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Antimicrobial, Antifungal, Antioxidant Activity and Phytochemical Investigation of Phenolcarboxylic Acids by GC–MS of Raspberry (Rubus idaeus L.) Shoot Lipophilic Extract

EUROPEAN PHARMACEUTICAL JOURNAL, 2024-08, Vol.71 (1), p.26-31

2024

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Study on Quality Characteristic of Chebulae Fructus and Its Adulterants and Degradation Pathway of Hydrolyzable Tannins

Molecules (Basel, Switzerland), 2024-05, Vol.29 (10), p.2399

2024

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Spectrophotometric Determination of Hydroxycinnamic Acids in Herbal Drugs. Part 2. Determination of Hydroxycinnamic Acids in the Presence of Polyphenolic Compounds (Review)

Vedomosti Naučnogo centra èkspertizy sredstv medicinskogo primeneniâ (Online), 2024-04, Vol.14 (2), p.196-206

2024

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Sorption of Some Biologically Active Compounds of Plant Origin on Metal-Organic Frameworks

Pharmaceutical chemistry journal, 2023-08, Vol.57 (5), p.675-682

2023

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Chemical Composition of Methanol Extracts from Leaves and Flowers of Anemonopsis macrophylla (Ranunculaceae)

International journal of molecular sciences, 2024-01, Vol.25 (2), p.989

2024

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Phenolcarboxylic acids from medicinal herbs exert anticancer effects through disruption of COX-2 activity

Phytomedicine (Stuttgart), 2014-09, Vol.21 (11), p.1473-1482

2014

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Comparative Contents of Polyphenolic Compounds in Aerial Parts of Cirsium esculentum, C. serratuloides, and Ancathia igniaria (Asteraceae)

Doklady. Biological sciences, 2023-10, Vol.512 (1), p.326-332

2023

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Phenolcarboxylic Acids in the Reaction with Electrogenerated Hydroperoxyl Radical

Russian journal of general chemistry, 2020-10, Vol.90 (10), p.1823-1830

2020

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Determination of Pharmacologically Active Nitrogen-Containing Compounds on Silica Doubly Modified with 6,10-Ionene and Dextran Sulphate by High-Performance Liquid Chromatography–Tandem Mass Spectrometry

Journal of analytical chemistry (New York, N.Y.), 2020-07, Vol.75 (7), p.930-935

2020

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A comparative study of the radical-scavenging activity of the phenolcarboxylic acids caffeic acid, p-coumaric acid, chlorogenic acid and ferulic acid, with or without 2-mercaptoethanol, a thiol, using the induction period method

Molecules (Basel, Switzerland), 2008-10, Vol.13 (10), p.2488-2499

2008

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Investigation of Phenolic Compounds and Antioxidant Activity of Sorbaria pallasii (Rosaceae) Microshoots Grown In Vitro

Life (Basel, Switzerland), 2023-02, Vol.13 (2), p.557

2023

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Changes in Profiles of Classes and of Individual Polyphenols in Leaves of Spiraea chamaedryfolia and Spiraea media along an Altitudinal Gradient

Plants (Basel), 2023-08, Vol.12 (16), p.2977

2023

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Polyphenol Compounds of Macroscopic and Microscopic Algae

International journal on Algae, 2019, Vol.21 (1), p.5-24

2019

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Development of general approaches to spectrophotometric determination of phenolic compounds in medicinal plant raw materials and related pharmaceutical formulations

Russian chemical bulletin, 2015-06, Vol.64 (6), p.1267-1272

Marakhova, A. I.

2015

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Studies of the Lipophilic Components of a Dense Extract of the Herb Alfredia Cernua and its Nootropic Properties

Pharmaceutical chemistry journal, 2014-06, Vol.48 (3), p.181-185

2014

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Nitrobenzene oxidation of lignins from several plants of the family Gramineae

Chemistry of natural compounds, 2011-07, Vol.47 (3), p.419-421

2011

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SIZE EXCLUSION CHROMATOGRAPHY OF HUMIC SUBSTANCES: LIMITS, PERSPECTIVES AND PROSPECTIVES

Soil science, 1999-11, Vol.164 (11), p.825-833

1999

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Quantitative study of antioxidant properties of phenolcarboxylic acids from Larix sibirica bark

Chemistry of natural compounds, 2008-03, Vol.44 (2), p.158-162

2008

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Profiling propolis flavonoids by means of micellar electrokinetic capillary chromatography, capillary gas chromatography and bactericidal action

