to mixed-mode fracture increases bone fragility

Bone (New York, N.Y.), 2006, Vol.38 (1), p.105-111

2006

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Morphology, localization and accumulation of in vivo microdamage in human cortical bone

Bone (New York, N.Y.), 2007-03, Vol.40 (3), p.612-618

2007

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In vivo diffuse damage in human vertebral trabecular bone

Bone (New York, N.Y.), 2000-02, Vol.26 (2), p.147-152

2000

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Fracture toughness of human bone under tension

Journal of biomechanics, 1995-03, Vol.28 (3), p.309,313-311,320

1995

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Fatigue of cortical bone under combined axial-torsional loading

Journal of orthopaedic research, 2001-05, Vol.19 (3), p.414-420

2001

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Age-related change in the damage morphology of human cortical bone and its role in bone fragility

Bone (New York, N.Y.), 2006-03, Vol.38 (3), p.427-431

2006

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Microarchitecture Influences Microdamage Accumulation in Human Vertebral Trabecular Bone

Journal of bone and mineral research, 2008-10, Vol.23 (10), p.1613-1618

2008

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Estimation of bone matrix apparent stiffness variation caused by osteocyte lacunar size and density

Journal of biomechanical engineering, 2001-02, Vol.123 (1), p.10

2001

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Determination of bone volume by osteocyte population

The Anatomical record, 2002-08, Vol.267 (4), p.292-295

2002

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Trabecular shear stress in human vertebral cancellous bone:: intra- and inter-individual variations

Journal of biomechanics, 2001-10, Vol.34 (10), p.1341-1346

2001

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Fatigue of human cortical bone under axial-torsional loading

IEEE 30th Annual Northeast Bioengineering Conference, 2004. Proceedings of the, 2004, p.150-151

2004

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Sexual dimorphism and age dependence of osteocyte lacunar density for human vertebral cancellous bone

The Anatomical record, 2005-02, Vol.282A (2), p.157-162

2005

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Greater Carboxy‐Methyl‐Lysine Is Associated With Increased Fracture Risk in Type 2 Diabetes

Journal of bone and mineral research, 2022-02, Vol.37 (2), p.265-272

2022

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Influence of cooking methods on antinutritional factors, oligosaccharides and protein quality of underutilized legume Macrotyloma uniflorum

Food research international, 2021-05, Vol.143, p.110299-110299, Article 110299

2021

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Differences in non-enzymatic glycation and collagen cross-links between human cortical and cancellous bone

Non-enzymatic glycation alters microdamage formation in human cancellous bone

Association between non-enzymatic glycation, resorption, and microdamage in human tibial cortices

Assessment of collagen quality associated with non-enzymatic cross-links in human bone using Fourier-transform infrared imaging

Skeletal effects of plyometric exercise and metformin in ovariectomized rats

Contribution, development and morphology of microcracking in cortical bone during crack propagation

Experimental validation of a microcracking-based toughening mechanism for cortical bone

Damage mechanisms and failure modes of cortical bone under components of physiological loading

A non-invasive in vitro technique for the three-dimensional quantification of microdamage in trabecular bone

Translational aspects of bone quality--vertebral fractures, cortical shell, microdamage and glycation: a tribute to Pierre D. Delmas

Decline in osteocyte lacunar density in human cortical bone is associated with accumulation of microcracks with age

Susceptibility of aging human bone to mixed-mode fracture increases bone fragility

Morphology, localization and accumulation of in vivo microdamage in human cortical bone

In vivo diffuse damage in human vertebral trabecular bone

Fracture toughness of human bone under tension

Fatigue of cortical bone under combined axial-torsional loading

Age-related change in the damage morphology of human cortical bone and its role in bone fragility

Microarchitecture Influences Microdamage Accumulation in Human Vertebral Trabecular Bone

Estimation of bone matrix apparent stiffness variation caused by osteocyte lacunar size and density

Determination of bone volume by osteocyte population

Trabecular shear stress in human vertebral cancellous bone:: intra- and inter-individual variations

Fatigue of human cortical bone under axial-torsional loading

Sexual dimorphism and age dependence of osteocyte lacunar density for human vertebral cancellous bone

Greater Carboxy‐Methyl‐Lysine Is Associated With Increased Fracture Risk in Type 2 Diabetes

Influence of cooking methods on antinutritional factors, oligosaccharides and protein quality of underutilized legume Macrotyloma uniflorum

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