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An “essential herbal medicine”—licorice: A review of phytochemicals and its effects in combination preparations

Journal of ethnopharmacology, 2020-03, Vol.249, p.112439, Article 112439

2020

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Chemical and pharmacological difference between honey-fried licorice and fried licorice

Journal of ethnopharmacology, 2023-02, Vol.302, p.115841-115841, Article 115841

2023

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A case of liquorice-infused marijuana causing syndrome of apparent mineralocorticoid excess

European journal of case reports in internal medicine, 2023-08, Vol.10 (9), p.003991-003991

2023

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The antiviral and antimicrobial activities of licorice, a widely-used Chinese herb

Acta pharmaceutica Sinica. B, 2015-07, Vol.5 (4), p.310-315

2015

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DEVELOPMENT AND OPTIMIZATION OF POLYMERIC NANOPARTICLES OF GLYCYRRHIZIN: PHYSICOCHEMICAL CHARACTERIZATION AND ANTIOXIDANT ACTIVITY

International journal of applied pharmaceutics, 2024-01, p.166-171

2024

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Licorice flavonoid oil enhances muscle mass in KK-Ay mice

Life sciences (1973), 2018-07, Vol.205, p.91-96

2018

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Die Möglichkeiten der Phytotherapie bei entzündlichen Hautkrankheiten

Zeitschrift für Phytotherapie, 2023-04, Vol.44 (2), p.52-60

2023

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Separation and characterization of phenolic compounds and triterpenoid saponins in licorice (Glycyrrhiza uralensis) using mobile phase-dependent reversed-phase×reversed-phase comprehensive two-dimensional liquid chromatography coupled with mass spectrometry

Journal of Chromatography A, 2015-07, Vol.1402, p.36-45

2015

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Natural triterpenoids from licorice potently inhibit SARS-CoV-2 infection

Journal of advanced research, 2022-02, Vol.36, p.201-210

2022

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Phytochemical composition, health effects, and crop management of liquorice (Glycyrrhiza glabra L.): Α medicinal plant

Food reviews international, 2018-02, Vol.34 (2), p.182-203

2018

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Analysis of international competitiveness of the China's licorice industry from the perspective of global trade

Journal of ethnopharmacology, 2022-11, Vol.298, p.115613-115613, Article 115613

2022

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The anti-diabetic activity of licorice, a widely used Chinese herb

Journal of ethnopharmacology, 2020-12, Vol.263, p.113216-113216, Article 113216

2020

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Combining virus-based affinity ultrafiltration method with serum pharmacochemistry to identify the antiviral pharmacodynamic substances in licorice

Journal of ethnopharmacology, 2024-10, Vol.338, p.118978, Article 118978

2024

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Licorice-regulated gut–joint axis for alleviating collagen-induced rheumatoid arthritis

Phytomedicine (Stuttgart), 2024-12, Vol.135, p.156203, Article 156203

2024

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Selective enrichment of licorice triterpenoid saponins from complicated samples by magnetic poly(ionic liquid)-functionalized metal-organic framework

Food science & technology, 2023-08, Vol.185, p.115143, Article 115143

2023

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Antibacterial Effect and Mode of Action of Flavonoids From Licorice Against Methicillin-Resistant Staphylococcus aureus

Frontiers in microbiology, 2019-11, Vol.10, p.2489-2489

2019

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The double face of licorice-kansui herb pair: cure or curse, depending on the combining ratio and mediated by hydrogen sulfide

Phytomedicine (Stuttgart), 2024-04, p.155692, Article 155692

2024

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Potion or poison? Liquorice

Journal of primary health care, 2020-12, Vol.12 (4), p.397-398

Martini, Nataly

2020

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Preparation and characterization of antioxidant soy protein isolate films incorporating licorice residue extract

Food hydrocolloids, 2018-02, Vol.75, p.13-21

2018

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Licorice: Resources, applications in ancient and modern times

