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Aloe arborescens Polysaccharides: In Vitro Immunomodulation and Potential Cytotoxic Activity

Journal of medicinal food, 2017-05, Vol.20 (5), p.491

2017

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and : GC-based metabolomics for the assessment of seasonal and organ variation in their volatile components, and cytotoxic activity estimation

Food & function, 2021-06, Vol.12 (12), p.5247-5259

2021

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Anti‐Culex pipiens activity of different pomegranate cultivars and determination of their bioactive compounds using LC‐MS profiling

Phytochemical analysis, 2024-04, Vol.35 (3), p.507-520

2024

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Anti‐inflammatory and analgesic activities of cupressuflavone from Cupressus macrocarpa: Impact on pro‐inflammatory mediators

Drug development research, 2018-02, Vol.79 (1), p.22-28

2018

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Application of Chemometrics in Authentication of Herbal Medicines: A Review

Phytochemical analysis, 2013-01, Vol.24 (1), p.1-24

2013

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Application of chemometrics in quality control of Turmeric (Curcuma longa) based on Ultra-violet, Fourier transform-infrared and 1 H NMR spectroscopy

Food chemistry, 2017-12, Vol.237, p.857

2017

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Application of chemometrics in quality control of Turmeric (Curcuma longa) based on Ultra-violet, Fourier transform-infrared and 1H NMR spectroscopy

Food chemistry, 2017-12, Vol.237, p.857-864

2017

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Assessment of modulatory activity of Uncaria tomentosa extract against fipronil immunotoxicity in male rats

Ecotoxicology and environmental safety, 2021-11, Vol.224, p.112674, Article 112674

2021

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Authentication and discrimination of green tea samples using UV–vis, FTIR and HPLC techniques coupled with chemometrics analysis

Journal of pharmaceutical and biomedical analysis, 2019-02, Vol.164, p.653-658

2019

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Authentication and quality control determination of maple syrup: A comprehensive review

Journal of food composition and analysis, 2021-07, Vol.100, p.103901, Article 103901

2021

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Authentication of Monofloral Yemeni Sidr Honey Using Ultraviolet Spectroscopy and Chemometric Analysis

Journal of agricultural and food chemistry, 2013-08, Vol.61 (32), p.7722-7729

2013

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Berberine loaded thermosensitive lipid nanoparticles: in vitro characterization, in silico study, and in vivo anti-arthritic effect

Journal of liposome research, 2023-10, p.1-13

2023

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Breaking the challenge of polyherbal quality control using UV and HPLC fingerprints combined with multivariate analysis

Phytochemical analysis, 2022-03, Vol.33 (2), p.320-330

2022

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Characterization and Discrimination of the Floral Origin of Sidr Honey by Physicochemical Data Combined with Multivariate Analysis

Food analytical methods, 2017, Vol.10 (1), p.137-146

2017

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Characterization of Four Piper Essential Oils (GC/MS and ATR-IR) Coupled to Chemometrics and Their anti-Helicobacter pylori Activity

ACS omega, 2021-10, Vol.6 (39), p.25652-25663

2021

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Chemical composition and biological activity of the essential oil from Thymus lanceolatus

Zeitschrift für Naturforschung C. A journal of biosciences, 2016-05, Vol.71 (5-6), p.155

2016

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Chemometric Analysis Based on GC-MS Chemical Profiles of Three Stachys Species from Uzbekistan and Their Biological Activity

Plants (Basel), 2022-04, Vol.11 (9), p.1215

2022

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Chemometric discrimination of three Pistacia species via their metabolic profiling and their possible in vitro effects on memory functions

Journal of pharmaceutical and biomedical analysis, 2020-01, Vol.177, p.112840-112840, Article 112840

2020

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Chemotaxonomic Diversity of Three Ficus Species: Their Discrimination Using Chemometric Analysis and Their Role in Combating Oxidative Stress

Pharmacognosy Magazine, 2017-10, Vol.13 (Suppl 3), p.S613-S622

2017

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Chromatographic separation and detection methods of Aloe arborescens Miller constituents: A systematic review

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2017-07, Vol.1058, p.57-67

2017

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Citrus reticulata Leaves Essential Oil as an Antiaging Agent: A Comparative Study between Different Cultivars and Correlation with Their Chemical Compositions

