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Calcium supplementation and iron status of females

Nutrition, 2001, Vol.17 (1), p.46-51

Bendich, Adrianne

2001

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Antioxidant micronutrients and immune responses

Annals of the New York Academy of Sciences, 1990, Vol.587 (1), p.168-180

Bendich, A. (Hoffmann-La Roche, Inc., Nutley, NJ)

1990

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Vitamin E and human health: Rationale for determining recommended intake levels

Nutrition, 1997-05, Vol.13 (5), p.450-460

1997

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Effect of beta-carotene and canthaxanthin on the immune responses of the rat

The Journal of nutrition, 1986-11, Vol.116 (11), p.2254-2262

1986

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Antioxidant vitamins and human immune responses

Vitamins and hormones, 1996, Vol.52, p.35

Bendich, A

1996

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Calcium Absorption Varies within the Reference Range for Serum 25-Hydroxyvitamin D

Journal of the American College of Nutrition, 2003-04, Vol.22 (2), p.142-146

2003

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The safety of β-carotene

Nutrition and cancer, 1988-01, Vol.11 (4), p.207-214

Bendich, Adrianne

1988

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Dietary antioxidants: potential effects on oxidative products in cigarette smoke

Nutrition research (New York, N.Y.), 2001-03, Vol.21 (3), p.551-567

2001

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Vitamins and immunity

The Journal of nutrition, 1992-03, Vol.122 (3), p.601-603

BENDICH, A

1992

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The Potential for Dietary Supplements to Reduce Premenstrual Syndrome (PMS) Symptoms

Journal of the American College of Nutrition, 2000-02, Vol.19 (1), p.3-12

Bendich, Adrianne

2000

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Folic acid and the prevention of birth defects

Annual review of nutrition, 1996-01, Vol.16 (1), p.73-97

1996

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Essential nutrients and immunologic functions

The American journal of clinical nutrition, 1996-06, Vol.63 (6), p.994S-996S

1996

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Use of Multivitamin/Mineral Prenatal Supplements: Influence on the Outcome of Pregnancy

American journal of epidemiology, 1997-07, Vol.146 (2), p.134-141

1997

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Calcium and vitamin D intake and risk of incident premenstrual syndrome

Archives of internal medicine (1960), 2005-06, Vol.165 (11), p.1246

2005

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Beyond deficiency: new roles for vitamins and other bioactive molecules

Nutrition (Burbank, Los Angeles County, Calif.), 2001, Vol.17 (10)

BENDICH, Adrianne

2001

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Micronutrients in women's health and immune function: Beyond deficiency: new roles for vitamins and other bioactive molecules

Nutrition (Burbank, Los Angeles County, Calif.), 2001, Vol.17 (10), p.858-867

BENDICH, Adrianne

2001

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Rationale for the introduction of long chain polyunsaturated fatty acids and for concomitant increase in the level of vitamin E in infant formulas

International journal for vitamin and nutrition research, 1997, Vol.67 (4), p.213-231

1997

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Effect of β -carotene supplementation on photosuppression of delayed-type hypersensitivity in normal young men

The American journal of clinical nutrition, 1992-10, Vol.56 (4), p.684-690

1992

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Oxidation as a Possible Mechanism of Cellular Aging: Vitamin E Deficiency Causes Premature Aging and IgG Binding to Erythrocytes

Proceedings of the National Academy of Sciences - PNAS, 1986-04, Vol.83 (8), p.2463-2467

1986

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Vitamin and Mineral Supplement Use among US Medical Students: A Longitudinal Study

Journal of the American Dietetic Association, 2006-12, Vol.106 (12), p.1975-1983

2006

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Safety of pyridoxine — A review of human and animal studies

Toxicology Letters, 1986-12, Vol.34 (2), p.129-139

1986

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Relationships between immunity and dietary and serum antioxidants, trace metals, B vitamins, and homocysteine in elderly men and women: Special Issue Preventive Nutrition

Nutrition research (New York, N.Y.), 2002, Vol.22 (1-2), p.45-53

2002

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Vitamin B6 safety issues

Annals of the New York Academy of Sciences, 1990-01, Vol.585 (1), p.321-330

1990

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Interaction of Dietary Vitamin C and Vitamin E on Guinea Pig Immune Responses to Mitogens

The Journal of nutrition, 1984-09, Vol.114 (9), p.1588-1593

1984

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Highly Unsaturated Fatty Acids in Nutrition and Disease Prevention

The American journal of clinical nutrition, 2000, Vol.71 (1)

2000

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Calcium supplementation and iron status of females

Antioxidant micronutrients and immune responses

Vitamin E and human health: Rationale for determining recommended intake levels

Effect of beta-carotene and canthaxanthin on the immune responses of the rat

Antioxidant vitamins and human immune responses

Calcium Absorption Varies within the Reference Range for Serum 25-Hydroxyvitamin D

The safety of β-carotene

Dietary antioxidants: potential effects on oxidative products in cigarette smoke

Vitamins and immunity

The Potential for Dietary Supplements to Reduce Premenstrual Syndrome (PMS) Symptoms

Folic acid and the prevention of birth defects

Essential nutrients and immunologic functions

Use of Multivitamin/Mineral Prenatal Supplements: Influence on the Outcome of Pregnancy

Calcium and vitamin D intake and risk of incident premenstrual syndrome

Beyond deficiency: new roles for vitamins and other bioactive molecules

Micronutrients in women's health and immune function: Beyond deficiency: new roles for vitamins and other bioactive molecules

Rationale for the introduction of long chain polyunsaturated fatty acids and for concomitant increase in the level of vitamin E in infant formulas

Effect of β -carotene supplementation on photosuppression of delayed-type hypersensitivity in normal young men

Oxidation as a Possible Mechanism of Cellular Aging: Vitamin E Deficiency Causes Premature Aging and IgG Binding to Erythrocytes

Vitamin and Mineral Supplement Use among US Medical Students: A Longitudinal Study

Safety of pyridoxine — A review of human and animal studies

Relationships between immunity and dietary and serum antioxidants, trace metals, B vitamins, and homocysteine in elderly men and women: Special Issue Preventive Nutrition

Vitamin B6 safety issues

Interaction of Dietary Vitamin C and Vitamin E on Guinea Pig Immune Responses to Mitogens

Highly Unsaturated Fatty Acids in Nutrition and Disease Prevention

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