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Development of a disposable amperometric biosensor for salicylate based on a plastic electrochemical microcell

Biosensors & bioelectronics, 2010-06, Vol.25 (10), p.2200-2204

2010

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Cladobotric Acids A−F: New Cytotoxic Polyketides from a New Zealand Cladobotryum sp

Journal of organic chemistry, 2006-01, Vol.71 (2), p.492-497

2006

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Two Novel Cytotoxic Cyclodepsipeptides from a Mycoparasitic Cladobotryum sp

Journal of organic chemistry, 2003-03, Vol.68 (5), p.2002-2005

2003

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Spectrophotometric Determination of Ferbam [Iron(III) Dimethyl Dithiocarbamate] in Commercial Sample and Wheat Grains after Extraction of Its Bathophenanthroline Tetraphenylborate Complex into Molten Naphthalene

Journal of agricultural and food chemistry, 2000-09, Vol.48 (9), p.4044-4047

2000

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Spectrophotometric determination of ziram in a commercial sample and wheat by extraction of its copper dimethyldithiocarbamate complex into molten naphthalene

Journal of AOAC International, 2002-01, Vol.85 (1), p.146

2002

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Evaluation of the physical stability of freeze-dried sucrose-containing formulations by differential scanning calorimetry

Pharmaceutical research, 1992, Vol.9 (1), p.109-114

1992

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Spectrophotometric determination of iron(III) dimethyldithiocarbamate (ferbam)

Talanta (Oxford), 1997-02, Vol.44 (2), p.177-183

1997

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Synthesis of Conformationally Locked Carba-LNAs through Intramolecular Free-Radical Addition to CN. Electrostatic and Steric Implication of the Carba-LNA Substituents in the Modified Oligos for Nuclease and Thermodynamic Stabilities

Journal of organic chemistry, 2009-09, Vol.74 (17), p.6534-6554

2009

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Trileucine Improves Aerosol Performance and Stability of Spray‐Dried Powders for Inhalation

Journal of pharmaceutical sciences, 2008-01, Vol.97 (1), p.287-302

2008

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Fatty acids as natural specific inhibitors of the proto-oncogenic protein Shp2

Bioorganic & medicinal chemistry letters, 2011-11, Vol.21 (22), p.6833-6837

2011

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Novel thiophene derivatives as PTP1B inhibitors with selectivity and cellular activity

Bioorganic & medicinal chemistry, 2010-03, Vol.18 (5), p.1773-1782

2010

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Small molecule inhibitors of SHP2 tyrosine phosphatase discovered by virtual screening

Bioorganic & medicinal chemistry letters, 2011-07, Vol.21 (14), p.4238-4242

2011

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Cyclooxygenase Inhibitors Down Regulate P-glycoprotein in Human Colorectal Caco-2 Cell Line

Pharmaceutical research, 2008-09, Vol.25 (9), p.1991-2001

2008

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An Assessment of the Role Played by Some Oxidation-Related Aldehydes in Wine Aroma

Journal of agricultural and food chemistry, 2007-02, Vol.55 (3), p.876-881

2007

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Automated Selection of Compounds with Physicochemical Properties To Maximize Bioavailability and Druglikeness

Journal of chemical information and modeling, 2011-01, Vol.51 (1), p.148-158

2011

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Determination of the Influence of Primary Drying Rates on the Microscale Structural Attributes and Physicochemical Properties of Protein Containing Lyophilized Products

Journal of pharmaceutical sciences, 2010-11, Vol.99 (11), p.4616-4629

2010

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Gastroprotective flavonoid constituents from Oroxylum indicum Vent

Bioorganic & medicinal chemistry letters, 2010, Vol.20 (1), p.117-120

2010

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Physiochemical Properties of Caulobacter crescentus Holdfast: A Localized Bacterial Adhesive

The journal of physical chemistry. B, 2013-09, Vol.117 (36), p.10492-10503

2013

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Accurate characterization of benign and cancerous breast tissues: Aspecific patient studies using piezoresistive microcantilevers

