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Berry Bioactive Compound By-Products

1, 2023

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Natural Molecules in Neuroprotection and Neurotoxicity

Oliveira, Marcos Roberto de

2023

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Oleic acid and hydroxytyrosol present in olive oil promote ROS and inflammatory response in normal cultures of murine dermal fibroblasts through the NF-κB and NRF2 pathways

Food research international, 2020-05, Vol.131, p.108984, Article 108984

2020

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Comparison of characteristic components in tea-leaves fermented by Aspergillus pallidofulvus PT-3, Aspergillus sesamicola PT-4 and Penicillium manginii PT-5 using LC-MS metabolomics and HPLC analysis

Food chemistry, 2021-07, Vol.350, p.129228-129228, Article 129228

2021

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Sour cherry (Prunus cerasus L.) vinegars produced from fresh fruit or juice concentrate: Bioactive compounds, volatile aroma compounds and antioxidant capacities

Food chemistry, 2020-03, Vol.309, p.125664-125664, Article 125664

2020

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African Plant-Based Products As a Source of Potent Drugs to Overcome Cancers and Their Chemoresistance: Part 1. Cancer Chemoresistance, Screening Methods, and the Updated Cut-Off Points for the Classification of Natural Cytotoxic Products

1, 2024

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Interrelation analysis between phenolic compounds and in vitro antioxidant activities in Pu-erh tea

Food science & technology, 2022-03, Vol.158, p.113117, Article 113117

2022

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Impact of prolonged withering on phenolic compounds and antioxidant capability in white tea using LC-MS-based metabolomics and HPLC analysis: Comparison with green tea

Food chemistry, 2022-01, Vol.368, p.130855-130855, Article 130855

2022

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Classification of Pu-erh ripened teas and their differences in chemical constituents and antioxidant capacity

Food science & technology, 2022-01, Vol.153, p.112370, Article 112370

2022

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N-Heterocyclic Carbenes: Effective Tools for Organometallic Synthesis

Nolan, Steven P

1, 2014

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Genipin crosslinked gum arabic: Synthesis, characterization, and emulsification properties

Carbohydrate polymers, 2021-06, Vol.261, p.117880-117880, Article 117880

2021

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Classification of raw Pu-erh teas with different storage time based on characteristic compounds and effect of storage environment

Food science & technology, 2020-11, Vol.133, p.109914, Article 109914

2020

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New progress in the pharmacology of protocatechuic acid: A compound ingested in daily foods and herbs frequently and heavily

Pharmacological research, 2020-11, Vol.161, p.105109, Article 105109

2020

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Volatile Flavor Compounds in Yogurt: A Review

Critical reviews in food science and nutrition, 2010-11, Vol.50 (10), p.938-950

Cheng, Hefa

2010

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Slightly viscous dispersions of mucoadhesive polymers as vehicles for nasal administration of dopamine and grape seed extract-loaded solid lipid nanoparticles

International journal of pharmaceutics, 2024-06, Vol.659, p.124255, Article 124255

2024

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Metabolic profile and underlying antioxidant improvement of Ziziphi Spinosae Folium by human intestinal bacteria

Food chemistry, 2020-08, Vol.320, p.126651-126651, Article 126651

2020

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Phase stability of ScN-based solid solutions for thermoelectric applications from first-principles calculations

Journal of applied physics, 2013-08, Vol.114 (7)

2013

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Nose-to-brain delivery: A comparative study between carboxymethyl chitosan based conjugates of dopamine

International journal of pharmaceutics, 2021-04, Vol.599, p.120453, Article 120453

2021

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Platinum-based drugs: past, present and future

Cancer Chemotherapy and Pharmacology, 2016-06, Vol.77 (6), p.1103-1124

2016

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Phonon transport in single-layer transition metal dichalcogenides: A first-principles study

Applied physics letters, 2014-09, Vol.105 (13)

2014

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Highly Emissive Self-Assembled BODIPY-Platinum Supramolecular Triangles

Journal of the American Chemical Society, 2018-06, Vol.140 (24), p.7730-7736

2018

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Comparative Antimalarial Activities and ADME Profiles of Ozonides (1,2,4-trioxolanes) OZ277, OZ439, and Their 1,2-Dioxolane, 1,2,4-Trioxane, and 1,2,4,5-Tetraoxane Isosteres

Journal of medicinal chemistry, 2013-03, Vol.56 (6), p.2547-2555

2013

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Ameliorating effects of water bamboo shoot (Zizania latifolia) on acute alcoholism in a mice model and its chemical composition

Food chemistry, 2022-06, Vol.378, p.132122-132122, Article 132122

2022

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Platinum(iv) anticancer prodrugs - hypotheses and facts

Dalton transactions : an international journal of inorganic chemistry, 2016-08, Vol.45 (33), p.12983-12991

Gibson, Dan

2016

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Hitchhiking Nanoparticles: Mesenchymal Stem Cell-Mediated Delivery of Theranostic Nanoparticles

ACS applied materials & interfaces, 2021-09, Vol.13 (37), p.43937-43951

2021

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