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role for adipose tissue in weight regain after weight loss

Obesity reviews, 2015-02, Vol.16 (S1), p.45-54

2015

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Predicting the resected tissue weight from a digital rectal examination and total prostate specific antigen level before transurethral resection of the prostate

Arab Journal of Urology, 2014-12, Vol.12 (4), p.256-261

2014

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Rats Fed Fructose-Enriched Diets Have Characteristics of Nonalcoholic Hepatic Steatosis

The Journal of nutrition, 2009-11, Vol.139 (11), p.2067-2071

2009

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Biostimulants promote plant vigor of tomato and strawberry after transplanting

Scientia horticulturae, 2020-06, Vol.267, p.109355, Article 109355

2020

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Body composition changes with aging: The cause or the result of alterations in metabolic rate and macronutrient oxidation?

Nutrition (Burbank, Los Angeles County, Calif.), 2010-02, Vol.26 (2), p.152-155

2010

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Purified Blueberry Anthocyanins and Blueberry Juice Alter Development of Obesity in Mice Fed an Obesogenic High-Fat Diet

Journal of agricultural and food chemistry, 2010-04, Vol.58 (7), p.3970-3976

2010

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viscerally driven cachexia syndrome in patients with advanced colorectal cancer: contributions of organ and tumor mass to whole-body energy demands

The American journal of clinical nutrition, 2009-04, Vol.89 (4), p.1173-1179

2009

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Antitumor and immunomodulatory activity of a water-soluble low molecular weight polysaccharide from Schisandra chinensis (Turcz.) Baill

Food and chemical toxicology, 2013-05, Vol.55, p.609-616

2013

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Petalonia binghamiae Extract and Its Constituent Fucoxanthin Ameliorate High-Fat Diet-Induced Obesity by Activating AMP-Activated Protein Kinase

Journal of agricultural and food chemistry, 2012-04, Vol.60 (13), p.3389-3395

2012

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Scaling of human body composition to stature: new insights into body mass index [Erratum: 2008 Sept., v. 88, no. 3, p. 810.]

The American journal of clinical nutrition, 2007-07, Vol.86 (1), p.82-91

2007

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Effects of Bacillus subtilis UBT-MO2 on growth performance, relative immune organ weight, gas concentration in excreta, and intestinal microbial shedding in broiler chickens

Livestock science, 2013-08, Vol.155 (2-3), p.343-347

2013

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Growth performance, serum biochemistry and blood hematology of broiler chicks fed different levels of black seed ( Nigella sativa) and peppermint ( Mentha piperita)

Livestock science, 2010-04, Vol.129 (1), p.173-178

2010

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Effects of dietary prebiotics on growth performance, immune response and intestinal morphology of red drum ( Sciaenops ocellatus)

Aquaculture, 2010-11, Vol.309 (1), p.253-257

2010

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The Tomato Glycoalkaloid α‑Tomatine Induces Caspase-Independent Cell Death in Mouse Colon Cancer CT-26 Cells and Transplanted Tumors in Mice

Journal of agricultural and food chemistry, 2015-02, Vol.63 (4), p.1142-1150

2015

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Incorporation of fish feed and growth of blue mussels (Mytilus edulis) in close proximity to salmon (Salmo salar) aquaculture: Implications for integrated multi-trophic aquaculture in Norwegian coastal waters

Aquaculture, 2012-08, Vol.356-357, p.328-341

2012

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Anti-obesity compounds in green leaves of Eucommia ulmoides

Bioorganic & medicinal chemistry letters, 2011-03, Vol.21 (6), p.1786-1791

2011

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Protective Effects of Melatonin Against Oxidative Stress and Inflammation Induced by Acute Cadmium Exposure in Mice Testis

Biological trace element research, 2016-03, Vol.170 (1), p.152-164

2016

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Adipocyte insulin receptor activity maintains adipose tissue mass and lifespan

Biochemical and biophysical research communications, 2016-08, Vol.476 (4), p.487-492

2016

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The effect of diet on protein concentration, hypopharyngeal gland development and virus load in worker honey bees ( Apis mellifera L.)

