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Cold‐pressed Canola Oil Reduces Hepatic Steatosis by Modulating Oxidative Stress and Lipid Metabolism in KM Mice Compared with Refined Bleached Deodorized Canola Oil

Journal of food science, 2019-07, Vol.84 (7), p.1900-1908

2019

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Reducing volatile organic compound emissions from diesel engines using canola oil biodiesel fuel and blends

Fuel (Guildford), 2018-04, Vol.218, p.266-274

2018

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Diets Enriched with Conventional or High-Oleic Acid Canola Oils Lower Atherogenic Lipids and Lipoproteins Compared to a Diet with a Western Fatty Acid Profile in Adults with Central Adiposity

The Journal of nutrition, 2019-03, Vol.149 (3), p.471-478

2019

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Synthesis of TMP esters as a biolubricant from canola oil via a two‐step transesterification–transesterification process

Canadian journal of chemical engineering, 2024-01, Vol.102 (1), p.35-52

2024

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Modeled replacement of traditional soybean and canola oil with high-oleic varieties increases monounsaturated fatty acid and reduces both saturated fatty acid and polyunsaturated fatty acid intake in the US adult population

The American journal of clinical nutrition, 2018-09, Vol.108 (3), p.594-602

2018

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Effects of Diets Enriched with Conventional or High-Oleic Canola Oils on Vascular Endothelial Function: A Sub-Study of the Canola Oil Multi-Centre Intervention Trial 2 (COMIT-2), a Randomized Crossover Controlled Feeding Study

Nutrients, 2022-08, Vol.14 (16), p.3404

2022

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Laboratory evaluation of canola oil modified hard asphalt binders with different oleic acid contents: Rheological properties and microscopic characteristics

Journal of molecular liquids, 2024-11, Vol.413, p.125927, Article 125927

2024

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Effects of Cyclic Fatty Acid Monomers from Heated Vegetable Oil on Markers of Inflammation and Oxidative Stress in Male Wistar Rats

Journal of agricultural and food chemistry, 2018-07, Vol.66 (27), p.7172-7180

2018

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Modeled Substitution of Traditional Oils with High–Oleic Acid Oils Decreases Essential Fatty Acid Intake in Children

The American journal of clinical nutrition, 2022-04, Vol.115 (4), p.1180-1188

2022

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Polymorphisms in the stearoyl-CoA desaturase gene modify blood glucose response to dietary oils varying in MUFA content in adults with obesity

British journal of nutrition, 2022-02, Vol.127 (4), p.503-512

2022

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Vegetable oils rich in alpha linolenic acid increment hepatic n-3 LCPUFA, modulating the fatty acid metabolism and antioxidant response in rats

Prostaglandins, leukotrienes and essential fatty acids, 2016-08, Vol.111, p.25-35

2016

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Improving Oil Extraction from Canola Seeds by Conventional and Advanced Methods

Food engineering reviews, 2018-12, Vol.10 (4), p.198-210

2018

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The Programming Effect of Plant-Based DHA, Along with Equivalent AA, on Immune System and Oral Tolerance Development in Six-Week Allergy Prone BALB/c Pups

The Journal of nutrition, 2023-08, Vol.153 (8), p.2482-2496

2023

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Evaluation of long-chain omega-3 canola oil on Atlantic salmon growth, performance, and essential fatty acid tissue accretion across the life cycle: a review

Aquaculture international, 2023-10, Vol.31 (5), p.2559-2579

2023

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Medium-Chain Enriched Diacylglycerol (MCE-DAG) Oil Decreases Body Fat Mass in Mice by Increasing Lipolysis and Thermogenesis in Adipose Tissue

Lipids, 2017-08, Vol.52 (8), p.665-673

2017

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Optimisation of biodegradation conditions for waste canola oil by cold-adapted Rhodococcus sp. AQ5-07 from Antarctica

Electronic Journal of Biotechnology, 2020-11, Vol.48, p.1-12

2020

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The Use of Response Surface Methodology as a Statistical Tool for the Optimisation of Waste and Pure Canola Oil Biodegradation by Antarctic Soil Bacteria

Life (Basel, Switzerland), 2021-05, Vol.11 (5), p.456

2021

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Influence of Epoxidized Canola Oil (eCO) and Cellulose Nanocrystals (CNCs) on the Mechanical and Thermal Properties of Polyhydroxybutyrate (PHB)-Poly(lactic acid) (PLA) Blends

Polymers, 2019-05, Vol.11 (6), p.933

2019

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Effect of fuel injection pressure on the injection, combustion and performance characteristics of a DI diesel engine fueled with canola oil methyl esters-diesel fuel blends

Biomass & bioenergy, 2012-11, Vol.46, p.435-446

2012

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Efficacy of modified canola oil to replace fish oil in practical diets of Pacific white shrimp Litopenaeus vannamei

