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Cronobacter spp., foodborne pathogens threatening neonates and infants

Frontiers of agricultural science and engineering, 2018-07, Vol.5 (3), p.330-339

2018

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Microbiological quality of selected ready-to-eat leaf vegetables, sprouts and non-pasteurized fresh fruit-vegetable juices including the presence of Cronobacter spp

Food microbiology, 2017-08, Vol.65, p.221-230

2017

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Isolation, molecular and phenotypic characterization, and antibiotic susceptibility of Cronobacter spp. from Brazilian retail foods

Food microbiology, 2017-05, Vol.63, p.129-138

2017

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Isolation, comparison of identification methods and antibiotic resistance of Cronobacter spp. in infant foods

Food research international, 2020-11, Vol.137, p.109643-109643, Article 109643

2020

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A novel, simple and low-cost paper-based analytical device for colorimetric detection of Cronobacter spp

Analytica chimica acta, 2018-12, Vol.1036, p.80-88

2018

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Development of multi-reactive aptamers for Cronobacter spp. using the sequential partitioning method to detect them in powdered infant formula

Analytica chimica acta, 2023-04, Vol.1249, p.340935-340935, Article 340935

2023

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Group selective aptamers: Broad-spectrum recognition of target groups in Cronobacter species and implementation of electrochemical biosensors as receptors

Biosensors & bioelectronics, 2024-02, Vol.246, p.115843-115843, Article 115843

2024

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Characterization of Cronobacter spp. isolated from food of plant origin and environmental samples collected from farms and from supermarkets in the Czech Republic

International journal of food microbiology, 2016-01, Vol.217, p.130-136

2016

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Controlling Cronobacter spp. in dairy manufacturing – Fundamental characteristics and practical guidance

Food control, 2024-06, Vol.160, p.110299, Article 110299

2024

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Invited review: Stress resistance of Cronobacter spp. affecting control of its growth during food production

Journal of dairy science, 2021-11, Vol.104 (11), p.11348-11367

2021

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Antibacterial activity of a polyphenol-rich haskap (Lonicera caerulea L.) extract and tannic acid against Cronobacter spp

Food control, 2022-10, Vol.140, p.109120, Article 109120

2022

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Multi-locus sequence typing and antimicrobial susceptibility profile of Cronobacter sakazakii and Cronobacter malonaticus isolated from corn-based farinaceous foods commercialized in Brazil

Food research international, 2020-03, Vol.129, p.108805, Article 108805

2020

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Virulence and DNA sequence analysis of Cronobacter spp. isolated from infant cereals

International journal of food microbiology, 2022-09, Vol.376, p.109745-109745, Article 109745

2022

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Prevalence, molecular characterization, and antibiotic susceptibility of Cronobacter spp. in Chinese ready-to-eat foods

International journal of food microbiology, 2015-07, Vol.204, p.17-23

2015

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Characterization of Biofilm Formation by Cronobacter spp. Isolates of Different Food Origin under Model Conditions

Journal of food protection, 2019-01, Vol.82 (1), p.65-77

2019

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Impact of bovine lactoferrin fortification on pathogenic organisms to attenuate the risk of infection for infants

Food control, 2022-09, Vol.139, p.109078, Article 109078

2022

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Relevance of genetic causes and environmental adaptation of Cronobacter spp. isolated from infant and follow-up formula production factories and retailed products in China: A 7-year period of continuous surveillance based on genome-wide analysis

The Science of the total environment, 2024-10, Vol.946, p.174368, Article 174368

2024

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Dual-signal amplification strategy: Universal asymmetric tailing-PCR triggered rolling circle amplification assay for fluorescent detection of Cronobacter spp. in milk

Journal of dairy science, 2020-04, Vol.103 (4), p.3055-3065

2020

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Processing environment monitoring in low moisture food production facilities: Are we looking for the right microorganisms?

