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Potential Effects Of Natural Antioxidants In The Treatment Of Some Viral Diseases: Review

Al-Qadisiyah journal for agriculture sciences (Online), 2021-12, Vol.11 (2), p.1-11

2021

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Phytochemical Screening, Antioxidant and Antimicrobial Activists of Reamuria vermiculata leaves

Journal of oasis agriculture and sustainable development (Online), 2022-06, Vol.4 (2)

2022

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Phytochemical Screening, Antioxidant and Antimicrobial Activists of Reamuria vermiculata leaves

Journal of oasis agriculture and sustainable development (Online), 2022-06, Vol.4 (2)

2022

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Phytochemical Screening, Antioxidant and Antimicrobial Activists of Reamuria vermiculata leaves

Journal of oasis agriculture and sustainable development (Online), 2022-06, Vol.4 (2), p.162-168

2022

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Characterization and Antioxidant Activity of Platinum Nanoparticles Synthesized by Using Cetraria Islandica Extract

Al-Mustansiriyah journal of science, 2023-02, Vol.33 (5), p.23-26

2023

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Green Synthesis of Α-Fe2O3 from Ginger Extract Enhanced the Potential Antioxidant Activity Against DPPH

Al-Mustansiriyah journal of science, 2022-12, Vol.33 (4)

2022

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Application of pomegranate pomace as a natural antibacterial and antioxidant preservative in beef

Iraqi journal of veterinary sciences, 2022-12, Vol.36 (Supplement I), p.211-216

2022

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Steroidal Saponins as Antioxidant and Alleviator of CCl4-Induced Oxidative Damage in Albino Rats

Arab Universities journal of agricultural sciences, 2022-12, Vol.30 (2), p.175-184

2022

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Moringa oleifera leaves: LC-ESI-MS analysis of phenolic compounds and antioxidant activities

Journal of oasis agriculture and sustainable development (Online), 2022-06, Vol.4 (1), p.1-6

2022

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Moringa oleifera leaves: LC-ESI-MS analysis of phenolic compounds and antioxidant activities

Journal of oasis agriculture and sustainable development (Online), 2022-06, Vol.4 (1)

2022

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Study the Possible Effect of Inula Graveolens L. Methanolic Extract on Antioxidant Status i n Track and Field Male Athletes

Dirāsāt wa-buhūt al-tarbiyat al-riyādiyyat (Online), 2024-02, Vol.29 (2)

lMAD FARAJ BADRAWl

2024

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THE ROLE OF ANTIOXIDANT VITAMINS ON PHYSIOLOGICAL PERFORMANCE OF POULTRY (Article Review)

Mağallaẗ zirāʻaẗ al-rāfidayn (Online), 2022-03, Vol.50 (1), p.65-77

2022

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Anticonvulsant and antioxidant activities of crude flavonoid extract of Matricaria chamomilla L. against convulsions induced by pentylenetetrazole in chicks

Iraqi journal of veterinary sciences, 2022-10, Vol.36 (4), p.1089-1095

2022

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Polysaccharides from Tossa jute (Corchorus olitorius L.) leaves: Extraction, antioxidant and antibacterial activities

Journal of oasis agriculture and sustainable development (Online), 2022-06, Vol.4 (Special), p.231-238

2022

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Moringa oleifera leaves: LC-ESI-MS analysis of phenolic compounds and antioxidant activities

Journal of oasis agriculture and sustainable development (Online), 2022-05, Vol.4 (1), p.1-6

2022

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Physicochemical Indexes and Evaluation of Antioxidant, Antihemolytic and Antibacterial Activities of Citrus sinensis and Citrus limon Peel Essential Oils

Al-Qadisiyah journal for agriculture sciences (Online), 2023-06, Vol.13 (1), p.7-17

2023

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Effect of Spraying with some Antioxidants on Growth, Yield, Fruit Quality and Nutritional Status of Navel Orange Trees

Arab Universities journal of agricultural sciences, 2019-09, Vol.27 (2), p.1559-1576

2019

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Evaluation of the antioxidant activity of Zingiber officinale alcoholic extract and vitamin e on liver damage induced by paracetamol drug in males of New Zealand rabbits