Journal of ethnopharmacology, 2022-11, Vol.298, p.115594-115594, Article 115594

2022

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synergistic interaction between salt-tolerant Pseudomonas and Mesorhizobium strains improves growth and symbiotic performance of liquorice (Glycyrrhiza uralensis Fish.) under salt stress

Applied microbiology and biotechnology, 2016-03, Vol.100 (6), p.2829-2841

2016

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Controlling Chemo- and Regioselectivity of a Plant P450 in Yeast Cell toward Rare Licorice Triterpenoid Biosynthesis

ACS catalysis, 2020-04, Vol.10 (7), p.4253-4260

2020

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Impact of licorice and rosemary powder in the diet on several carcass characteristics of local goats

Bionatura, 2023-03, Vol.8 (1), p.1-4

2023

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Dietary effect of licorice (Glycyrrhiza glabra) on quail performance, carcass, blood metabolites and intestinal microbiota

Poultry science, 2021-08, Vol.100 (8), p.101266-101266, Article 101266

2021

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Licorice (Glycyrrhiza glabra) and its derivative (Glycyrrhizic and glycyrrhetinic acid) in finfish aquaculture: A review

Aquaculture reports, 2024-12, Vol.39, Article 102509

2024

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An “essential herbal medicine”—licorice: A review of phytochemicals and its effects in combination preparations

Chemical and pharmacological difference between honey-fried licorice and fried licorice

A case of liquorice-infused marijuana causing syndrome of apparent mineralocorticoid excess

The antiviral and antimicrobial activities of licorice, a widely-used Chinese herb

DEVELOPMENT AND OPTIMIZATION OF POLYMERIC NANOPARTICLES OF GLYCYRRHIZIN: PHYSICOCHEMICAL CHARACTERIZATION AND ANTIOXIDANT ACTIVITY

Licorice flavonoid oil enhances muscle mass in KK-Ay mice

Die Möglichkeiten der Phytotherapie bei entzündlichen Hautkrankheiten

Separation and characterization of phenolic compounds and triterpenoid saponins in licorice (Glycyrrhiza uralensis) using mobile phase-dependent reversed-phase×reversed-phase comprehensive two-dimensional liquid chromatography coupled with mass spectrometry

Natural triterpenoids from licorice potently inhibit SARS-CoV-2 infection

Phytochemical composition, health effects, and crop management of liquorice (Glycyrrhiza glabra L.): Α medicinal plant

Analysis of international competitiveness of the China's licorice industry from the perspective of global trade

The anti-diabetic activity of licorice, a widely used Chinese herb

Combining virus-based affinity ultrafiltration method with serum pharmacochemistry to identify the antiviral pharmacodynamic substances in licorice

Licorice-regulated gut–joint axis for alleviating collagen-induced rheumatoid arthritis

Selective enrichment of licorice triterpenoid saponins from complicated samples by magnetic poly(ionic liquid)-functionalized metal-organic framework

Antibacterial Effect and Mode of Action of Flavonoids From Licorice Against Methicillin-Resistant Staphylococcus aureus

The double face of licorice-kansui herb pair: cure or curse, depending on the combining ratio and mediated by hydrogen sulfide

Potion or poison? Liquorice

Preparation and characterization of antioxidant soy protein isolate films incorporating licorice residue extract

Licorice: Resources, applications in ancient and modern times

synergistic interaction between salt-tolerant Pseudomonas and Mesorhizobium strains improves growth and symbiotic performance of liquorice (Glycyrrhiza uralensis Fish.) under salt stress

Controlling Chemo- and Regioselectivity of a Plant P450 in Yeast Cell toward Rare Licorice Triterpenoid Biosynthesis

Impact of licorice and rosemary powder in the diet on several carcass characteristics of local goats

Dietary effect of licorice (Glycyrrhiza glabra) on quail performance, carcass, blood metabolites and intestinal microbiota

Licorice (Glycyrrhiza glabra) and its derivative (Glycyrrhizic and glycyrrhetinic acid) in finfish aquaculture: A review

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