UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Sie befinden Sich nicht im Netzwerk der Universität Paderborn. Der Zugriff auf elektronische Ressourcen ist gegebenenfalls nur via VPN oder Shibboleth (DFN-AAI) möglich. mehr Informationen...

Dietary Habits and Nutritional Status of Different Population Groups in Relation to Lifestyle Factors and Nutritional Knowledge

Nutrients, 2023-10, Vol.15 (21), p.4609

2023

Link zum Volltext

Verfügbarkeit prüfen

The Effect of Cement Addition on Water Vapour Resistance Factor of Rammed Earth

Materials, 2021-04, Vol.14 (9), p.2249

2021

Link zum Volltext

Verfügbarkeit prüfen

Mediterranean-Style Diet Improves Systolic Blood Pressure and Arterial Stiffness in Older Adults

Hypertension (Dallas, Tex. 1979), 2019-03, Vol.73 (3), p.578-586

2019

Link zum Volltext

Verfügbarkeit prüfen

Different Socio-Demographic and Lifestyle Factors Can Determine the Dietary Supplement Use in Children and Adolescents in Central-Eastern Poland

Nutrients, 2019-03, Vol.11 (3), p.658

2019

Link zum Volltext

Verfügbarkeit prüfen

Risk of interstitial condensation in outer walls made of hemp-lime composite in Polish climatic conditions

Archives of civil engineering, 2021-01, Vol.67 (4), p.107-121

2021

Link zum Volltext

Verfügbarkeit prüfen

Effect of the NU-AGE Diet on Cognitive Functioning in Older Adults: A Randomized Controlled Trial

Frontiers in physiology, 2018-04, Vol.9, p.349-349

2018

Link zum Volltext

Verfügbarkeit prüfen

Are Nutrition-Related Knowledge and Attitudes Reflected in Lifestyle and Health Among Elderly People? A Study Across Five European Countries

Frontiers in physiology, 2018, Vol.9, p.994-994

2018

Link zum Volltext

Verfügbarkeit prüfen

Estimating thermal transmittance of the aluminium window profiles in practice

E3S web of conferences, 2020-01, Vol.172, p.24003

2020

Link zum Volltext

Verfügbarkeit prüfen

Identification of Pre-frailty Sub-Phenotypes in Elderly Using Metabolomics

Frontiers in physiology, 2019-01, Vol.9, p.1903-1903

2019

Link zum Volltext

Verfügbarkeit prüfen

Fighting Sarcopenia in Ageing European Adults: The Importance of the Amount and Source of Dietary Proteins

Nutrients, 2020-11, Vol.12 (12), p.3601

2020

Link zum Volltext

Verfügbarkeit prüfen

Methane conversion at low temperature: the combined application of catalysis and non-equilibrium plasma

Catalysis today, 2004-06, Vol.90 (1-2), p.151-158

2004

Link zum Volltext

Verfügbarkeit prüfen

Dietary Fibre May Mitigate Sarcopenia Risk: Findings from the NU-AGE Cohort of Older European Adults

Nutrients, 2020-04, Vol.12 (4), p.1075

2020

Link zum Volltext

Verfügbarkeit prüfen

Protein intake and bone mineral density: Cross‐sectional relationship and longitudinal effects in older adults

Journal of cachexia, sarcopenia and muscle, 2023-02, Vol.14 (1), p.116-125

2023

Link zum Volltext

Verfügbarkeit prüfen

Intake of Vitamins and Minerals From Voluntarily Fortified Foods and/or Dietary Supplements in School Adolescents in Central-Eastern Poland

Frontiers in public health, 2020-10, Vol.8, p.504015-504015

2020

Link zum Volltext

Verfügbarkeit prüfen

Beneficial Effects of Elderly Tailored Mediterranean Diet on the Proteasomal Proteolysis

Frontiers in physiology, 2018-05, Vol.9, p.457-457

2018

Link zum Volltext

Verfügbarkeit prüfen

Short Telomere Length Is Related to Limitations in Physical Function in Elderly European Adults

Frontiers in physiology, 2018, Vol.9, p.1110-1110

2018

Link zum Volltext

Verfügbarkeit prüfen

Plasma-assisted partial oxidation of methane to synthesis gas in a dielectric barrier discharge

