UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Sie befinden Sich nicht im Netzwerk der Universität Paderborn. Der Zugriff auf elektronische Ressourcen ist gegebenenfalls nur via VPN oder Shibboleth (DFN-AAI) möglich. mehr Informationen...

Abscisic Acid Deficiency Alters Epicuticular Wax Metabolism and Morphology That Leads to Increased Cuticle Permeability During Sweet Orange ( Citrus sinensis ) Fruit Ripening

Frontiers in plant science, 2020-12, Vol.11, p.594184-594184

2020

Link zum Volltext

Verfügbarkeit prüfen

The Combination of Abscisic Acid (ABA) and Water Stress Regulates the Epicuticular Wax Metabolism and Cuticle Properties of Detached Citrus Fruit

International journal of molecular sciences, 2021-10, Vol.22 (19), p.10242

2021

Link zum Volltext

Verfügbarkeit prüfen

Differential Transcriptomic Regulation in Sweet Orange Fruit (Citrus sinensis L. Osbeck) Following Dehydration and Rehydration Conditions Leading to Peel Damage

Frontiers in plant science, 2021-08, Vol.12, p.732821-732821

2021

Link zum Volltext

Verfügbarkeit prüfen

Copper transporter COPT5 participates in the crosstalk between vacuolar copper and iron pools mobilisation

Scientific reports, 2019-03, Vol.9 (1), p.4648-4648, Article 4648

2019

Link zum Volltext

Verfügbarkeit prüfen

A sweet orange mutant impaired in carotenoid biosynthesis and reduced ABA levels results in altered molecular responses along peel ripening

Scientific reports, 2019-07, Vol.9 (1), p.9813-16, Article 9813

2019

Link zum Volltext

Verfügbarkeit prüfen

Identification and molecular characterization of the high-affinity copper transporters family in Solanum lycopersicum

International journal of biological macromolecules, 2021-12, Vol.192, p.600-610

2021

Link zum Volltext

Verfügbarkeit prüfen

Molecular Responses of Red Ripe Tomato Fruit to Copper Deficiency Stress

Plants (Basel), 2023-05, Vol.12 (10), p.2062

2023

Link zum Volltext

Verfügbarkeit prüfen

Insights into the regulation of molecular mechanisms involved in energy shortage in detached citrus fruit

Scientific reports, 2020-01, Vol.10 (1), p.1109, Article 1109

2020

Link zum Volltext

Verfügbarkeit prüfen

Albedo- and Flavedo-Specific Transcriptome Profiling Related to Penicillium digitatum Infection in Citrus Fruit

Foods, 2021-09, Vol.10 (9), p.2196

2021

Link zum Volltext

Verfügbarkeit prüfen

Relative humidity regimes modify epicuticular wax metabolism and fruit properties during Navelate orange conservation in an ABA-dependent manner

Food chemistry, 2022-02, Vol.369, p.130946-130946, Article 130946

2022

Link zum Volltext

Verfügbarkeit prüfen

Differential expression of the Citrus sinensis ABA perception system genes during postharvest fruit dehydration

Postharvest biology and technology, 2013-02, Vol.76, p.65-73

2013

Link zum Volltext

Verfügbarkeit prüfen

Ethylene-driven changes in epicuticular wax metabolism in citrus fruit

Food chemistry, 2022-03, Vol.372, p.131320-131320, Article 131320

2022

Link zum Volltext

Verfügbarkeit prüfen

Hormone profiling and heat-induced tolerance to cold stress in citrus fruit

Postharvest biology and technology, 2022-12, Vol.194, p.112088, Article 112088

2022

Link zum Volltext

Verfügbarkeit prüfen

A relationship between tomato fruit softening, cuticle properties and water availability

Food chemistry, 2019-10, Vol.295, p.300-310

2019

Link zum Volltext

Verfügbarkeit prüfen

Comprehensive analysis of interacting proteins and genome-wide location studies of the Sas3-dependent NuA3 histone acetyltransferase complex

FEBS open bio, 2014-01, Vol.4 (1), p.996-1006

2014

Link zum Volltext

Verfügbarkeit prüfen

Transcriptional regulation of jasmonate metabolism and signaling by thermal stress and heat-induced chilling tolerance in ‘Fortune’ mandarin

Postharvest biology and technology, 2023-09, Vol.203, p.112399, Article 112399

2023

Link zum Volltext

Verfügbarkeit prüfen

Deficient copper availability on organoleptic and nutritional quality of tomato fruit

Plant science (Limerick), 2023-01, Vol.326, p.111537-111537, Article 111537

2023

Link zum Volltext

Verfügbarkeit prüfen

Coordinated activation of the metabolic pathways induced by LED blue light in citrus fruit

Food chemistry, 2021-03, Vol.341 (Pt 1), p.128050-128050, Article 128050

2021

Link zum Volltext

Verfügbarkeit prüfen

Involvement of phospholipases and sucrose in carbon starvation-induced non-chilling peel pitting in citrus fruit