Chromatographia, 2000-08, Vol.52 (3-4), p.147-151

2000

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Herba Artemisiae annuae – Qinghao Folium Artemisiae argyi – Aiye

Chromatographic Fingerprint Analysis of Herbal Medicines Volume IV, 2016, p.91-105

2016

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The Development and Evaluation of Capillary Electrophoretic Methods for the Determination of the Major Phenolic Constituents of Potato (Solanum tuberosum) Tubers

Phytochemical analysis, 1996-09, Vol.7 (5), p.253-258

1996

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Transformation of phenolcarboxylic acids during alcoholic fermentation

Applied biochemistry and microbiology, 1999-11, Vol.35 (6), p.584-586

1999

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Antioxidant complex of bioflavonoids and ascorbic acid in apples (Malus pumila Mill.) – a review

Czech Journal of Food Sciences, 2000-01, Vol.18 (No. 4), p.153-158

2000

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Phenolic compounds produced by some basidiomycetous fungi

Microbiology (New York), 1999, Vol.68 (1), p.58-62

1999

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Enzymatic transformations of morphinane alkaloids

Phytochemistry (Oxford), 1982, Vol.21 (7), p.1533-1536

1982

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Antimicrobial, Antifungal, Antioxidant Activity and Phytochemical Investigation of Phenolcarboxylic Acids by GC–MS of Raspberry (Rubus idaeus L.) Shoot Lipophilic Extract

Study on Quality Characteristic of Chebulae Fructus and Its Adulterants and Degradation Pathway of Hydrolyzable Tannins

Spectrophotometric Determination of Hydroxycinnamic Acids in Herbal Drugs. Part 2. Determination of Hydroxycinnamic Acids in the Presence of Polyphenolic Compounds (Review)

Sorption of Some Biologically Active Compounds of Plant Origin on Metal-Organic Frameworks

Chemical Composition of Methanol Extracts from Leaves and Flowers of Anemonopsis macrophylla (Ranunculaceae)

Phenolcarboxylic acids from medicinal herbs exert anticancer effects through disruption of COX-2 activity

Comparative Contents of Polyphenolic Compounds in Aerial Parts of Cirsium esculentum, C. serratuloides, and Ancathia igniaria (Asteraceae)

Phenolcarboxylic Acids in the Reaction with Electrogenerated Hydroperoxyl Radical

Determination of Pharmacologically Active Nitrogen-Containing Compounds on Silica Doubly Modified with 6,10-Ionene and Dextran Sulphate by High-Performance Liquid Chromatography–Tandem Mass Spectrometry

A comparative study of the radical-scavenging activity of the phenolcarboxylic acids caffeic acid, p-coumaric acid, chlorogenic acid and ferulic acid, with or without 2-mercaptoethanol, a thiol, using the induction period method

Investigation of Phenolic Compounds and Antioxidant Activity of Sorbaria pallasii (Rosaceae) Microshoots Grown In Vitro

Changes in Profiles of Classes and of Individual Polyphenols in Leaves of Spiraea chamaedryfolia and Spiraea media along an Altitudinal Gradient

Polyphenol Compounds of Macroscopic and Microscopic Algae

Development of general approaches to spectrophotometric determination of phenolic compounds in medicinal plant raw materials and related pharmaceutical formulations

Studies of the Lipophilic Components of a Dense Extract of the Herb Alfredia Cernua and its Nootropic Properties

Nitrobenzene oxidation of lignins from several plants of the family Gramineae

SIZE EXCLUSION CHROMATOGRAPHY OF HUMIC SUBSTANCES: LIMITS, PERSPECTIVES AND PROSPECTIVES

Quantitative study of antioxidant properties of phenolcarboxylic acids from Larix sibirica bark

Profiling propolis flavonoids by means of micellar electrokinetic capillary chromatography, capillary gas chromatography and bactericidal action

Herba Artemisiae annuae – Qinghao Folium Artemisiae argyi – Aiye

The Development and Evaluation of Capillary Electrophoretic Methods for the Determination of the Major Phenolic Constituents of Potato (Solanum tuberosum) Tubers

Transformation of phenolcarboxylic acids during alcoholic fermentation

Antioxidant complex of bioflavonoids and ascorbic acid in apples (Malus pumila Mill.) – a review

Phenolic compounds produced by some basidiomycetous fungi

Enzymatic transformations of morphinane alkaloids

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