Journal of insect physiology, 2010-09, Vol.56 (9), p.1184-1191

2010

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Comparison of a modern broiler line and a heritage line unselected since the 1950s

Poultry science, 2009-12, Vol.88 (12), p.2610-2619

2009

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Acute oral toxicity of 3-MCPD mono- and di-palmitic esters in Swiss mice and their cytotoxicity in NRK-52E rat kidney cells

Food and chemical toxicology, 2012-10, Vol.50 (10), p.3785-3791

2012

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Effect of Low-Protein Diets Having Constant Energy-to-Protein Ratio on Performance and Carcass Characteristics of Broiler Chickens from One to Thirty-Five Days of Age

Poultry science, 2008-03, Vol.87 (3), p.468-474

2008

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Anti‐allergic Effect of Intranasal Administration of Type‐A Procyanidin Polyphenols Based Standardized Extract of Cinnamon Bark in Ovalbumin Sensitized BALB/c Mice

Phytotherapy research, 2015-03, Vol.29 (3), p.423-433

2015

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Sound, stress, and seahorses: The consequences of a noisy environment to animal health

Aquaculture, 2011-02, Vol.311 (1-4), p.129-138

2011

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Effect of a commercial essential oil on growth performance, digestive enzyme activity and intestinal microflora population in broiler chickens

Animal feed science and technology, 2007-04, Vol.134 (3), p.304-315

2007

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role for adipose tissue in weight regain after weight loss

Predicting the resected tissue weight from a digital rectal examination and total prostate specific antigen level before transurethral resection of the prostate

Rats Fed Fructose-Enriched Diets Have Characteristics of Nonalcoholic Hepatic Steatosis

Biostimulants promote plant vigor of tomato and strawberry after transplanting

Body composition changes with aging: The cause or the result of alterations in metabolic rate and macronutrient oxidation?

Purified Blueberry Anthocyanins and Blueberry Juice Alter Development of Obesity in Mice Fed an Obesogenic High-Fat Diet

viscerally driven cachexia syndrome in patients with advanced colorectal cancer: contributions of organ and tumor mass to whole-body energy demands

Antitumor and immunomodulatory activity of a water-soluble low molecular weight polysaccharide from Schisandra chinensis (Turcz.) Baill

Petalonia binghamiae Extract and Its Constituent Fucoxanthin Ameliorate High-Fat Diet-Induced Obesity by Activating AMP-Activated Protein Kinase

Scaling of human body composition to stature: new insights into body mass index [Erratum: 2008 Sept., v. 88, no. 3, p. 810.]

Effects of Bacillus subtilis UBT-MO2 on growth performance, relative immune organ weight, gas concentration in excreta, and intestinal microbial shedding in broiler chickens

Growth performance, serum biochemistry and blood hematology of broiler chicks fed different levels of black seed ( Nigella sativa) and peppermint ( Mentha piperita)

Effects of dietary prebiotics on growth performance, immune response and intestinal morphology of red drum ( Sciaenops ocellatus)

The Tomato Glycoalkaloid α‑Tomatine Induces Caspase-Independent Cell Death in Mouse Colon Cancer CT-26 Cells and Transplanted Tumors in Mice

Incorporation of fish feed and growth of blue mussels (Mytilus edulis) in close proximity to salmon (Salmo salar) aquaculture: Implications for integrated multi-trophic aquaculture in Norwegian coastal waters

Anti-obesity compounds in green leaves of Eucommia ulmoides

Protective Effects of Melatonin Against Oxidative Stress and Inflammation Induced by Acute Cadmium Exposure in Mice Testis

Adipocyte insulin receptor activity maintains adipose tissue mass and lifespan

The effect of diet on protein concentration, hypopharyngeal gland development and virus load in worker honey bees ( Apis mellifera L.)

Comparison of a modern broiler line and a heritage line unselected since the 1950s

Acute oral toxicity of 3-MCPD mono- and di-palmitic esters in Swiss mice and their cytotoxicity in NRK-52E rat kidney cells

Effect of Low-Protein Diets Having Constant Energy-to-Protein Ratio on Performance and Carcass Characteristics of Broiler Chickens from One to Thirty-Five Days of Age

Anti‐allergic Effect of Intranasal Administration of Type‐A Procyanidin Polyphenols Based Standardized Extract of Cinnamon Bark in Ovalbumin Sensitized BALB/c Mice

Sound, stress, and seahorses: The consequences of a noisy environment to animal health

Effect of a commercial essential oil on growth performance, digestive enzyme activity and intestinal microflora population in broiler chickens

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