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Effect of severe compared with moderate energy restriction on physical activity among postmenopausal female adults with obesity: a prespecified secondary analysis of the Type of Energy Manipulation for Promoting optimum metabolic health and body composition in Obesity (TEMPO) Diet randomized controlled Trial

The American journal of clinical nutrition, 2022-05, Vol.115 (5), p.1393-1403

2022

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Very low‐energy and low‐energy formula diets: Effects on weight loss, obesity co‐morbidities and type 2 diabetes remission – an update on the evidence for their use in clinical practice

Nutrition bulletin, 2019-03, Vol.44 (1), p.7-24

2019

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Naturally Healthy Mexican Cooking: Authentic Recipes for Dieters, Diabetics, and All Food Lovers

Peyton, Jim

First edition, 2014

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Scientific evidence underlying contraindications to the ketogenic diet: An update

Obesity reviews, 2020-10, Vol.21 (10), p.e13053-n/a

2020

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Formula food‐reducing diets: A new evidence‐based addition to the weight management tool box

Nutrition bulletin, 2014-09, Vol.39 (3), p.238-246

Leeds, A. R

2014

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Mechanisms by which a Very-Low-Calorie Diet Reverses Hyperglycemia in a Rat Model of Type 2 Diabetes

Cell metabolism, 2018-01, Vol.27 (1), p.210-217.e3

2018

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Does the design of the NHS Low‐Calorie Diet Programme have fidelity to the programme specification? A documentary review of service parameters and behaviour change content in a type 2 diabetes intervention

Diabetic medicine, 2023-04, Vol.40 (4), p.e15022-n/a

2023

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Effects of acute dietary restriction on gut motor, hormone and energy intake responses to duodenal fat in obese men

International Journal of Obesity, 2011-03, Vol.35 (3), p.448-456

2011

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Migraine improvement during short lasting ketogenesis: a proof-of-concept study

European journal of neurology, 2015-01, Vol.22 (1), p.170-177

2015

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Can the delivery of behavioural support be improved in the NHS England Low‐Calorie Diet Programme? An observational study of behaviour change techniques

Diabetic medicine, 2024-04, Vol.41 (4), p.e15245-n/a

2024

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New Horizons: Dietary protein, ageing and the Okinawan ratio

Age and ageing, 2016-07, Vol.45 (4), p.443-447

2016

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The management of very low-calorie ketogenic diet in obesity outpatient clinic: a practical guide

Journal of translational medicine, 2019-10, Vol.17 (1), p.356-356, Article 356

2019

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Investigating the Effectiveness of Very Low-Calorie Diets and Low-Fat Vegan Diets on Weight and Glycemic Markers in Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis

Nutrients, 2022-11, Vol.14 (22), p.4870

2022

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Normalisation and equity of referral to the NHS Low Calorie Diet programme pilot; a qualitative evaluation of the experiences of health care staff

BMC public health, 2024-01, Vol.24 (1), p.152-152, Article 152

2024

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The Efficacy of Energy-Restricted Diets in Achieving Preoperative Weight Loss for Bariatric Patients: a Systematic Review

Obesity surgery, 2018-11, Vol.28 (11), p.3678-3690

2018

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The Evolution of Very-Low-Calorie Diets: An Update and Meta-analysis

Obesity (Silver Spring, Md.), 2006-08, Vol.14 (8), p.1283-1293

2006

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Progranulin serum levels and gene expression in subcutaneous vs visceral adipose tissue of severely obese patients undergoing bariatric surgery

Clinical endocrinology (Oxford), 2019-09, Vol.91 (3), p.400-410

2019

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The Effects of Eight Weeks' Very Low-Calorie Ketogenic Diet (VLCKD) on Liver Health in Subjects Affected by Overweight and Obesity

Nutrients, 2023-02, Vol.15 (4), p.825

2023

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What Is the Optimal Time on a Low-Calorie Diet Prior to Laparoscopic Anti-reflux Surgery? A Prospective Case-Controlled Study

Journal of gastrointestinal surgery, 2022-11, Vol.26 (11), p.2249-2254

2022

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Intake versus output: the evolving role of diet in exercise‐dependent skeletal muscle signalling and bone remodelling