International journal of food microbiology, 2021-10, Vol.356, p.109351-109351, Article 109351

2021

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Reassessment of Cronobacter spp. originally isolated as Enterobacter sakazakii from infant food

Food microbiology, 2017-08, Vol.65, p.44-50

2017

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Detection of Genus and Three Important Species of Cronobacter Using Novel Genus- and Species-Specific Genes Identified by Large-Scale Comparative Genomic Analysis

Frontiers in microbiology, 2022-06, Vol.13, p.885543-885543

2022

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Coliform Contamination of Marketable Milk Sold in New Valley Governorate, Egypt

Journal of advanced veterinary research, 2023-04, Vol.13 (2)

2023

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Occurrence, Genotyping, and Antibiotic Susceptibility of Cronobacter spp. in Drinking Water and Food Samples from Northeast China

Journal of food protection, 2018-03, Vol.81 (3), p.456-460

2018

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Development and application of a sensitive, rapid, and reliable immunomagnetic separation-PCR detection method for Cronobacter spp

Journal of dairy science, 2017-02, Vol.100 (2), p.961-969

2017

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Prevalence and Molecular and Antimicrobial Characteristics of Cronobacter spp. Isolated From Raw Vegetables in China

Frontiers in microbiology, 2018-06, Vol.9, p.1149-1149

2018

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Cronobacter spp., foodborne pathogens threatening neonates and infants

Microbiological quality of selected ready-to-eat leaf vegetables, sprouts and non-pasteurized fresh fruit-vegetable juices including the presence of Cronobacter spp

Isolation, molecular and phenotypic characterization, and antibiotic susceptibility of Cronobacter spp. from Brazilian retail foods

Isolation, comparison of identification methods and antibiotic resistance of Cronobacter spp. in infant foods

A novel, simple and low-cost paper-based analytical device for colorimetric detection of Cronobacter spp

Development of multi-reactive aptamers for Cronobacter spp. using the sequential partitioning method to detect them in powdered infant formula

Group selective aptamers: Broad-spectrum recognition of target groups in Cronobacter species and implementation of electrochemical biosensors as receptors

Characterization of Cronobacter spp. isolated from food of plant origin and environmental samples collected from farms and from supermarkets in the Czech Republic

Controlling Cronobacter spp. in dairy manufacturing – Fundamental characteristics and practical guidance

Invited review: Stress resistance of Cronobacter spp. affecting control of its growth during food production

Antibacterial activity of a polyphenol-rich haskap (Lonicera caerulea L.) extract and tannic acid against Cronobacter spp

Multi-locus sequence typing and antimicrobial susceptibility profile of Cronobacter sakazakii and Cronobacter malonaticus isolated from corn-based farinaceous foods commercialized in Brazil

Virulence and DNA sequence analysis of Cronobacter spp. isolated from infant cereals

Prevalence, molecular characterization, and antibiotic susceptibility of Cronobacter spp. in Chinese ready-to-eat foods

Characterization of Biofilm Formation by Cronobacter spp. Isolates of Different Food Origin under Model Conditions

Impact of bovine lactoferrin fortification on pathogenic organisms to attenuate the risk of infection for infants

Relevance of genetic causes and environmental adaptation of Cronobacter spp. isolated from infant and follow-up formula production factories and retailed products in China: A 7-year period of continuous surveillance based on genome-wide analysis

Dual-signal amplification strategy: Universal asymmetric tailing-PCR triggered rolling circle amplification assay for fluorescent detection of Cronobacter spp. in milk

Processing environment monitoring in low moisture food production facilities: Are we looking for the right microorganisms?

Reassessment of Cronobacter spp. originally isolated as Enterobacter sakazakii from infant food

Detection of Genus and Three Important Species of Cronobacter Using Novel Genus- and Species-Specific Genes Identified by Large-Scale Comparative Genomic Analysis

Coliform Contamination of Marketable Milk Sold in New Valley Governorate, Egypt

Occurrence, Genotyping, and Antibiotic Susceptibility of Cronobacter spp. in Drinking Water and Food Samples from Northeast China

Development and application of a sensitive, rapid, and reliable immunomagnetic separation-PCR detection method for Cronobacter spp

Prevalence and Molecular and Antimicrobial Characteristics of Cronobacter spp. Isolated From Raw Vegetables in China

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