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In vivo antioxidant activity of rabbiteye blueberry (Vaccinium ashei cv. ‘Brightwell’) anthocyanin extracts

Journal of Zhejiang University. B. Science, 2023-07, Vol.24 (7), p.602-616

2023

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Platinum–Nickel Nanoparticles with Enhanced Oxidase-like Activity for Total Antioxidant Capacity Bioassay

Analytical chemistry (Washington), 2023-04, Vol.95 (14), p.5937-5945

2023

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Screening of effective antioxidant components from Trichosanthes extract and assessment of their antioxidant activity

Nan fang yi ke da xue xue bao = Journal of Southern Medical University, 2022-03, Vol.42 (3), p.384

2022

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Influence of percutaneous stimulation of hepatic region with mid-frequency pulse current on the activity of serum GSH-PX, SOD, T-AOC and the content of malondialdehyde in exercise-induced fatigued soldiers

Jie fang jun yi xue za zhi, 2014-01, Vol.39 (3), p.245

2014

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Variation in radical antioxidant capacity and the total amount of carotenoids in razor clams, Ensis marginatus (Pennant, 1777), from the Çanakkale Strait (Abidealtı), Turkey

Oceanological and hydrobiological studies, 2021-03, Vol.50 (1), p.16-23

2021

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Effects of Aeriscardovia aeriphila on growth performance, antioxidant functions, immune responses, and gut microbiota in broiler chickens

Journal of Zhejiang University. B. Science, 2023-11, Vol.24 (11), p.1014-1026

2023

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Development of alternative medicinal sources from golden berry, bananas and carrot wastes as antioxidant, cytotoxic and antimicrobial agents

Acta ecologica Sinica, 2022-06, Vol.42 (3), p.224-232

2022

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Antioxidant and anticandidal effects of Pedicularis comosa L. var. acmodonta Boiss

Biological diversity and conservation, 2023-12, Vol.16 (3), p.224

2023

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A new nor-neolignan compound identified from Itea yunnanensis

Zhongguo zhongyao zazhi, 2024-03, Vol.49 (6), p.1564

2024

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Acetylation of Rehmannia glutinosa polysaccharides and antioxidant activity of acetylated derivatives

Zhongguo zhongyao zazhi, 2022-03, Vol.47 (6), p.1539

2022

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Antioxidant Activities of Butanolic Extracts of Phoenix Dactylifera Fruit Cultivars from Ain Salah Algeria

臺灣農業化學與食品科學, 2023-06, Vol.61 (2), p.103-110

2023

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Effects of Exogenous Melatonin Treatment on the Growth and Antioxidant System of Rice Seedlings Under Antimony Stress

Huanjing kexue, 2023-04, Vol.44 (4), p.2356

2023

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Chemical constituents of roots of Rodgersia aesculifolia

Zhongguo zhongyao zazhi, 2023-05, Vol.48 (10), p.2767

2023

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Chemical Constituents of Cajanus cajan Seeds and Pods and Their Antioxidant and AntiInflammatory Activities

Linye kexue (1979), 2023-01, Vol.59 (2), p.67

2023

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Study on mechanism of enhancing antioxidant activity in fermented Ziziphi Spinosae Semen with Poria cocos

Zhongguo zhongyao zazhi, 2021-02, Vol.46 (3), p.620

2021

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Effects of exogenous melatonin on antioxidant capacity and nutrient uptake of Lolium perenne and Medicago sativa under drought stress

Ying yong sheng tai xue bao, 2022-05, Vol.33 (5), p.1311-1319

2022

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Antioxidant mechanism of gastrodin combined with isorhynchophylline in inhibiting MPP~+-induced apoptosis of PC12 cells

Zhongguo zhongyao zazhi, 2021-01, Vol.46 (2), p.420

2021

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Simultaneous determination of 12 preservatives and antioxidants in fruit and vegetable detergents by gas chromatography-mass spectrometry

Sepu, 2019-01, Vol.37 (1), p.111

2019

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Research progress on antioxidant mechanism of melatonin in reducing neonatal lung injury

