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From COVID-19 to the war in Ukraine: evidence of a Schumpeterian transformation of food logistics

Agricultural and food economics, 2024-12, Vol.12 (1), p.8-12

Andrés González-Moralejo, Silvia

2024

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Has food security in the EU countries worsened during the COVID-19 pandemic? Analysis of physical and economic access to food

PloS one, 2024-04, Vol.19 (4), p.e0302072-e0302072

2024

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COVID-19 and its impact on the profit of mango value chain actors

PloS one, 2024-04, Vol.19 (4), p.e0299572-e0299572

2024

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On household food stock and waste under risk

Canadian journal of agricultural economics, 2024-03, Vol.72 (1), p.23-44

2024

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Online food advertisements and the role of emotions in adolescents’ food choices

Canadian journal of agricultural economics, 2024-03, Vol.72 (1), p.45-76

2024

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Do consumers care about clean labels? Willingness to pay for simple ingredient lists and front‐of‐package labels on beef and plant‐based burgers

Canadian journal of agricultural economics, 2024-03, Vol.72 (1), p.5-21

2024

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Gender differences in agricultural productivity in Côte d'Ivoire: Distribution, drivers, and changes over time

Canadian journal of agricultural economics, 2024-03, Vol.72 (1), p.77-100

2024

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Response of Short Food Supply Chains in Western Balkan Countries to the COVID Crisis: A Case Study in the Honey Sector

European countryside, 2024-03, Vol.16 (1), p.86-109

2024

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Business risk management programs and the adoption of beneficial management practices in Canadian crop agriculture

Canadian journal of agricultural economics, 2024-01

2024

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The impact of COVID‐19 on price transmission and price volatility in the Canadian beef supply chain

Canadian journal of agricultural economics, 2024-01

2024

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The impacts of infectious disease pandemic on China's edible vegetable oil futures markets: A long-term perspective

Economic research - Ekonomska istraživanja, 2023-12, Vol.36 (1)

2023

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Impact of consumer consumption adjustments on habits and purchase behavior during COVID-19

Cogent business & management, 2023-12, Vol.10 (3), p.1-18

2023

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Rent seeking and precautionary bidding in conservation auctions

Canadian journal of agricultural economics, 2023-12

Wichmann, Bruno

2023

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How Was the Staple Food Supply Chain in Indonesia Affected by COVID-19?

Economies, 2023-12, Vol.11 (12), p.292

2023

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Recent evolution of wine exports in a turbulence period: a multiregional input–output analysis

Agricultural and food economics, 2023-12, Vol.11 (1), p.6-6, Article 6

2023

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A flexible and efficient hybrid agricultural subsidy design for promoting food security and safety

Humanities & social sciences communications, 2023-12, Vol.10 (1), p.372-8, Article 372

2023

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Regional Economic Environment: Insights from North Macedonia’s Agricultural Sector

European countryside, 2023-12, Vol.15 (4), p.494-507

2023

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Effect of negative emotions in consumption during the COVID-19 pandemic: A study from Peru

PloS one, 2023-11, Vol.18 (11), p.e0293932-e0293932

2023

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COVID-19 and Supply Chain Disruption Management: A Behavioural Economics Perspective and Future Research Direction

Journal of theoretical and applied electronic commerce research, 2023-11, Vol.18 (4), p.2163-2187

2023

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A random walk for agricultural total factor productivity

Canadian journal of agricultural economics, 2023-10

Vercammen, James

2023

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Trade‐agreement compensation in supply‐managed industries

Canadian journal of agricultural economics, 2023-10

2023

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Reducing land fragmentation to curb cropland abandonment: Evidence from rural China

Canadian journal of agricultural economics, 2023-09, Vol.71 (3-4), p.355-373

2023

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Spatial optimization of nutrient reduction measures on agricultural land to improve water quality: A coupled modeling approach

Canadian journal of agricultural economics, 2023-09, Vol.71 (3-4), p.329-353

2023

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Carbon offsets and agriculture: Options, obstacles, and opinions

Canadian journal of agricultural economics, 2023-09, Vol.71 (3-4), p.375-391

2023

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From COVID-19 to the war in Ukraine: evidence of a Schumpeterian transformation of food logistics

Has food security in the EU countries worsened during the COVID-19 pandemic? Analysis of physical and economic access to food

COVID-19 and its impact on the profit of mango value chain actors

On household food stock and waste under risk

Online food advertisements and the role of emotions in adolescents’ food choices

Do consumers care about clean labels? Willingness to pay for simple ingredient lists and front‐of‐package labels on beef and plant‐based burgers

Gender differences in agricultural productivity in Côte d'Ivoire: Distribution, drivers, and changes over time

Response of Short Food Supply Chains in Western Balkan Countries to the COVID Crisis: A Case Study in the Honey Sector

Knowledge, attitude and perception towards COVID-19 among representative educated sub-Saharan Africans: A cross-sectional study during the exponential phase of the pandemic

Business risk management programs and the adoption of beneficial management practices in Canadian crop agriculture

The impact of COVID‐19 on price transmission and price volatility in the Canadian beef supply chain

The impacts of infectious disease pandemic on China's edible vegetable oil futures markets: A long-term perspective

Impact of consumer consumption adjustments on habits and purchase behavior during COVID-19

Rent seeking and precautionary bidding in conservation auctions

How Was the Staple Food Supply Chain in Indonesia Affected by COVID-19?

Recent evolution of wine exports in a turbulence period: a multiregional input–output analysis

A flexible and efficient hybrid agricultural subsidy design for promoting food security and safety

Regional Economic Environment: Insights from North Macedonia’s Agricultural Sector

Effect of negative emotions in consumption during the COVID-19 pandemic: A study from Peru

COVID-19 and Supply Chain Disruption Management: A Behavioural Economics Perspective and Future Research Direction

A random walk for agricultural total factor productivity

Trade‐agreement compensation in supply‐managed industries

Reducing land fragmentation to curb cropland abandonment: Evidence from rural China

Spatial optimization of nutrient reduction measures on agricultural land to improve water quality: A coupled modeling approach

Carbon offsets and agriculture: Options, obstacles, and opinions

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