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Isolation and Structural Characterization of the Milled Wood Lignin, Dioxane Lignin, and Cellulolytic Lignin Preparations from Brewer’s Spent Grain

Journal of agricultural and food chemistry, 2015-01, Vol.63 (2), p.603-613

2015

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Structural Characterization of the Lignin in the Cortex and Pith of Elephant Grass (Pennisetum purpureum) Stems

Journal of agricultural and food chemistry, 2012-04, Vol.60 (14), p.3619-3634

2012

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Structural Characterization and Comparison of Switchgrass Ball-milled Lignin Before and After Dilute Acid Pretreatment

Applied biochemistry and biotechnology, 2010-09, Vol.162 (1), p.62-74

2010

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Monolignol acylation and lignin structure in some nonwoody plants: A 2D NMR study

Phytochemistry (Oxford), 2008-11, Vol.69 (16), p.2831-2843

2008

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Identification and distribution of lignans in Punica granatum L. fruit endocarp, pulp, seeds, wood knots and commercial juices by GC–MS

Food chemistry, 2009-12, Vol.117 (4), p.745-749

2009

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Origin of Wine Lignans

Plant foods for human nutrition (Dordrecht), 2021-12, Vol.76 (4), p.472-477

2021

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Prolonged administration of secoisolariciresinol diglycoside increases lignan excretion and alters lignan tissue distribution in adult male and female rats

British journal of nutrition, 2010-09, Vol.104 (6), p.833-841

2010

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Dietary Lignins Are Precursors of Mammalian Lignans in Rats

The Journal of nutrition, 2004-01, Vol.134 (1), p.120-127

2004

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Endocrine disrupting effects in rats perinatally exposed to a dietary relevant mixture of phytoestrogens

Reproductive toxicology (Elmsford, N.Y.), 2013-09, Vol.40, p.41-51

2013

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Identification of Characteristic Phenolic Constituents in Mousouchiku Extract Used as Food Additives

Chemical and Pharmaceutical Bulletin, 2017/09/01, Vol.65(9), pp.878-882

2017

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Effect of Secoisolariciresinol Diglucoside and Flaxseed Oil, Alone and in Combination, on MCF-7 Tumor Growth and Signaling Pathways

Nutrition and cancer, 2010-01, Vol.62 (4), p.533-542

2010

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Further Studies on a Human Intestinal Bacterium Ruminococcus sp. END-1 for Transformation of Plant Lignans to Mammalian Lignans

Journal of agricultural and food chemistry, 2009-08, Vol.57 (16), p.7537-7542

2009

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Cytotoxic and HIF-1α Inhibitory Compounds from Crossosoma bigelovii

Journal of natural products (Washington, D.C.), 2009-05, Vol.72 (5), p.805-812

2009

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Effects of dietary flaxseed lignan extract on symptoms of benign prostatic hyperplasia

Journal of medicinal food, 2008-06, Vol.11 (2), p.207-214

2008

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Evaluation of lignans and free and linked hydroxy-tyrosol and tyrosol in extra virgin olive oil after hydrolysis processes

Journal of the science of food and agriculture, 2006-04, Vol.86 (5), p.757-764

2006

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New secoisolariciresinol derivatives from Lindera obtusiloba stems and their neuroprotective activities

Planta medica, 2010-02, Vol.76 (3), p.294-297

2010

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Stability of alpha-linolenic acid and secoisolariciresinol diglucoside in flaxseed-fortified macaroni

Journal of food science, 2005-10, Vol.70 (8), p.c483-c489

2005

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Hydroxyl radical-scavenging property of secoisolariciresinol diglucoside (SDG) isolated from flax-seed

Molecular and cellular biochemistry, 1997-03, Vol.168 (1/2), p.117-123

Prasad, K

1997

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Effects of growing site and nitrogen fertilization on biomass production and lignan content of linseed (Linum usitatissimum L.)

