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The Impact of COVID‐19 on Consumer Food Waste

Applied economic perspectives and policy, 2021-03, Vol.43 (1), p.401-411

2021

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COVID‐19 and fresh produce markets in the United States and China

Applied economic perspectives and policy, 2021-03, Vol.43 (1), p.341-354

2021

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Resilience and transformation: Lessons from the UK local food sector in the COVID‐19 pandemic

The Geographical journal, 2022-06, Vol.188 (2), p.209-222

2022

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Disentangling Short-Run COVID-19 Price Impact Pathways in the US Corn Market

Journal of agricultural and resource economics, 2023-05, Vol.48 (2), p.361-S3

1835, 2023

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Land Value Impacts of Ethanol Market Expansion by Irrigation Status

Journal of agricultural and resource economics, 2022-09, Vol.47 (3), p.563-S3

1835, 2022

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Seed and seedling traits have strong impacts on establishment of a perennial bunchgrass in invaded semi‐arid systems

The Journal of applied ecology, 2019-06, Vol.56 (6), p.1343-1354

2019

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The On-Farm and Near-Farm Effects of Wind Turbines on Agricultural Land Values

Journal of agricultural and resource economics, 2020-09, Vol.45 (3), p.410-427

1835, 2020

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The road to “local green recovery”: Signposts from COVID‐19 lockdown life in the UK

Area (London 1969), 2022-09, Vol.54 (3), p.451-459

2022

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Consumer Preference for Grass-Fed Beef: A Case of Food Safety Halo Effect

Journal of agricultural and resource economics, 2021-09, Vol.46 (3), p.447-S3

1835, 2021

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Analyzing Academic Discourse Evolution on Consumer Behavior and COVID-19 Using Topic Modeling

Innovar : revista de ciencias administrativas y sociales, 2022-12, Vol.32 (86), p.89-104

2022

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Impact of COVID‐19 on Medium‐Term Export Prospects for Soybeans, Corn, Beef, Pork, and Poultry

Applied economic perspectives and policy, 2021-03, Vol.43 (1), p.292-303

Mallory, Mindy L.

2021

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Paying for conservation: A bioeconomic analysis of the effects of land management options on the viability of an endangered species, Eryngium alpinum

The Journal of applied ecology, 2018-07, Vol.55 (4), p.1940-1950

2018

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Is This Food "Local"? Evidence from a Framed Field Experiment

Journal of agricultural and resource economics, 2020-05, Vol.45 (2), p.179-198

1835, 2020

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An Examination of Outdoor Garden Bed Designs in a Subarctic Community

Arctic, 2023-03, Vol.76 (1), p.60-71

2023

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Customer Value Co-creation Behavior in Times of COVID-19: The Case of the Mexican Food Service Delivery Ecosystem

Innovar : revista de ciencias administrativas y sociales, 2022-10, Vol.32 (86), p.105-118

2022

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Rating Crop Insurance Contracts with Nonparametric Bayesian Model Averaging

Journal of agricultural and resource economics, 2020-05, Vol.45 (2), p.244-264

1835, 2020

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Selectivity Bias and Cattle Price in the Cattle Procurement Market

Journal of agricultural and resource economics, 2023-09, Vol.48 (3), p.500-519

1835, 2023

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Sick, Hungry, and Vulnerable: Federal Stimulus and Food Security on Marginalized Populations During the COVID-19 Pandemic

Journal of racial and ethnic health disparities, 2023-12, Vol.10 (6), p.2685-2703

2023

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Consumers' Response to Food Fraud: Evidence from Experimental Auctions

Journal of agricultural and resource economics, 2020-05, Vol.45 (2), p.219-231

1835, 2020

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Can China meet its purchase obligations under the Phase One Trade Agreement?

Applied economic perspectives and policy, 2022-09, Vol.44 (3), p.1393-1408

2022

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A Comparative Analysis of the Effects of the African Continental Free Trade Agreement on the Economic Impacts of COVID-19 in North and Southern Africa

Journal of Economic Integration, 2022, 37(1), , pp.121-157

2022

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Understanding the Adoption of Modern Cultivars in India: Adoption Probability and Use Intensity

Journal of agricultural and resource economics, 2022-01, Vol.47 (1), p.167-189

1835, 2022

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Farm-Level Risk-Balancing Behavior and the Role of Latent Heterogeneity

Journal of agricultural and resource economics, 2020-05, Vol.45 (2), p.265-281

1835, 2020

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Should I Stay or Should I Go? A Behavioral Approach to Organizational Choice in Tajikistan's Agriculture

Journal of agricultural and resource economics, 2018-09, Vol.43 (3), p.469-486

1835, 2018

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Factors Explaining Hypothetical Bias: How to Improve Models for Meta-Analyses

Journal of agricultural and resource economics, 2020-05, Vol.45 (2), p.376-395

1835, 2020

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The Impact of COVID‐19 on Consumer Food Waste

COVID‐19 and fresh produce markets in the United States and China

Resilience and transformation: Lessons from the UK local food sector in the COVID‐19 pandemic

Disentangling Short-Run COVID-19 Price Impact Pathways in the US Corn Market

Land Value Impacts of Ethanol Market Expansion by Irrigation Status

Seed and seedling traits have strong impacts on establishment of a perennial bunchgrass in invaded semi‐arid systems

The On-Farm and Near-Farm Effects of Wind Turbines on Agricultural Land Values

The road to “local green recovery”: Signposts from COVID‐19 lockdown life in the UK

Consumer Preference for Grass-Fed Beef: A Case of Food Safety Halo Effect

Analyzing Academic Discourse Evolution on Consumer Behavior and COVID-19 Using Topic Modeling

Impact of COVID‐19 on Medium‐Term Export Prospects for Soybeans, Corn, Beef, Pork, and Poultry

Paying for conservation: A bioeconomic analysis of the effects of land management options on the viability of an endangered species, Eryngium alpinum

Is This Food "Local"? Evidence from a Framed Field Experiment

An Examination of Outdoor Garden Bed Designs in a Subarctic Community

Customer Value Co-creation Behavior in Times of COVID-19: The Case of the Mexican Food Service Delivery Ecosystem

Rating Crop Insurance Contracts with Nonparametric Bayesian Model Averaging

Selectivity Bias and Cattle Price in the Cattle Procurement Market

Sick, Hungry, and Vulnerable: Federal Stimulus and Food Security on Marginalized Populations During the COVID-19 Pandemic

Consumers' Response to Food Fraud: Evidence from Experimental Auctions

Can China meet its purchase obligations under the Phase One Trade Agreement?

A Comparative Analysis of the Effects of the African Continental Free Trade Agreement on the Economic Impacts of COVID-19 in North and Southern Africa

Understanding the Adoption of Modern Cultivars in India: Adoption Probability and Use Intensity

Farm-Level Risk-Balancing Behavior and the Role of Latent Heterogeneity

Should I Stay or Should I Go? A Behavioral Approach to Organizational Choice in Tajikistan's Agriculture

Factors Explaining Hypothetical Bias: How to Improve Models for Meta-Analyses

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