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Phenolic Compounds and Triterpenes in Different Olive Tissues and Olive Oil By-Products, and Cytotoxicity on Human Colorectal Cancer Cells: The Case of Frantoio, Moraiolo and Leccino Cultivars (Olea europaea L.)

Foods, 2021-11, Vol.10 (11), p.2823

2021

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A New Study on Characterization and Properties of Natural Fibers Obtained from Olive Tree (Olea europaea L.) Residues

Journal of polymers and the environment, 2019-11, Vol.27 (11), p.2334-2340

2019

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Xylella fastidiosa induces differential expression of lignification related-genes and lignin accumulation in tolerant olive trees cv. Leccino

Journal of plant physiology, 2018-01, Vol.220, p.60-68

2018

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Oleuropein in olive leaf, branch, and stem extracts: stability and biological activity in human cervical carcinoma and melanoma cells

Acta Pharmaceutica, 2023-12, Vol.73 (4), p.601-616

2023

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An effective feature extraction method for olive peacock eye leaf disease classification

European food research & technology, 2024, Vol.250 (1), p.287-299

2024

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The Potential of Thermal Plasma Gasification of Olive Pomace Charcoal

Energies (Basel), 2017-05, Vol.10 (5), p.710-710

2017

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A Glimpse into the Genetic Heritage of the Olive Tree in Malta

Agriculture (Basel), 2024-03, Vol.14 (3), p.495

2024

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Study of a downdraft gasifier and externally fired gas turbine for olive industry wastes

Fuel processing technology, 2011-10, Vol.92 (10), p.1970-1979

2011

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A zinc, copper and citric acid biocomplex shows promise for control of Xylella fastidiosa subsp. pauca in olive trees in Apulia region (southern Italy)

Phytopathologia mediterranea, 2018-04, Vol.57 (1), p.48-72

2018

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Response of Olive Seedlings (Olea europaea L.) Manzinilo Cultivar to Spraying with Potassium Silicate and Ascorbic Acid

IOP conference series. Earth and environmental science, 2023-07, Vol.1214 (1), p.12013

2023

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Species and Control Techniques of Main Diseases and Insect Pests of Camellia oleifera in Anhui Province

Plant diseases and pests, 2023-06, Vol.14 (3), p.1-13

2023

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Determining Reproductive Parameters, which Contribute to Variation in Yield of Olive Trees from Different Cultivars, Irrigation Regimes, Age and Location

Plants (Basel), 2022-09, Vol.11 (18), p.2414

2022

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Effect of Spraying with Salicylic Acid and Okra Plant Extract on the Growth and Yield of Baashiqi Olive Trees

IOP conference series. Earth and environmental science, 2023-07, Vol.1213 (1), p.12064

2023

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First report of olive leaf scorch in Brazil, associated with Xylella fastidiosa subsp. pauca

Phytopathologia mediterranea, 2016-01, Vol.55 (1), p.130-135

2016

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Neofusicoccum mediterraneum Is Involved in a Twig and Branch Dieback of Olive Trees Observed in Salento (Apulia, Italy)

Pathogens (Basel), 2022-01, Vol.11 (1), p.53

2022

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Response of Young Olive (Olea europaea L.) Trees cv. “K18” to Foliar Application with Promalin and Salicylic Acid Under Field Conditions

IOP conference series. Earth and environmental science, 2021-06, Vol.779 (1), p.12012

2021

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No- or Low-Content Copper Compounds for Controlling Venturia oleaginea , the Causal Agent of Olive Leaf Spot Disease

Plants (Basel), 2024-02, Vol.13 (5), p.600

2024

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Isolation and Identification of Bioactive Secondary Metabolites

2022

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Stem and whole-plant hydraulics in olive (Olea europaea) and kiwifruit (Actinidia deliciosa)

Trees (Berlin, West), 2013-02, Vol.27 (1), p.183-191

2013

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Factors affecting Venturia oleaginea infections on olive and effects of the disease on floral biology

Phytopathologia mediterranea, 2019-09, Vol.58 (2), p.221-230

2019

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Small Branches of Olive Tree: A Source of Biophenols Complementary to Olive Leaves

Journal of agricultural and food chemistry, 2007-05, Vol.55 (11), p.4584-4588

2007

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Integrating olive grove maintenance and energy biomass recovery with a single-pass pruning and harvesting machine

Biomass & bioenergy, 2011-02, Vol.35 (2), p.808-813

2011

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Elucidation of the Disease Cycle of Olive Anthracnose Caused by Colletotrichum acutatum

Phytopathology, 2009-05, Vol.99 (5), p.548-556

2009

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Efforts to Explain and Control the Prolonged Thermophilic Period in Two-phase Olive Oil Mill Sludge Composting

Biodegradation (Dordrecht), 2006-06, Vol.17 (3), p.285-292

2006

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UAVs for Vegetation Monitoring

2021

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Phenolic Compounds and Triterpenes in Different Olive Tissues and Olive Oil By-Products, and Cytotoxicity on Human Colorectal Cancer Cells: The Case of Frantoio, Moraiolo and Leccino Cultivars (Olea europaea L.)

A New Study on Characterization and Properties of Natural Fibers Obtained from Olive Tree (Olea europaea L.) Residues

Xylella fastidiosa induces differential expression of lignification related-genes and lignin accumulation in tolerant olive trees cv. Leccino

Oleuropein in olive leaf, branch, and stem extracts: stability and biological activity in human cervical carcinoma and melanoma cells

An effective feature extraction method for olive peacock eye leaf disease classification

The Potential of Thermal Plasma Gasification of Olive Pomace Charcoal

A Glimpse into the Genetic Heritage of the Olive Tree in Malta

Study of a downdraft gasifier and externally fired gas turbine for olive industry wastes

A zinc, copper and citric acid biocomplex shows promise for control of Xylella fastidiosa subsp. pauca in olive trees in Apulia region (southern Italy)

Response of Olive Seedlings (Olea europaea L.) Manzinilo Cultivar to Spraying with Potassium Silicate and Ascorbic Acid

Species and Control Techniques of Main Diseases and Insect Pests of Camellia oleifera in Anhui Province

Determining Reproductive Parameters, which Contribute to Variation in Yield of Olive Trees from Different Cultivars, Irrigation Regimes, Age and Location

Effect of Spraying with Salicylic Acid and Okra Plant Extract on the Growth and Yield of Baashiqi Olive Trees

First report of olive leaf scorch in Brazil, associated with Xylella fastidiosa subsp. pauca

Neofusicoccum mediterraneum Is Involved in a Twig and Branch Dieback of Olive Trees Observed in Salento (Apulia, Italy)

Response of Young Olive (Olea europaea L.) Trees cv. “K18” to Foliar Application with Promalin and Salicylic Acid Under Field Conditions

No- or Low-Content Copper Compounds for Controlling Venturia oleaginea , the Causal Agent of Olive Leaf Spot Disease

Isolation and Identification of Bioactive Secondary Metabolites

Stem and whole-plant hydraulics in olive (Olea europaea) and kiwifruit (Actinidia deliciosa)

Factors affecting Venturia oleaginea infections on olive and effects of the disease on floral biology

Small Branches of Olive Tree: A Source of Biophenols Complementary to Olive Leaves

Integrating olive grove maintenance and energy biomass recovery with a single-pass pruning and harvesting machine

Elucidation of the Disease Cycle of Olive Anthracnose Caused by Colletotrichum acutatum

Efforts to Explain and Control the Prolonged Thermophilic Period in Two-phase Olive Oil Mill Sludge Composting

UAVs for Vegetation Monitoring

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