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Recent developments in prebiotics to selectively impact beneficial microbes and promote intestinal health

Current opinion in biotechnology, 2015-04, Vol.32, p.42-46

2015

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Gut Microbial Activity, Implications for Health and Disease: The Potential Role of Metabolite Analysis

Journal of proteome research, 2012-12, Vol.11 (12), p.5573-5585

2012

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A Mixture of trans-Galactooligosaccharides Reduces Markers of Metabolic Syndrome and Modulates the Fecal Microbiota and Immune Function of Overweight Adults

The Journal of nutrition, 2013-03, Vol.143 (3), p.324-331

2013

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Shaping the Future of Probiotics and Prebiotics

Trends in microbiology (Regular ed.), 2021-08, Vol.29 (8), p.667-685

2021

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Using Probiotics to Flatten the Curve of Coronavirus Disease COVID-2019 Pandemic

Frontiers in public health, 2020-05, Vol.8, p.186-186

2020

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In Vitro Fermentation of a Red Wine Extract by Human Gut Microbiota: Changes in Microbial Groups and Formation of Phenolic Metabolites

Journal of agricultural and food chemistry, 2012-03, Vol.60 (9), p.2136-2147

2012

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Prebiotic evaluation of cocoa-derived flavanols in healthy humans by using a randomized, controlled, double-blind, crossover intervention study

The American journal of clinical nutrition, 2011, Vol.93 (1), p.62-72

2011

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Synbiotics in health and disease

Annual review of food science and technology, 2011-04, Vol.2 (1), p.373-393

2011

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Therapeutic modulation of microbiota-host metabolic interactions

Science translational medicine, 2012-06, Vol.4 (137), p.137rv6

2012

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In vitro evaluation of the antimicrobial activity of a range of probiotics against pathogens: Evidence for the effects of organic acids

Anaerobe, 2012-10, Vol.18 (5), p.530-538

2012

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Prebiotics and the Health Benefits of Fiber: Current Regulatory Status, Future Research, and Goals

The Journal of nutrition, 2012-05, Vol.142 (5), p.962-974

2012

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Prebiotic evaluation of a novel galactooligosaccharide mixture produced by the enzymatic activity of Bifidobacterium bifidum NCIMB 41171, in healthy humans: a randomized, double-blind, crossover, placebo-controlled intervention study

The American journal of clinical nutrition, 2008-03, Vol.87 (3), p.785-791

2008

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The influence of pomegranate by-product and punicalagins on selected groups of human intestinal microbiota

International journal of food microbiology, 2010-06, Vol.140 (2), p.175-182

2010

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The effect of processing on chlorogenic acid content of commercially available coffee

Food chemistry, 2013-12, Vol.141 (4), p.3335-3340

2013

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Mechanisms of probiosis and prebiosis: considerations for enhanced functional foods

Current opinion in biotechnology, 2009-04, Vol.20 (2), p.135-141

2009

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Effects of Soluble Corn Fiber Alone or in Synbiotic Combination with Lactobacillus rhamnosus GG and the Pilus-Deficient Derivative GG-PB12 on Fecal Microbiota, Metabolism, and Markers of Immune Function: A Randomized, Double-Blind, Placebo-Controlled, Crossover Study in Healthy Elderly (Saimes Study)

Frontiers in immunology, 2017-12, Vol.8, p.1443-1443

2017

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Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover study

British journal of nutrition, 2008-01, Vol.99 (1), p.110-120

2008

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A double-blind, placebo-controlled, cross-over study to establish the bifidogenic effect of a very-long-chain inulin extracted from globe artichoke (Cynara scolymus) in healthy human subjects

British journal of nutrition, 2010-10, Vol.104 (7), p.1007-1017

2010

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Psychobiotic interventions for anxiety in young people: a systematic review and meta-analysis, with youth consultation

Translational psychiatry, 2021-06, Vol.11 (1), p.352-352, Article 352

2021

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Cholesterol Assimilation by Lactic Acid Bacteria and Bifidobacteria Isolated from the Human Gut

Applied and Environmental Microbiology, 2002-09, Vol.68 (9), p.4689-4693

2002

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In Vitro Fermentation of Linear and α-1,2-Branched Dextrans by the Human Fecal Microbiota

Applied and Environmental Microbiology, 2011-08, Vol.77 (15), p.5307-5315

2011

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Impact of inorganic iron and haem on the human gut microbiota; An in vitro batch-culture approach

Frontiers in microbiology, 2023-02, Vol.14, p.1074637-1074637

2023

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Influence of Disaccharide Structure on Prebiotic Selectivity in Vitro

Journal of agricultural and food chemistry, 2005-06, Vol.53 (13), p.5192-5199

2005

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Identification of Prebiotic Fructooligosaccharide Metabolism in Lactobacillus plantarum WCFS1 through Microarrays

Applied and Environmental Microbiology, 2007-03, Vol.73 (6), p.1753-1765

2007

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Modulation of the microbial ecology of the human colon by probiotics, prebiotics and synbiotics to enhance human health: An overview of enabling science and potential applications

FEMS microbiology ecology, 2005-04, Vol.52 (2), p.145-152

2005

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Recent developments in prebiotics to selectively impact beneficial microbes and promote intestinal health

Gut Microbial Activity, Implications for Health and Disease: The Potential Role of Metabolite Analysis

A Mixture of trans-Galactooligosaccharides Reduces Markers of Metabolic Syndrome and Modulates the Fecal Microbiota and Immune Function of Overweight Adults

Shaping the Future of Probiotics and Prebiotics

Using Probiotics to Flatten the Curve of Coronavirus Disease COVID-2019 Pandemic

In Vitro Fermentation of a Red Wine Extract by Human Gut Microbiota: Changes in Microbial Groups and Formation of Phenolic Metabolites

Prebiotic evaluation of cocoa-derived flavanols in healthy humans by using a randomized, controlled, double-blind, crossover intervention study

Synbiotics in health and disease

Therapeutic modulation of microbiota-host metabolic interactions

In vitro evaluation of the antimicrobial activity of a range of probiotics against pathogens: Evidence for the effects of organic acids

Prebiotics and the Health Benefits of Fiber: Current Regulatory Status, Future Research, and Goals

Prebiotic evaluation of a novel galactooligosaccharide mixture produced by the enzymatic activity of Bifidobacterium bifidum NCIMB 41171, in healthy humans: a randomized, double-blind, crossover, placebo-controlled intervention study

The influence of pomegranate by-product and punicalagins on selected groups of human intestinal microbiota

The effect of processing on chlorogenic acid content of commercially available coffee

Mechanisms of probiosis and prebiosis: considerations for enhanced functional foods

Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover study

A double-blind, placebo-controlled, cross-over study to establish the bifidogenic effect of a very-long-chain inulin extracted from globe artichoke (Cynara scolymus) in healthy human subjects

Psychobiotic interventions for anxiety in young people: a systematic review and meta-analysis, with youth consultation

Cholesterol Assimilation by Lactic Acid Bacteria and Bifidobacteria Isolated from the Human Gut

In Vitro Fermentation of Linear and α-1,2-Branched Dextrans by the Human Fecal Microbiota

Impact of inorganic iron and haem on the human gut microbiota; An in vitro batch-culture approach

Influence of Disaccharide Structure on Prebiotic Selectivity in Vitro

Identification of Prebiotic Fructooligosaccharide Metabolism in Lactobacillus plantarum WCFS1 through Microarrays

Modulation of the microbial ecology of the human colon by probiotics, prebiotics and synbiotics to enhance human health: An overview of enabling science and potential applications

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