Plants (Basel), 2022-12, Vol.11 (23), p.3335

2022

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Comparative metabolic study of Citrus sinensis leaves cultivars based on GC–MS and their cytotoxic activity

Journal of pharmaceutical and biomedical analysis, 2021-05, Vol.198, p.113991-113991, Article 113991

2021

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Comparative Metabolic Study of ITamarindus indica/I L.’s Various Organs Based on GC/MS Analysis, IIn Silico/I and IIn Vitro/I Anti-Inflammatory and Wound Healing Activities

Plants (Basel), 2022-12, Vol.12 (1)

2022

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Comparative Metabolic Study of Tamarindus indica L.'s Various Organs Based on GC/MS Analysis, In Silico and In Vitro Anti-Inflammatory and Wound Healing Activities

Plants (Basel), 2022-12, Vol.12 (1), p.87

2022

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Comparative Study of Essential Oils from Different Organs of ISyzygium cumini/I Based on GC/MS Chemical Profiling and In Vitro Antiaging Activity

Molecules (Basel, Switzerland), 2023-11, Vol.28 (23)

2023

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Aloe arborescens Polysaccharides: In Vitro Immunomodulation and Potential Cytotoxic Activity

and : GC-based metabolomics for the assessment of seasonal and organ variation in their volatile components, and cytotoxic activity estimation

Anti‐Culex pipiens activity of different pomegranate cultivars and determination of their bioactive compounds using LC‐MS profiling

Anti‐inflammatory and analgesic activities of cupressuflavone from Cupressus macrocarpa: Impact on pro‐inflammatory mediators

Application of Chemometrics in Authentication of Herbal Medicines: A Review

Application of chemometrics in quality control of Turmeric (Curcuma longa) based on Ultra-violet, Fourier transform-infrared and 1 H NMR spectroscopy

Application of chemometrics in quality control of Turmeric (Curcuma longa) based on Ultra-violet, Fourier transform-infrared and 1H NMR spectroscopy

Assessment of modulatory activity of Uncaria tomentosa extract against fipronil immunotoxicity in male rats

Authentication and discrimination of green tea samples using UV–vis, FTIR and HPLC techniques coupled with chemometrics analysis

Authentication and quality control determination of maple syrup: A comprehensive review

Authentication of Monofloral Yemeni Sidr Honey Using Ultraviolet Spectroscopy and Chemometric Analysis

Berberine loaded thermosensitive lipid nanoparticles: in vitro characterization, in silico study, and in vivo anti-arthritic effect

Breaking the challenge of polyherbal quality control using UV and HPLC fingerprints combined with multivariate analysis

Characterization and Discrimination of the Floral Origin of Sidr Honey by Physicochemical Data Combined with Multivariate Analysis

Characterization of Four Piper Essential Oils (GC/MS and ATR-IR) Coupled to Chemometrics and Their anti-Helicobacter pylori Activity

Chemical composition and biological activity of the essential oil from Thymus lanceolatus

Chemometric Analysis Based on GC-MS Chemical Profiles of Three Stachys Species from Uzbekistan and Their Biological Activity

Chemometric discrimination of three Pistacia species via their metabolic profiling and their possible in vitro effects on memory functions

Chemotaxonomic Diversity of Three Ficus Species: Their Discrimination Using Chemometric Analysis and Their Role in Combating Oxidative Stress

Chromatographic separation and detection methods of Aloe arborescens Miller constituents: A systematic review

Citrus reticulata Leaves Essential Oil as an Antiaging Agent: A Comparative Study between Different Cultivars and Correlation with Their Chemical Compositions

Comparative metabolic study of Citrus sinensis leaves cultivars based on GC–MS and their cytotoxic activity

Comparative Metabolic Study of ITamarindus indica/I L.’s Various Organs Based on GC/MS Analysis, IIn Silico/I and IIn Vitro/I Anti-Inflammatory and Wound Healing Activities

Comparative Metabolic Study of Tamarindus indica L.'s Various Organs Based on GC/MS Analysis, In Silico and In Vitro Anti-Inflammatory and Wound Healing Activities

Comparative Study of Essential Oils from Different Organs of ISyzygium cumini/I Based on GC/MS Chemical Profiling and In Vitro Antiaging Activity

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