Applied catalysis. A, General, 2004-04, Vol.261 (1), p.19-24

2004

Link zum Volltext

Verfügbarkeit prüfen

A Novel Approach to Improve the Estimation of a Diet Adherence Considering Seasonality and Short Term Variability - The NU-AGE Mediterranean Diet Experience

Frontiers in physiology, 2019-03, Vol.10, p.149-149

2019

Link zum Volltext

Verfügbarkeit prüfen

The effect of iron and/or zinc diet supplementation and termination of this practice on the antioxidant status of the reproductive tissues and sperm viability in rats

Journal of trace elements in medicine and biology, 2021-03, Vol.64, p.126689-126689, Article 126689

2021

Link zum Volltext

Verfügbarkeit prüfen

The Association of Nutrition Quality with Frailty Syndrome among the Elderly

International journal of environmental research and public health, 2022-03, Vol.19 (6), p.3379

2022

Link zum Volltext

Verfügbarkeit prüfen

Mediterranean-Style Diet Improves Systolic Blood Pressure and Arterial Stiffness in Older Adults: Results of a 1-Year European Multi-Center Trial

Hypertension (Dallas, Tex. 1979), 2019-03, Vol.73 (3), p.578-586

2019

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 65

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(61)
Mit Volltextzugriff
(58)

Publikationsform

Artikel
(61)
Tagungsberichte
(4)

Sprache

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

Dietary Habits and Nutritional Status of Different Population Groups in Relation to Lifestyle Factors and Nutritional Knowledge

Mediterranean diet intervention alters the gut microbiome in older people reducing frailty and improving health status: the NU-AGE 1-year dietary intervention across five European countries

The Effect of Cement Addition on Water Vapour Resistance Factor of Rammed Earth

Mediterranean-Style Diet Improves Systolic Blood Pressure and Arterial Stiffness in Older Adults

Different Socio-Demographic and Lifestyle Factors Can Determine the Dietary Supplement Use in Children and Adolescents in Central-Eastern Poland

Risk of interstitial condensation in outer walls made of hemp-lime composite in Polish climatic conditions

Effect of the NU-AGE Diet on Cognitive Functioning in Older Adults: A Randomized Controlled Trial

Are Nutrition-Related Knowledge and Attitudes Reflected in Lifestyle and Health Among Elderly People? A Study Across Five European Countries

Estimating thermal transmittance of the aluminium window profiles in practice

Identification of Pre-frailty Sub-Phenotypes in Elderly Using Metabolomics

Fighting Sarcopenia in Ageing European Adults: The Importance of the Amount and Source of Dietary Proteins

Methane conversion at low temperature: the combined application of catalysis and non-equilibrium plasma

Dietary Fibre May Mitigate Sarcopenia Risk: Findings from the NU-AGE Cohort of Older European Adults

Protein intake and bone mineral density: Cross‐sectional relationship and longitudinal effects in older adults

Beneficial Role of Replacing Dietary Saturated Fatty Acids with Polyunsaturated Fatty Acids in the Prevention of Sarcopenia: Findings from the NU-AGE Cohort

Intake of Vitamins and Minerals From Voluntarily Fortified Foods and/or Dietary Supplements in School Adolescents in Central-Eastern Poland

A Cross-Sectional Analysis of Body Composition Among Healthy Elderly From the European NU-AGE Study: Sex and Country Specific Features

Beneficial Effects of Elderly Tailored Mediterranean Diet on the Proteasomal Proteolysis

Short Telomere Length Is Related to Limitations in Physical Function in Elderly European Adults

Cross-Sectional Analysis of the Correlation Between Daily Nutrient Intake Assessed by 7-Day Food Records and Biomarkers of Dietary Intake Among Participants of the NU-AGE Study

Plasma-assisted partial oxidation of methane to synthesis gas in a dielectric barrier discharge

A Novel Approach to Improve the Estimation of a Diet Adherence Considering Seasonality and Short Term Variability - The NU-AGE Mediterranean Diet Experience

The effect of iron and/or zinc diet supplementation and termination of this practice on the antioxidant status of the reproductive tissues and sperm viability in rats

The Association of Nutrition Quality with Frailty Syndrome among the Elderly

Mediterranean-Style Diet Improves Systolic Blood Pressure and Arterial Stiffness in Older Adults: Results of a 1-Year European Multi-Center Trial

Suchergebnisse filtern