Iraqi journal of veterinary sciences, 2022-12, Vol.36 (Supplement I), p.1-5

2022

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The impact of various antioxidant supplementation on ram's sperm quality, fertilization, and early embryo development, in vitro

Iraqi journal of veterinary sciences, 2022-10, Vol.36 (4), p.869-876

2022

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Antioxidant responses are associated with differences in drought tolerance between maize and sorghum

Journal of oasis agriculture and sustainable development (Online), 2021-06, Vol.3 (3)

2021

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Antioxidant responses are associated with differences in drought tolerance between maize and sorghum

Journal of oasis agriculture and sustainable development (Online), 2021-06, Vol.3 (3)

2021

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ASSESSMENT OF GRAPE SEEDS AS A SOURCE OF ANTIOXIDANT COMPOUNDS

Arab Universities journal of agricultural sciences, 2019-03, Vol.27 (1), p.501-509

2019

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Measurement of Some Citrus Species Content From Total Flavonoids and Antioxidant

Al-Qadisiyah journal for agriculture sciences (Online), 2020-12, Vol.10 (2), p.385-388

2020

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Antioxidant responses are associated with differences in drought tolerance between maize and sorghum

Journal of oasis agriculture and sustainable development (Online), 2021-06 (Special), p.1-12

2021

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Natural Pigments Production by Local Bacterial Isolates for Use as Antibacterial and Antioxidant

Arab Universities journal of agricultural sciences, 2021-05, Vol.29 (1), p.263-276

2021

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Potential Effects Of Natural Antioxidants In The Treatment Of Some Viral Diseases: Review

Phytochemical Screening, Antioxidant and Antimicrobial Activists of Reamuria vermiculata leaves

Phytochemical Screening, Antioxidant and Antimicrobial Activists of Reamuria vermiculata leaves

Phytochemical Screening, Antioxidant and Antimicrobial Activists of Reamuria vermiculata leaves

Characterization and Antioxidant Activity of Platinum Nanoparticles Synthesized by Using Cetraria Islandica Extract

Green Synthesis of Α-Fe2O3 from Ginger Extract Enhanced the Potential Antioxidant Activity Against DPPH

Application of pomegranate pomace as a natural antibacterial and antioxidant preservative in beef

Steroidal Saponins as Antioxidant and Alleviator of CCl4-Induced Oxidative Damage in Albino Rats

Moringa oleifera leaves: LC-ESI-MS analysis of phenolic compounds and antioxidant activities

Moringa oleifera leaves: LC-ESI-MS analysis of phenolic compounds and antioxidant activities

Study the Possible Effect of Inula Graveolens L. Methanolic Extract on Antioxidant Status i n Track and Field Male Athletes

THE ROLE OF ANTIOXIDANT VITAMINS ON PHYSIOLOGICAL PERFORMANCE OF POULTRY (Article Review)

Anticonvulsant and antioxidant activities of crude flavonoid extract of Matricaria chamomilla L. against convulsions induced by pentylenetetrazole in chicks

Polysaccharides from Tossa jute (Corchorus olitorius L.) leaves: Extraction, antioxidant and antibacterial activities

Moringa oleifera leaves: LC-ESI-MS analysis of phenolic compounds and antioxidant activities

Physicochemical Indexes and Evaluation of Antioxidant, Antihemolytic and Antibacterial Activities of Citrus sinensis and Citrus limon Peel Essential Oils

Effect of Spraying with some Antioxidants on Growth, Yield, Fruit Quality and Nutritional Status of Navel Orange Trees

Evaluation of the antioxidant activity of Zingiber officinale alcoholic extract and vitamin e on liver damage induced by paracetamol drug in males of New Zealand rabbits

The impact of various antioxidant supplementation on ram's sperm quality, fertilization, and early embryo development, in vitro

Antioxidant responses are associated with differences in drought tolerance between maize and sorghum

Antioxidant responses are associated with differences in drought tolerance between maize and sorghum

ASSESSMENT OF GRAPE SEEDS AS A SOURCE OF ANTIOXIDANT COMPOUNDS

Measurement of Some Citrus Species Content From Total Flavonoids and Antioxidant

Antioxidant responses are associated with differences in drought tolerance between maize and sorghum

Natural Pigments Production by Local Bacterial Isolates for Use as Antibacterial and Antioxidant

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