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Valuing the Willingness‐to‐Pay for Sustainable Seafood: Integrated Multitrophic versus Closed Containment Aquaculture

Canadian journal of agricultural economics, 2017-03, Vol.65 (1), p.93-117

2017

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Attitudes to Price Risk and Uncertainty: The Earnest Search for Identification and Policy Relevance

Canadian journal of agricultural economics, 2016-12, Vol.64 (4), p.599-612

2016

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Household Consumption Distribution in Rural China: A Consistent Two‐Step Estimation

Canadian journal of agricultural economics, 2017-03, Vol.65 (1), p.119-133

2017

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On the Number and Heterogeneity of Bidders in Livestock Auctions

Canadian journal of agricultural economics, 2016-06, Vol.64 (2), p.289-310

2016

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Risk Management for Grain Processors and "Copulas"

Canadian journal of agricultural economics, 2016-06, Vol.64 (2), p.365-382

2016

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Disaggregating the Demand for Pesticides: Does it Matter?

Canadian journal of agricultural economics, 2016-06, Vol.64 (2), p.223-252

2016

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Canadian consumer acceptance of gene‐edited versus genetically modified potatoes: A choice experiment approach

Canadian journal of agricultural economics, 2020-03, Vol.68 (1), p.47-63

2020

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How does land titling affect credit demand, supply, access, and rationing: Evidence from China

Canadian journal of agricultural economics, 2021-09, Vol.69 (3), p.383-414

2021

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Reforming Canada's dairy supply management scheme and the consequences for international trade

Canadian journal of agricultural economics, 2022-03, Vol.70 (1), p.21-39

2022

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Price determinants of bred heifers: Do reputations matter?

Canadian journal of agricultural economics, 2023-03, Vol.71 (1), p.5-23

2023

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Potential impacts of COVID‐19 on Canadian farmland markets

Canadian journal of agricultural economics, 2020-06, Vol.68 (2), p.245-250

Lawley, Chad

2020

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Food security and Canada's agricultural system challenged by COVID‐19

Canadian journal of agricultural economics, 2020-06, Vol.68 (2), p.143-149

2020

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Canadian food inflation: International dynamics and local agency

Canadian journal of agricultural economics, 2023-09, Vol.71 (3-4), p.393-406

2023

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Prices paid for farmland in Ontario: Does buyer type matter?

Canadian journal of agricultural economics, 2021-03, Vol.69 (1), p.59-72

2021

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The Economic Impact of a Foot‐and‐Mouth Disease Outbreak for Ontario's Beef Sector

Canadian journal of agricultural economics, 2017-03, Vol.65 (1), p.159-183

2017

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A counterfactual experiment about the eradication of cattle diseases on beef trade

Canadian journal of agricultural economics, 2019-12, Vol.67 (4), p.379-396

2019

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The impact of COVID‐19 on the grains and oilseeds sector: 12 months later

Canadian journal of agricultural economics, 2021-06, Vol.69 (2), p.197-202

Brewin, Derek Gerald

2021

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Price Volatility Spillovers in the Western Canadian Feed Barley, U.S. Corn, and Alberta Cattle Markets

Canadian journal of agricultural economics, 2018-06, Vol.66 (2), p.209-229

2018

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COVID‐19 and labor issues: An assessment

Canadian journal of agricultural economics, 2021-06, Vol.69 (2), p.269-279

Larue, Bruno

2021

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The Influence of Labor Price Change on Agricultural Machinery Usage in Chinese Agriculture

Canadian journal of agricultural economics, 2014-06, Vol.62 (2), p.219-243

2014

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Could packers manipulate spot markets by tying contracts to futures prices? And do they?

Canadian journal of agricultural economics, 2019-03, Vol.67 (1), p.85-102

2019

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Introduction to the special issue on COVID‐19 and the Canadian agriculture and food sectors: Thoughts one year into the pandemic

Canadian journal of agricultural economics, 2021-06, Vol.69 (2), p.155-159

2021

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Food Price Bubbles and Government Intervention: Is China Different?

Canadian journal of agricultural economics, 2017-03, Vol.65 (1), p.135-157

2017

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Food security and Canada's agricultural system challenged by COVID‐19: One year later

Canadian journal of agricultural economics, 2021-06, Vol.69 (2), p.161-166

2021

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Do consumers care about clean labels? Willingness to pay for simple ingredient lists and front‐of‐package labels on beef and plant‐based burgers

Canadian journal of agricultural economics, 2024-03, Vol.72 (1), p.5-21

2024

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Valuing the Willingness‐to‐Pay for Sustainable Seafood: Integrated Multitrophic versus Closed Containment Aquaculture

Attitudes to Price Risk and Uncertainty: The Earnest Search for Identification and Policy Relevance

Household Consumption Distribution in Rural China: A Consistent Two‐Step Estimation

On the Number and Heterogeneity of Bidders in Livestock Auctions

Risk Management for Grain Processors and "Copulas"

Disaggregating the Demand for Pesticides: Does it Matter?

Canadian consumer acceptance of gene‐edited versus genetically modified potatoes: A choice experiment approach

How does land titling affect credit demand, supply, access, and rationing: Evidence from China

Reforming Canada's dairy supply management scheme and the consequences for international trade

Price determinants of bred heifers: Do reputations matter?

Potential impacts of COVID‐19 on Canadian farmland markets

Food security and Canada's agricultural system challenged by COVID‐19

Canadian food inflation: International dynamics and local agency

Prices paid for farmland in Ontario: Does buyer type matter?

The Economic Impact of a Foot‐and‐Mouth Disease Outbreak for Ontario's Beef Sector

A counterfactual experiment about the eradication of cattle diseases on beef trade

The impact of COVID‐19 on the grains and oilseeds sector: 12 months later

Price Volatility Spillovers in the Western Canadian Feed Barley, U.S. Corn, and Alberta Cattle Markets

COVID‐19 and labor issues: An assessment

The Influence of Labor Price Change on Agricultural Machinery Usage in Chinese Agriculture

Could packers manipulate spot markets by tying contracts to futures prices? And do they?

Introduction to the special issue on COVID‐19 and the Canadian agriculture and food sectors: Thoughts one year into the pandemic

Food Price Bubbles and Government Intervention: Is China Different?

Food security and Canada's agricultural system challenged by COVID‐19: One year later

Do consumers care about clean labels? Willingness to pay for simple ingredient lists and front‐of‐package labels on beef and plant‐based burgers

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