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Feed grain micronising plant

E3S Web of Conferences, 2023, Vol.376, p.2022

2023

Volltextzugriff (PDF)

Effects of drought on hay and feed grain prices

Environmental research letters, 2020-03, Vol.15 (3), p.34014

2020

Volltextzugriff (PDF)

Study on the Spatial Effects of Grain Change on Food Security of Feed from the Perspective of Big Food

Land (Basel), 2024-07, Vol.13 (7), p.1063

2024

Volltextzugriff (PDF)

Decompositions of corn price effects: implications for feed grain demand and livestock supply

Agricultural economics, 2017-07, Vol.48 (4), p.491-500

2017

Volltextzugriff (PDF)

Adjustment of Meat Consumption Structure under the Dual Goals of Food Security and Carbon Reduction in China

Agriculture (Basel), 2023-12, Vol.13 (12), p.2242

2023

Volltextzugriff (PDF)

Spatio-Temporal Dynamics of Feed Grain Demand of Dairy Cows in China

Sustainability, 2020-01, Vol.12 (2), p.663

2020

Volltextzugriff (PDF)

Planting Structure Adjustment and Layout Optimization of Feed Grain and Food Grain in China Based on Productive Potentials

Land (Basel), 2023-01, Vol.12 (1), p.45

Li, Tingting

2023

Volltextzugriff (PDF)

Dynamic properties of vibration crusher of feed grain taking into account technological loading

IOP conference series. Earth and environmental science, 2019-10, Vol.341 (1), p.12115

2019

Volltextzugriff (PDF)

Rethinking Global Food Demand for 2050

Population and development review, 2022-12, Vol.48 (4), p.921-957

2022

Volltextzugriff (PDF)

Managing nitrogen through cover crop species selection in the U.S. mid-Atlantic

PloS one, 2019-04, Vol.14 (4), p.e0215448-e0215448

2019

Volltextzugriff (PDF)

Some major mycotoxins and their mycotoxicoses—An overview

International journal of food microbiology, 2007-10, Vol.119 (1), p.3-10

Richard, John L.

2007

Volltextzugriff (PDF)

Barley for food: Characteristics, improvement, and renewed interest

Journal of cereal science, 2008-09, Vol.48 (2), p.233-242

2008

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Factors affecting starch utilization in large animal food production system: A review

Starch - Stärke, 2014-01, Vol.66 (1-2), p.72-90

2014

Volltextzugriff (PDF)

Stability of mycotoxins during food processing

International journal of food microbiology, 2007-10, Vol.119 (1), p.140-146

2007

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Dietary crude protein concentrations, feed grains, and whey protein interactively influence apparent digestibility coefficients of amino acids, protein, starch, and performance of broiler chickens

Poultry science, 2022-11, Vol.101 (11), p.102131-102131, Article 102131

2022

Volltextzugriff (PDF)

Prediction of near‐term climate change impacts on UK wheat quality and the potential for adaptation through plant breeding

Global change biology, 2023-03, Vol.29 (5), p.1296-1313

2023

Volltextzugriff (PDF)

Mycotoxins in Ethanol Co-products: Modeling Economic Impacts on the Livestock Industry and Management Strategies

Journal of agricultural and food chemistry, 2008-06, Vol.56 (11), p.3900-3911

2008

Volltextzugriff (PDF)

Identifying traits to improve the nitrogen economy of wheat: Recent advances and future prospects

Field crops research, 2009-12, Vol.114 (3), p.329-342

2009

Volltextzugriff (PDF)

Post-harvest control strategies: Minimizing mycotoxins in the food chain

International journal of food microbiology, 2007-10, Vol.119 (1), p.131-139

2007

Volltextzugriff (PDF)

Reduced and More Fragmented Mississippi River Navigability by Rising Flow

Geophysical research letters, 2023-10, Vol.50 (19), p.n/a

2023

Volltextzugriff (PDF)

Annual vs. perennial grain production

Agriculture, ecosystems & environment, 2012-10, Vol.161, p.1-9

2012

Volltextzugriff (PDF)

Dietary shredded steam-exploded pine particle supplementation as a strategy to mitigate chronic cyclic heat stress by modulating gut microbiota in broilers

Scientific reports, 2022-11, Vol.12 (1), p.19704-13, Article 19704

2022

Volltextzugriff (PDF)

A grain-based subacute ruminal acidosis challenge causes translocation of lipopolysaccharide and triggers inflammation

Journal of dairy science, 2009-03, Vol.92 (3), p.1060-1070

2009

Volltextzugriff (PDF)

Net protein contribution and enteric methane production of pasture and grain-finished beef cattle supply chains

Animal (Cambridge, England), 2021-12, Vol.15 (12), p.100392

2021

Volltextzugriff (PDF)

Worldwide occurrence of mycotoxins in commodities, feeds and feed ingredients

Animal feed science and technology, 2007-10, Vol.137 (3), p.265-282

2007

Volltextzugriff (PDF)

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Feed grain micronising plant

Effects of drought on hay and feed grain prices

Study on the Spatial Effects of Grain Change on Food Security of Feed from the Perspective of Big Food

Decompositions of corn price effects: implications for feed grain demand and livestock supply

Adjustment of Meat Consumption Structure under the Dual Goals of Food Security and Carbon Reduction in China

Spatio-Temporal Dynamics of Feed Grain Demand of Dairy Cows in China

Planting Structure Adjustment and Layout Optimization of Feed Grain and Food Grain in China Based on Productive Potentials

Dynamic properties of vibration crusher of feed grain taking into account technological loading

Rethinking Global Food Demand for 2050

Managing nitrogen through cover crop species selection in the U.S. mid-Atlantic

Some major mycotoxins and their mycotoxicoses—An overview

Barley for food: Characteristics, improvement, and renewed interest

Factors affecting starch utilization in large animal food production system: A review

Stability of mycotoxins during food processing

Dietary crude protein concentrations, feed grains, and whey protein interactively influence apparent digestibility coefficients of amino acids, protein, starch, and performance of broiler chickens

Prediction of near‐term climate change impacts on UK wheat quality and the potential for adaptation through plant breeding

Mycotoxins in Ethanol Co-products: Modeling Economic Impacts on the Livestock Industry and Management Strategies

Identifying traits to improve the nitrogen economy of wheat: Recent advances and future prospects

Post-harvest control strategies: Minimizing mycotoxins in the food chain

Reduced and More Fragmented Mississippi River Navigability by Rising Flow

Annual vs. perennial grain production

Dietary shredded steam-exploded pine particle supplementation as a strategy to mitigate chronic cyclic heat stress by modulating gut microbiota in broilers

A grain-based subacute ruminal acidosis challenge causes translocation of lipopolysaccharide and triggers inflammation

Net protein contribution and enteric methane production of pasture and grain-finished beef cattle supply chains

Worldwide occurrence of mycotoxins in commodities, feeds and feed ingredients

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