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Event-based surveillance of food- and waterborne diseases in Europe: urgent inquiries (outbreak alerts) during 2008 to 2013

Euro surveillance : bulletin européen sur les maladies transmissibles, 2015-06, Vol.20 (25), p.19-28

2015

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Effects of in vitro bone formation on the mechanical properties of a trabeculated hydroxyapatite bone substitute

Journal of biomedical materials research, 2006-06, Vol.77A (4), p.688-699

2006

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Modulation of antibody-mediated glomerular injury in vivo by IL-1ra, soluble IL-1 receptor, and soluble TNF receptor

Kidney international, 1995-12, Vol.48 (6), p.1738-1746

1995

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Cholesteryl ester hydrolysis in J774 macrophages occurs in the cytoplasm and lysosomes

Journal of lipid research, 1999-03, Vol.40 (3), p.405-414

1999

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Mechanism of allosteric activation of glycogen phosphorylase probed by the reactivity of essential arginine residues. Identification of an arginine residue involved in the binding of glucose 1-phosphate

Biochemistry (Easton), 1981-04, Vol.20 (8), p.2354-2360

1981

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Outbreaks of Shiga Toxin-Producing Escherichia coli Linked to Sprouted Seeds, Salad, and Leafy Greens: A Systematic Review

Journal of food protection, 2019-11, Vol.82 (11), p.1950-1958

2019

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Animal feed contains diverse populations of Salmonella

Journal of applied microbiology, 2022-06, Vol.132 (6), p.4476-4485

2022

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Factors in the emergence of serious human infections associated with highly pathogenic strains of shiga toxin-producing Escherichia coli

International journal of medical microbiology, 2018-12, Vol.308 (8), p.1067-1072

Karmali, Mohamed A.

2018

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Validation of EN ISO method 15216 - Part 1 – Quantification of hepatitis A virus and norovirus in food matrices

International journal of food microbiology, 2019-01, Vol.288, p.82-90

2019

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RNA-RNA Interactions Enable Specific Targeting of Noncoding RNAs to Nascent Pre-mRNAs and Chromatin Sites

Cell, 2014-09, Vol.159 (1), p.188-199

2014

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Food supply and food safety issues in China

The Lancet (British edition), 2013-06, Vol.381 (9882), p.2044-2053

2013

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Inferring collective dynamical states from widely unobserved systems

Nature communications, 2018-06, Vol.9 (1), p.2325-7, Article 2325

2018

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Emerging bacterial pathogens: the past and beyond

Clinical microbiology and infection, 2016-01, Vol.22 (1), p.12-21

2016

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LOST IN THE MAP

Evolution, 2013-02, Vol.67 (2), p.305-314

2013

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Environmental Escherichia coli: ecology and public health implications—a review

Journal of applied microbiology, 2017-09, Vol.123 (3), p.570-581

2017

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Reverse-genetics studies of lncRNAs-what we have learnt and paths forward

Genome Biology, 2020-04, Vol.21 (1), p.93-93, Article 93

2020

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Evaluation of WGS based approaches for investigating a food-borne outbreak caused by Salmonella enterica serovar Derby in Germany

Food microbiology, 2018-05, Vol.71, p.46-54

2018

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Long non-coding RNAs: modulators of nuclear structure and function

Current opinion in cell biology, 2014-02, Vol.26, p.10-18

2014

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Shiga toxin triggers endothelial and podocyte injury: the role of complement activation

Pediatric nephrology (Berlin, West), 2019-03, Vol.34 (3), p.379-388

2019

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Ice-Age Climate Adaptations Trap the Alpine Marmot in a State of Low Genetic Diversity

Current biology, 2019-05, Vol.29 (10), p.1712-1720.e7

2019

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The promise of enhancer-associated long noncoding RNAs in cardiac regeneration

Trends in cardiovascular medicine, 2015-10, Vol.25 (7), p.592-602

2015

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O157:H7 and O104:H4 Vero/Shiga toxin-producing Escherichia coli outbreaks: respective role of cattle and humans

Veterinary research (Paris), 2012-02, Vol.43 (1), p.13-13, Article 13

2012

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Mexican unpasteurised fresh cheeses are contaminated with Salmonella spp., non-O157 Shiga toxin producing Escherichia coli and potential uropathogenic E. coli strains: A public health risk

International journal of food microbiology, 2016-11, Vol.237, p.10-16

2016

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A Pd1–Ps–P1 Feedback Loop Controls Pubescence Density in Soybean

Molecular plant, 2020-12, Vol.13 (12), p.1768-1783

2020

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Current pathogenic Escherichia coli foodborne outbreak cases and therapy development

Archives of microbiology, 2017-08, Vol.199 (6), p.811-825

2017

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Event-based surveillance of food- and waterborne diseases in Europe: urgent inquiries (outbreak alerts) during 2008 to 2013

Effects of in vitro bone formation on the mechanical properties of a trabeculated hydroxyapatite bone substitute

Modulation of antibody-mediated glomerular injury in vivo by IL-1ra, soluble IL-1 receptor, and soluble TNF receptor

Cholesteryl ester hydrolysis in J774 macrophages occurs in the cytoplasm and lysosomes

Mechanism of allosteric activation of glycogen phosphorylase probed by the reactivity of essential arginine residues. Identification of an arginine residue involved in the binding of glucose 1-phosphate

Outbreaks of Shiga Toxin-Producing Escherichia coli Linked to Sprouted Seeds, Salad, and Leafy Greens: A Systematic Review

Animal feed contains diverse populations of Salmonella

Factors in the emergence of serious human infections associated with highly pathogenic strains of shiga toxin-producing Escherichia coli

Validation of EN ISO method 15216 - Part 1 – Quantification of hepatitis A virus and norovirus in food matrices

RNA-RNA Interactions Enable Specific Targeting of Noncoding RNAs to Nascent Pre-mRNAs and Chromatin Sites

Food supply and food safety issues in China

Inferring collective dynamical states from widely unobserved systems

Emerging bacterial pathogens: the past and beyond

LOST IN THE MAP

Environmental Escherichia coli: ecology and public health implications—a review

Reverse-genetics studies of lncRNAs-what we have learnt and paths forward

Evaluation of WGS based approaches for investigating a food-borne outbreak caused by Salmonella enterica serovar Derby in Germany

Long non-coding RNAs: modulators of nuclear structure and function

Shiga toxin triggers endothelial and podocyte injury: the role of complement activation

Ice-Age Climate Adaptations Trap the Alpine Marmot in a State of Low Genetic Diversity

The promise of enhancer-associated long noncoding RNAs in cardiac regeneration

O157:H7 and O104:H4 Vero/Shiga toxin-producing Escherichia coli outbreaks: respective role of cattle and humans

Mexican unpasteurised fresh cheeses are contaminated with Salmonella spp., non-O157 Shiga toxin producing Escherichia coli and potential uropathogenic E. coli strains: A public health risk

A Pd1–Ps–P1 Feedback Loop Controls Pubescence Density in Soybean

Current pathogenic Escherichia coli foodborne outbreak cases and therapy development

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