Postharvest biology and technology, 2020-11, Vol.169, p.111295, Article 111295

2020

Link zum Volltext

Verfügbarkeit prüfen

Interaction Between ABA Signaling and Copper Homeostasis in Arabidopsis thaliana

Plant and cell physiology, 2016-07, Vol.57 (7), p.1568-1582

2016

Link zum Volltext

Verfügbarkeit prüfen

Interrelation between ABA and phospholipases D, C and A2 in early responses of citrus fruit to Penicillium digitatum infection

Postharvest biology and technology, 2021-05, Vol.175, p.111475, Article 111475

2021

Link zum Volltext

Verfügbarkeit prüfen

Cuticle Biosynthesis in Tomato Leaves Is Developmentally Regulated by Abscisic Acid

Plant physiology (Bethesda), 2017-07, Vol.174 (3), p.1384-1398

2017

Link zum Volltext

Verfügbarkeit prüfen

Citrus ABA signalosome: identification and transcriptional regulation during sweet orange fruit ripening and leaf dehydration

Journal of experimental botany, 2012-08, Vol.63 (13), p.4931-4945

2012

Link zum Volltext

Verfügbarkeit prüfen

Interplay between ABA and phospholipases A(2) and D in the response of citrus fruit to postharvest dehydration

Plant physiology and biochemistry, 2013-09, Vol.70, p.287-294

2013

Link zum Volltext

Verfügbarkeit prüfen

Temporal aspects of copper homeostasis and its crosstalk with hormones

Frontiers in plant science, 2015-04, Vol.6, p.255-255

2015

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 65

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(56)
Mit Volltextzugriff
(60)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(37)
Life Sciences & Biomedicine
(31)
Gene Expression
(14)
Abscisic Acid
(11)
Plant Sciences
(11)
Food Science & Technology
(10)
Fruits
(9)
Biological And Medical Sciences
(8)
Citrus Fruits
(7)
Dehydration
(7)
Genes
(7)
Physical Sciences
(7)
Ripening
(7)
Water Stress
(7)
Abscisic Acid - Metabolism
(6)
Citrus Sinensis
(6)
Fundamental And Applied Biological Sciences. Psychology
(6)
Humans
(6)
Metabolism
(6)
Spain
(6)

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)

Menü

Weitere Dienste

Einstellungen

Abscisic Acid Deficiency Alters Epicuticular Wax Metabolism and Morphology That Leads to Increased Cuticle Permeability During Sweet Orange ( Citrus sinensis ) Fruit Ripening

The Combination of Abscisic Acid (ABA) and Water Stress Regulates the Epicuticular Wax Metabolism and Cuticle Properties of Detached Citrus Fruit

Differential Transcriptomic Regulation in Sweet Orange Fruit (Citrus sinensis L. Osbeck) Following Dehydration and Rehydration Conditions Leading to Peel Damage

Copper transporter COPT5 participates in the crosstalk between vacuolar copper and iron pools mobilisation

A sweet orange mutant impaired in carotenoid biosynthesis and reduced ABA levels results in altered molecular responses along peel ripening

Identification and molecular characterization of the high-affinity copper transporters family in Solanum lycopersicum

Molecular Responses of Red Ripe Tomato Fruit to Copper Deficiency Stress

Insights into the regulation of molecular mechanisms involved in energy shortage in detached citrus fruit

Albedo- and Flavedo-Specific Transcriptome Profiling Related to Penicillium digitatum Infection in Citrus Fruit

Relative humidity regimes modify epicuticular wax metabolism and fruit properties during Navelate orange conservation in an ABA-dependent manner

Differential expression of the Citrus sinensis ABA perception system genes during postharvest fruit dehydration

Ethylene-driven changes in epicuticular wax metabolism in citrus fruit

Hormone profiling and heat-induced tolerance to cold stress in citrus fruit

A relationship between tomato fruit softening, cuticle properties and water availability

Comprehensive analysis of interacting proteins and genome-wide location studies of the Sas3-dependent NuA3 histone acetyltransferase complex

Transcriptional regulation of jasmonate metabolism and signaling by thermal stress and heat-induced chilling tolerance in ‘Fortune’ mandarin

Deficient copper availability on organoleptic and nutritional quality of tomato fruit

Coordinated activation of the metabolic pathways induced by LED blue light in citrus fruit

Involvement of phospholipases and sucrose in carbon starvation-induced non-chilling peel pitting in citrus fruit

Interaction Between ABA Signaling and Copper Homeostasis in Arabidopsis thaliana

Interrelation between ABA and phospholipases D, C and A2 in early responses of citrus fruit to Penicillium digitatum infection

Cuticle Biosynthesis in Tomato Leaves Is Developmentally Regulated by Abscisic Acid

Citrus ABA signalosome: identification and transcriptional regulation during sweet orange fruit ripening and leaf dehydration

Interplay between ABA and phospholipases A(2) and D in the response of citrus fruit to postharvest dehydration

Temporal aspects of copper homeostasis and its crosstalk with hormones

Suchergebnisse filtern