Journal of the science of food and agriculture, 2006-02, Vol.86 (3), p.415-419

2006

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Antioxidant and lipophilic constituents of Tinospora crispa

Planta medica, 1998-06, Vol.64 (5), p.393-396

1998

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semiquantitative food frequency questionnaire is a valid indicator of the usual intake of phytoestrogens by South Asia women in the UK relative to multiple 24-h dietary recalls and multiple plasma samples

The Journal of nutrition, 2005, Vol.135 (1), p.116-123

2005

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Hinokiresinol: a novel inhibitor of LTB4 binding to the human neutrophils

Planta medica, 1999-05, Vol.65 (4), p.391-391

1999

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Characterization of Heartwood Lignin Fractions from Quercus robur L. and Quercus petraea (Matt) Liebl., the Main Oak Species Used for Barrel Making

American journal of enology and viticulture, 1998, Vol.49 (1), p.49-55

1998

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Formation of the lignan, (-) secoisolariciresinol, by cell free extreacts of Forsythia intermedia

Biochemical and biophysical research communications, 1990, Vol.171 (3), p.1008-1014

1990

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Lignans from the leaves of Premna recinosa (Verbenaceae)

Biochemical systematics and ecology, 1995, Vol.23 (1), p.109-109

1995

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Isolation and Structural Characterization of the Milled Wood Lignin, Dioxane Lignin, and Cellulolytic Lignin Preparations from Brewer’s Spent Grain

Structural Characterization of the Lignin in the Cortex and Pith of Elephant Grass (Pennisetum purpureum) Stems

Structural Characterization and Comparison of Switchgrass Ball-milled Lignin Before and After Dilute Acid Pretreatment

Monolignol acylation and lignin structure in some nonwoody plants: A 2D NMR study

Identification and distribution of lignans in Punica granatum L. fruit endocarp, pulp, seeds, wood knots and commercial juices by GC–MS

Origin of Wine Lignans

Prolonged administration of secoisolariciresinol diglycoside increases lignan excretion and alters lignan tissue distribution in adult male and female rats

Dietary Lignins Are Precursors of Mammalian Lignans in Rats

Endocrine disrupting effects in rats perinatally exposed to a dietary relevant mixture of phytoestrogens

Identification of Characteristic Phenolic Constituents in Mousouchiku Extract Used as Food Additives

Effect of Secoisolariciresinol Diglucoside and Flaxseed Oil, Alone and in Combination, on MCF-7 Tumor Growth and Signaling Pathways

Further Studies on a Human Intestinal Bacterium Ruminococcus sp. END-1 for Transformation of Plant Lignans to Mammalian Lignans

Cytotoxic and HIF-1α Inhibitory Compounds from Crossosoma bigelovii

Effects of dietary flaxseed lignan extract on symptoms of benign prostatic hyperplasia

Evaluation of lignans and free and linked hydroxy-tyrosol and tyrosol in extra virgin olive oil after hydrolysis processes

New secoisolariciresinol derivatives from Lindera obtusiloba stems and their neuroprotective activities

Stability of alpha-linolenic acid and secoisolariciresinol diglucoside in flaxseed-fortified macaroni

Hydroxyl radical-scavenging property of secoisolariciresinol diglucoside (SDG) isolated from flax-seed

Effects of growing site and nitrogen fertilization on biomass production and lignan content of linseed (Linum usitatissimum L.)

Antioxidant and lipophilic constituents of Tinospora crispa

semiquantitative food frequency questionnaire is a valid indicator of the usual intake of phytoestrogens by South Asia women in the UK relative to multiple 24-h dietary recalls and multiple plasma samples

Hinokiresinol: a novel inhibitor of LTB4 binding to the human neutrophils

Characterization of Heartwood Lignin Fractions from Quercus robur L. and Quercus petraea (Matt) Liebl., the Main Oak Species Used for Barrel Making

Formation of the lignan, (-) secoisolariciresinol, by cell free extreacts of Forsythia intermedia

Lignans from the leaves of Premna recinosa (Verbenaceae)

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