The Journal of physiology, 2020-03, Vol.598 (5), p.909-911

2020

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Randomized clinical trial of standard dietary treatment versus a low-carbohydrate/high-protein diet or the LighterLife Programme in the management of obesity

Journal of diabetes, 2009-09, Vol.1 (3), p.207-217

2009

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Is the NHS low‐calorie diet programme delivered as planned? An observational study examining adherence of intervention delivery to service specification

Clinical obesity, 2024-08, Vol.14 (4), p.n/a

2024

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Effects of 2-day calorie restriction on cardiovascular autonomic response, mood, and cognitive and motor functions in obese young adult women

Experimental brain research, 2018-08, Vol.236 (8), p.2299-2308

2018

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The Potential Roles of Very Low Calorie, Very Low Calorie Ketogenic Diets and Very Low Carbohydrate Diets on the Gut Microbiota Composition

Frontiers in endocrinology (Lausanne), 2021-05, Vol.12, p.662591-662591

2021

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Baseline HOMA IR and Circulating FGF21 Levels Predict NAFLD Improvement in Patients Undergoing a Low Carbohydrate Dietary Intervention for Weight Loss: A Prospective Observational Pilot Study

Nutrients, 2020-07, Vol.12 (7), p.2141

2020

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Very low‐energy and low‐energy formula diets: Effects on weight loss, obesity co‐morbidities and type 2 diabetes remission – an update on the evidence for their use in clinical practice

Naturally Healthy Mexican Cooking: Authentic Recipes for Dieters, Diabetics, and All Food Lovers

Scientific evidence underlying contraindications to the ketogenic diet: An update

Formula food‐reducing diets: A new evidence‐based addition to the weight management tool box

Mechanisms by which a Very-Low-Calorie Diet Reverses Hyperglycemia in a Rat Model of Type 2 Diabetes

Does the design of the NHS Low‐Calorie Diet Programme have fidelity to the programme specification? A documentary review of service parameters and behaviour change content in a type 2 diabetes intervention

Effects of acute dietary restriction on gut motor, hormone and energy intake responses to duodenal fat in obese men

Migraine improvement during short lasting ketogenesis: a proof-of-concept study

Can the delivery of behavioural support be improved in the NHS England Low‐Calorie Diet Programme? An observational study of behaviour change techniques

New Horizons: Dietary protein, ageing and the Okinawan ratio

The management of very low-calorie ketogenic diet in obesity outpatient clinic: a practical guide

Investigating the Effectiveness of Very Low-Calorie Diets and Low-Fat Vegan Diets on Weight and Glycemic Markers in Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis

Normalisation and equity of referral to the NHS Low Calorie Diet programme pilot; a qualitative evaluation of the experiences of health care staff

The Efficacy of Energy-Restricted Diets in Achieving Preoperative Weight Loss for Bariatric Patients: a Systematic Review

The Evolution of Very-Low-Calorie Diets: An Update and Meta-analysis

Progranulin serum levels and gene expression in subcutaneous vs visceral adipose tissue of severely obese patients undergoing bariatric surgery

The Effects of Eight Weeks' Very Low-Calorie Ketogenic Diet (VLCKD) on Liver Health in Subjects Affected by Overweight and Obesity

What Is the Optimal Time on a Low-Calorie Diet Prior to Laparoscopic Anti-reflux Surgery? A Prospective Case-Controlled Study

Intake versus output: the evolving role of diet in exercise‐dependent skeletal muscle signalling and bone remodelling

Randomized clinical trial of standard dietary treatment versus a low-carbohydrate/high-protein diet or the LighterLife Programme in the management of obesity

Is the NHS low‐calorie diet programme delivered as planned? An observational study examining adherence of intervention delivery to service specification

Effects of 2-day calorie restriction on cardiovascular autonomic response, mood, and cognitive and motor functions in obese young adult women

The Potential Roles of Very Low Calorie, Very Low Calorie Ketogenic Diets and Very Low Carbohydrate Diets on the Gut Microbiota Composition

Baseline HOMA IR and Circulating FGF21 Levels Predict NAFLD Improvement in Patients Undergoing a Low Carbohydrate Dietary Intervention for Weight Loss: A Prospective Observational Pilot Study

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