Zhonghua wei zhong bing ji jiu yi xue, 2022-02, Vol.34 (2), p.207

2022

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Comparative analysis of chemical constituents, antimicrobial and antioxidant activities of ethylacetate extracts of Polygonum cuspidatum and its endophytic actinomycete, Streptomyces sp. A0916

Chinese journal of natural medicines, 2016-02, Vol.14 (2), p.117-123

2016

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Chemical constituents of Hypericum stellatum and their antioxidant bioactivities

Zhongguo zhongyao zazhi, 2018-09, Vol.43 (18), p.3701

2018

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Separation, purification and antioxidant activity of polysaccharide from Coprinus comatus

Shengwu gongcheng xuebao, 2017-05, Vol.33 (5), p.808

2017

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Protective effect of mitochondria-targeted antioxidant peptide SS-31 in sepsis-induced acute kidney injury

Zhonghua wei zhong bing ji jiu yi xue, 2021-12, Vol.33 (12), p.1418

2021

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Influence of mitochondria-targeted antioxidant SS-31 on acute liver injury in a mouse model of sepsis

Linchuang gandanbing zazhi, 2022-02, Vol.38 (2), p.392-396

MAN Mingyin

2022

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Effects of soaking seed with humic acid on antioxidant system of maize seedlings under low-temperature stress

Shengtai Xuebao = Acta Ecologica Sinica, 2021-01 (13), p.5385

2021

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In vivo antioxidant activity of rabbiteye blueberry (Vaccinium ashei cv. ‘Brightwell’) anthocyanin extracts

Platinum–Nickel Nanoparticles with Enhanced Oxidase-like Activity for Total Antioxidant Capacity Bioassay

Screening of effective antioxidant components from Trichosanthes extract and assessment of their antioxidant activity

Influence of percutaneous stimulation of hepatic region with mid-frequency pulse current on the activity of serum GSH-PX, SOD, T-AOC and the content of malondialdehyde in exercise-induced fatigued soldiers

Variation in radical antioxidant capacity and the total amount of carotenoids in razor clams, Ensis marginatus (Pennant, 1777), from the Çanakkale Strait (Abidealtı), Turkey

Effects of Aeriscardovia aeriphila on growth performance, antioxidant functions, immune responses, and gut microbiota in broiler chickens

Development of alternative medicinal sources from golden berry, bananas and carrot wastes as antioxidant, cytotoxic and antimicrobial agents

Antioxidant and anticandidal effects of Pedicularis comosa L. var. acmodonta Boiss

A new nor-neolignan compound identified from Itea yunnanensis

Acetylation of Rehmannia glutinosa polysaccharides and antioxidant activity of acetylated derivatives

Antioxidant Activities of Butanolic Extracts of Phoenix Dactylifera Fruit Cultivars from Ain Salah Algeria

Effects of Exogenous Melatonin Treatment on the Growth and Antioxidant System of Rice Seedlings Under Antimony Stress

Chemical constituents of roots of Rodgersia aesculifolia

Chemical Constituents of Cajanus cajan Seeds and Pods and Their Antioxidant and AntiInflammatory Activities

Study on mechanism of enhancing antioxidant activity in fermented Ziziphi Spinosae Semen with Poria cocos

Effects of exogenous melatonin on antioxidant capacity and nutrient uptake of Lolium perenne and Medicago sativa under drought stress

Antioxidant mechanism of gastrodin combined with isorhynchophylline in inhibiting MPP~+-induced apoptosis of PC12 cells

Simultaneous determination of 12 preservatives and antioxidants in fruit and vegetable detergents by gas chromatography-mass spectrometry

Research progress on antioxidant mechanism of melatonin in reducing neonatal lung injury

Comparative analysis of chemical constituents, antimicrobial and antioxidant activities of ethylacetate extracts of Polygonum cuspidatum and its endophytic actinomycete, Streptomyces sp. A0916

Chemical constituents of Hypericum stellatum and their antioxidant bioactivities

Separation, purification and antioxidant activity of polysaccharide from Coprinus comatus

Protective effect of mitochondria-targeted antioxidant peptide SS-31 in sepsis-induced acute kidney injury

Influence of mitochondria-targeted antioxidant SS-31 on acute liver injury in a mouse model of sepsis

Effects of soaking seed with humic acid on antioxidant system of maize seedlings under low-temperature stress

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