Biosensors & bioelectronics, 2015-01, Vol.63, p.414-424

2015

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A Chemoenzymatic Total Synthesis of (+)-Clividine

Journal of organic chemistry, 2011-08, Vol.76 (15), p.6250-6257

2011

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Solid-State Stability of Spray-Dried Insulin Powder for Inhalation: Chemical Kinetics and Structural Relaxation Modeling of Exubera Above and Below the Glass Transition Temperature

Journal of pharmaceutical sciences, 2010-09, Vol.99 (9), p.3698-3710

2010

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Factors Influencing the Autoxidation of Fatty Acids: Effect of Olefin Geometry of the Nonconjugated Diene

Journal of the American Chemical Society, 2004-08, Vol.126 (30), p.9240-9247

2004

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Oxidative stabilization of mixed mayonnaises made with linseed oil and saturated medium-chain triglyceride oil

Food chemistry, 2014-06, Vol.152, p.378-385

2014

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Minor and trace-elements in apiary products from a historical mining district (Les Malines, France)

Food chemistry, 2014-03, Vol.146, p.455-459

2014

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Chemistry and Reactions of Reactive Oxygen Species in Foods

Critical reviews in food science and nutrition, 2006-01, Vol.46 (1), p.1-22

2006

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Development of a disposable amperometric biosensor for salicylate based on a plastic electrochemical microcell

Cladobotric Acids A−F: New Cytotoxic Polyketides from a New Zealand Cladobotryum sp

Two Novel Cytotoxic Cyclodepsipeptides from a Mycoparasitic Cladobotryum sp

Spectrophotometric Determination of Ferbam [Iron(III) Dimethyl Dithiocarbamate] in Commercial Sample and Wheat Grains after Extraction of Its Bathophenanthroline Tetraphenylborate Complex into Molten Naphthalene

Spectrophotometric determination of ziram in a commercial sample and wheat by extraction of its copper dimethyldithiocarbamate complex into molten naphthalene

Evaluation of the physical stability of freeze-dried sucrose-containing formulations by differential scanning calorimetry

Spectrophotometric determination of iron(III) dimethyldithiocarbamate (ferbam)

Synthesis of Conformationally Locked Carba-LNAs through Intramolecular Free-Radical Addition to CN. Electrostatic and Steric Implication of the Carba-LNA Substituents in the Modified Oligos for Nuclease and Thermodynamic Stabilities

Trileucine Improves Aerosol Performance and Stability of Spray‐Dried Powders for Inhalation

Fatty acids as natural specific inhibitors of the proto-oncogenic protein Shp2

Novel thiophene derivatives as PTP1B inhibitors with selectivity and cellular activity

Small molecule inhibitors of SHP2 tyrosine phosphatase discovered by virtual screening

Cyclooxygenase Inhibitors Down Regulate P-glycoprotein in Human Colorectal Caco-2 Cell Line

An Assessment of the Role Played by Some Oxidation-Related Aldehydes in Wine Aroma

Automated Selection of Compounds with Physicochemical Properties To Maximize Bioavailability and Druglikeness

Determination of the Influence of Primary Drying Rates on the Microscale Structural Attributes and Physicochemical Properties of Protein Containing Lyophilized Products

Gastroprotective flavonoid constituents from Oroxylum indicum Vent

Physiochemical Properties of Caulobacter crescentus Holdfast: A Localized Bacterial Adhesive

Accurate characterization of benign and cancerous breast tissues: Aspecific patient studies using piezoresistive microcantilevers

A Chemoenzymatic Total Synthesis of (+)-Clividine

Solid-State Stability of Spray-Dried Insulin Powder for Inhalation: Chemical Kinetics and Structural Relaxation Modeling of Exubera Above and Below the Glass Transition Temperature

Factors Influencing the Autoxidation of Fatty Acids: Effect of Olefin Geometry of the Nonconjugated Diene

Oxidative stabilization of mixed mayonnaises made with linseed oil and saturated medium-chain triglyceride oil

Minor and trace-elements in apiary products from a historical mining district (Les Malines, France)

Chemistry and Reactions of Reactive Oxygen Species in Foods

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