Aquaculture research, 2021-06, Vol.52 (6), p.2446-2459

2021

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Experimental Analysis of Canola Oil as Dielectric Fluid in Electric Discharge Machining of AISI D2 Steel

Materials science forum, 2020-02, Vol.978, p.49-54

2020

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Comparative Catalytic Performance Study of 12-Tungstophosphoric Heteropoly Acid Supported on Mesoporous Supports for Biodiesel Production from Unrefined Green Seed Canola Oil

Catalysts, 2022-06, Vol.12 (6), p.658

2022

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Vitamin E nanoemulsions characterization and analysis

International journal of pharmaceutics, 2014-04, Vol.465 (1-2), p.455-463

2014

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Impact of the droplet size of canola oil-in-water emulsions on the rheology and sensory acceptability of reduced-milk fat stirred yogurt

Journal of food science and technology, 2022-12, Vol.59 (12), p.4853-4862

2022

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High-oleic rapeseed (canola) and flaxseed oils modulate serum lipids and inflammatory biomarkers in hypercholesterolaemic subjects

British journal of nutrition, 2011-02, Vol.105 (3), p.417-427

2011

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Cold‐pressed Canola Oil Reduces Hepatic Steatosis by Modulating Oxidative Stress and Lipid Metabolism in KM Mice Compared with Refined Bleached Deodorized Canola Oil

Reducing volatile organic compound emissions from diesel engines using canola oil biodiesel fuel and blends

Diets Enriched with Conventional or High-Oleic Acid Canola Oils Lower Atherogenic Lipids and Lipoproteins Compared to a Diet with a Western Fatty Acid Profile in Adults with Central Adiposity

Synthesis of TMP esters as a biolubricant from canola oil via a two‐step transesterification–transesterification process

Modeled replacement of traditional soybean and canola oil with high-oleic varieties increases monounsaturated fatty acid and reduces both saturated fatty acid and polyunsaturated fatty acid intake in the US adult population

Effects of Diets Enriched with Conventional or High-Oleic Canola Oils on Vascular Endothelial Function: A Sub-Study of the Canola Oil Multi-Centre Intervention Trial 2 (COMIT-2), a Randomized Crossover Controlled Feeding Study

Laboratory evaluation of canola oil modified hard asphalt binders with different oleic acid contents: Rheological properties and microscopic characteristics

Effects of Cyclic Fatty Acid Monomers from Heated Vegetable Oil on Markers of Inflammation and Oxidative Stress in Male Wistar Rats

Modeled Substitution of Traditional Oils with High–Oleic Acid Oils Decreases Essential Fatty Acid Intake in Children

Polymorphisms in the stearoyl-CoA desaturase gene modify blood glucose response to dietary oils varying in MUFA content in adults with obesity

Vegetable oils rich in alpha linolenic acid increment hepatic n-3 LCPUFA, modulating the fatty acid metabolism and antioxidant response in rats

Improving Oil Extraction from Canola Seeds by Conventional and Advanced Methods

The Programming Effect of Plant-Based DHA, Along with Equivalent AA, on Immune System and Oral Tolerance Development in Six-Week Allergy Prone BALB/c Pups

Evaluation of long-chain omega-3 canola oil on Atlantic salmon growth, performance, and essential fatty acid tissue accretion across the life cycle: a review

Medium-Chain Enriched Diacylglycerol (MCE-DAG) Oil Decreases Body Fat Mass in Mice by Increasing Lipolysis and Thermogenesis in Adipose Tissue

Optimisation of biodegradation conditions for waste canola oil by cold-adapted Rhodococcus sp. AQ5-07 from Antarctica

The Use of Response Surface Methodology as a Statistical Tool for the Optimisation of Waste and Pure Canola Oil Biodegradation by Antarctic Soil Bacteria

Influence of Epoxidized Canola Oil (eCO) and Cellulose Nanocrystals (CNCs) on the Mechanical and Thermal Properties of Polyhydroxybutyrate (PHB)-Poly(lactic acid) (PLA) Blends

Effect of fuel injection pressure on the injection, combustion and performance characteristics of a DI diesel engine fueled with canola oil methyl esters-diesel fuel blends

Efficacy of modified canola oil to replace fish oil in practical diets of Pacific white shrimp Litopenaeus vannamei

Experimental Analysis of Canola Oil as Dielectric Fluid in Electric Discharge Machining of AISI D2 Steel

Comparative Catalytic Performance Study of 12-Tungstophosphoric Heteropoly Acid Supported on Mesoporous Supports for Biodiesel Production from Unrefined Green Seed Canola Oil

Vitamin E nanoemulsions characterization and analysis

Impact of the droplet size of canola oil-in-water emulsions on the rheology and sensory acceptability of reduced-milk fat stirred yogurt

High-oleic rapeseed (canola) and flaxseed oils modulate serum lipids and inflammatory biomarkers in hypercholesterolaemic subjects

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