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From 1989 to 2001: What Have We Learned About the “Biological Actions of Beta-Carotene”?

The Journal of nutrition, 2004-01, Vol.134 (1), p.225S-230S

Bendich, Adrianne

2004

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Effect of beta-carotene and canthaxanthin on the immune responses of the rat

The Journal of nutrition, 1986-11, Vol.116 (11), p.2254-2262

1986

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Safety of Vitamins and Minerals: Controversies and Perspective

Toxicological sciences, 2010-12, Vol.118 (2), p.348-355

2010

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The safety of β-carotene

Nutrition and cancer, 1988-01, Vol.11 (4), p.207-214

Bendich, Adrianne

1988

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The RDA Process: Time for a Change

The Journal of nutrition, 1994-06, Vol.124 (6), p.911-912

Bendich, Adrianne

1994

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Criteria for determining recommended dietary allowances for healthy older adults

Nutrition reviews, 1995-04, Vol.53 (4), p.S105-S110

Bendich, A. (Hoffmann-La Roche, Nutley, NJ.)

1995

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Vitamin E and human health: Rationale for determining recommended intake levels

Nutrition, 1997-05, Vol.13 (5), p.450-460

1997

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Vitamin Intake Is Not Associated with Community-Acquired Pneumonia in U.S. Men

The Journal of nutrition, 2004-02, Vol.134 (2), p.439-444

2004

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Ascorbic acid safety: analysis of factors affecting iron absorption

Toxicology letters, 1990-04, Vol.51 (2), p.189-201

1990

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Effect of β -carotene supplementation on photosuppression of delayed-type hypersensitivity in normal young men

The American journal of clinical nutrition, 1992-10, Vol.56 (4), p.684-690

1992

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Daily micronutrient supplements enhance delayed-hypersensitivity skin test responses in older people

The American journal of clinical nutrition, 1994-09, Vol.60 (3), p.437-447

1994

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Interaction of Dietary Vitamin C and Vitamin E on Guinea Pig Immune Responses to Mitogens

The Journal of nutrition, 1984-09, Vol.114 (9), p.1588-1593

1984

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Immune system modulation and its effect on the blood pressure of the spontaneously hypertensive male and female rat

Biochemical and biophysical research communications, 1981-03, Vol.99 (2), p.600-607

1981

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Meta-analysis of calcium bioavailability

American journal of therapeutics, 2001-01, Vol.8 (1), p.74-77

2001

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Dietary Vitamin E Requirement for Optimum Immune Responses in the Rat

The Journal of nutrition, 1986-04, Vol.116 (4), p.675-681

1986

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Effect of dietary lipids on hepatic and plasma β-carotene and vitamin a levels in rats fed β-Carotene

Nutrition and cancer, 1989-01, Vol.12 (1), p.57-60

1989

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Effect of Dietary Level of Vitamin E on the Immune System of the Spontaneously Hypertensive (SHR) and Normotensive Wistar Kyoto (WKY) Rat

The Journal of nutrition, 1983-10, Vol.113 (10), p.1920-1926

1983

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Differences in Vitamin E Levels in Tissues of the Spontaneously Hypertensive and Wistar-Kyoto Rats

Proceedings of the Society for Experimental Biology and Medicine, 1983-03, Vol.172 (3), p.297-300

1983

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Strain differences in testes degeneration, myopathy, and the lymphocyte mitogen response in vitamin E-deficient rats

Proceedings of the Society for Experimental Biology and Medicine, 1984-09, Vol.176 (4), p.378-383

1984

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Serum concentrations of α tocopherol, β carotene, and retinol preceding the diagnosis of rheumatoid arthritis and systemic lupus erythematosus

Annals of the rheumatic diseases, 1997-05, Vol.56 (5), p.323-325

1997

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Assessment of the safety of supplementation with different amounts of vitamin E in healthy older adults

The American journal of clinical nutrition, 1998-08, Vol.68 (2), p.311-318

1998

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Assessment of the safety of high-dose, short-term supplementation with vitamin E in healthy older adults

The American journal of clinical nutrition, 1994-11, Vol.60 (5), p.704-709

1994

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Maternal use of nutritional supplements during the first month of pregnancy and decreased risk of Down’s syndrome: case-control study

Nutrition (Burbank, Los Angeles County, Calif.), 2005-06, Vol.21 (6), p.698-704

2005

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Possible preventive effect of high doses of folic acid for isolated hypospadias: A national population-based case-control study

American journal of medical genetics. Part A, 2014-12, Vol.164A (12), p.3108-3114

2014

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Oral vitamin E absorption in English Cocker Spaniels with familial vitamin E deficiency and retinal pigment epithelial dystrophy

Veterinary ophthalmology, 2012-09, Vol.15 (s2), p.48-56

2012

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From 1989 to 2001: What Have We Learned About the “Biological Actions of Beta-Carotene”?

Effect of beta-carotene and canthaxanthin on the immune responses of the rat

Safety of Vitamins and Minerals: Controversies and Perspective

The safety of β-carotene

The RDA Process: Time for a Change

Criteria for determining recommended dietary allowances for healthy older adults

Vitamin E and human health: Rationale for determining recommended intake levels

Vitamin Intake Is Not Associated with Community-Acquired Pneumonia in U.S. Men

Ascorbic acid safety: analysis of factors affecting iron absorption

Effect of β -carotene supplementation on photosuppression of delayed-type hypersensitivity in normal young men

Daily micronutrient supplements enhance delayed-hypersensitivity skin test responses in older people

Interaction of Dietary Vitamin C and Vitamin E on Guinea Pig Immune Responses to Mitogens

Immune system modulation and its effect on the blood pressure of the spontaneously hypertensive male and female rat

Meta-analysis of calcium bioavailability

Dietary Vitamin E Requirement for Optimum Immune Responses in the Rat

Effect of dietary lipids on hepatic and plasma β-carotene and vitamin a levels in rats fed β-Carotene

Effect of Dietary Level of Vitamin E on the Immune System of the Spontaneously Hypertensive (SHR) and Normotensive Wistar Kyoto (WKY) Rat

Differences in Vitamin E Levels in Tissues of the Spontaneously Hypertensive and Wistar-Kyoto Rats

Strain differences in testes degeneration, myopathy, and the lymphocyte mitogen response in vitamin E-deficient rats

Serum concentrations of α tocopherol, β carotene, and retinol preceding the diagnosis of rheumatoid arthritis and systemic lupus erythematosus

Assessment of the safety of supplementation with different amounts of vitamin E in healthy older adults

Assessment of the safety of high-dose, short-term supplementation with vitamin E in healthy older adults

Maternal use of nutritional supplements during the first month of pregnancy and decreased risk of Down’s syndrome: case-control study

Possible preventive effect of high doses of folic acid for isolated hypospadias: A national population-based case-control study

Oral vitamin E absorption in English Cocker Spaniels with familial vitamin E deficiency and retinal pigment epithelial dystrophy

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