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Evaluation of the bacterial diversity in the feces of cattle using 16S rDNA bacterial tag-encoded FLX amplicon pyrosequencing (bTEFAP)

BMC microbiology, 2008-07, Vol.8 (125)

2008

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The green synthesis, characterization and evaluation of the biological activities of silver nanoparticles synthesized from Iresine herbstii leaf aqueous extracts

Colloids and surfaces, B, Biointerfaces, 2012-10, Vol.98, p.112-119

2012

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Toll-like receptors in bony fish: From genomics to function

Developmental and comparative immunology, 2011-12, Vol.35 (12), p.1263-1272

Palti, Yniv

2011

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Mechanisms controlling pathogen colonization of the gut

Current opinion in microbiology, 2011-02, Vol.14 (1), p.82-91

2011

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Effects of diets containing different concentrations of mannanoligosaccharide or antibiotics on growth performance, intestinal development, cecal and litter microbial populations, and carcass parameters of broilers

Poultry science, 2009-11, Vol.88 (11), p.2262-2272

2009

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Plants and animals: a different taste for microbes?

Current opinion in plant biology, 2005-08, Vol.8 (4), p.353-360

2005

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Seasonal relationships among indicator bacteria, pathogenic bacteria, Cryptosporidium oocysts, Giardia cysts, and hydrological indices for surface waters within an agricultural landscape

Water research (Oxford), 2009-05, Vol.43 (8), p.2209-2223

2009

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Eugenol (an essential oil of clove) acts as an antibacterial agent against Salmonella typhi by disrupting the cellular membrane

Journal of ethnopharmacology, 2010-07, Vol.130 (1), p.107-115

2010

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A review of the main bacterial fish diseases in mariculture systems

Aquaculture, 2005-05, Vol.246 (1), p.37-61

2005

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Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota of fish

Aquaculture, 2008-06, Vol.278 (1), p.188-191

2008

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Composition and antibacterial activities of essential oils of seven Ocimum taxa

Food chemistry, 2010-03, Vol.119 (1), p.196-201

2010

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Curcumin, a Known Phenolic from Curcuma longa, Attenuates the Virulence of Pseudomonas aeruginosa PAO1 in Whole Plant and Animal Pathogenicity Models

Journal of agricultural and food chemistry, 2008-03, Vol.56 (6), p.1955-1962

2008

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Molecular basis of bacterial resistance to chloramphenicol and florfenicol

FEMS microbiology reviews, 2004-11, Vol.28 (5), p.519-542

2004

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Mammary tissue damage during bovine mastitis: causes and control

Journal of animal science, 2008-03, Vol.86 (13 Suppl), p.57

2008

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Antityrosinase and antimicrobial activities of 2-phenylethanol, 2-phenylacetaldehyde and 2-phenylacetic acid

Food chemistry, 2011, Vol.124 (1), p.298-302

2011

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Isolation and pathogenicity of pathogens from skin ulceration disease and viscera ejection syndrome of the sea cucumber Apostichopus japonicus

Aquaculture, 2009-02, Vol.287 (1), p.18-27

2009

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Antagonistic activities of lactobacilli and bifidobacteria against microbial pathogens

FEMS microbiology reviews, 2004-10, Vol.28 (4), p.405-440

Servin, Alain L.

2004

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The relationship between uterine pathogen growth density and ovarian function in the postpartum dairy cow

Theriogenology, 2007-09, Vol.68 (4), p.549-559

2007

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Chinese herbs (Astragalus membranaceus and Lonicera japonica) and boron enhance the non-specific immune response of Nile tilapia (Oreochromis niloticus) and resistance against Aeromonas hydrophila

Aquaculture, 2008-03, Vol.275 (1-4), p.26-33

2008

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Isolation of a Lactobacillus salivarius Strain and Purification of Its Bacteriocin, Which Is Inhibitory to Campylobacter jejuni in the Chicken Gastrointestinal System

Antimicrobial Agents and Chemotherapy, 2006-09, Vol.50 (9), p.3111-3116

2006

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Mosquito larvicidal and antimicrobial activity of synthesized nano-crystalline silver particles using leaves and green berry extract of Solanum nigrum L. (Solanaceae: Solanales)

Acta tropica, 2013-12, Vol.128 (3), p.613-622

2013

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Potential Human Pathogenic Bacteria in a Mixed Urban Watershed as Revealed by Pyrosequencing

PloS one, 2013-11, Vol.8 (11), p.e79490-e79490

2013

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Antimicrobial Use and Resistance in Animals

Clinical infectious diseases, 2002-06, Vol.34 (Supplement-3), p.S93-S106

2002

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Behaviour of pathogenic and indicator bacteria during urban wastewater treatment and sludge composting, as revealed by quantitative PCR

Water research (Oxford), 2008, Vol.42 (1), p.53-62

2008

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Table Olives from Portugal: Phenolic Compounds, Antioxidant Potential, and Antimicrobial Activity

Journal of agricultural and food chemistry, 2006-11, Vol.54 (22), p.8425-8431

2006

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Evaluation of the bacterial diversity in the feces of cattle using 16S rDNA bacterial tag-encoded FLX amplicon pyrosequencing (bTEFAP)

The green synthesis, characterization and evaluation of the biological activities of silver nanoparticles synthesized from Iresine herbstii leaf aqueous extracts

Toll-like receptors in bony fish: From genomics to function

Mechanisms controlling pathogen colonization of the gut

Effects of diets containing different concentrations of mannanoligosaccharide or antibiotics on growth performance, intestinal development, cecal and litter microbial populations, and carcass parameters of broilers

Plants and animals: a different taste for microbes?

Seasonal relationships among indicator bacteria, pathogenic bacteria, Cryptosporidium oocysts, Giardia cysts, and hydrological indices for surface waters within an agricultural landscape

Eugenol (an essential oil of clove) acts as an antibacterial agent against Salmonella typhi by disrupting the cellular membrane

A review of the main bacterial fish diseases in mariculture systems

Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota of fish

Composition and antibacterial activities of essential oils of seven Ocimum taxa

Curcumin, a Known Phenolic from Curcuma longa, Attenuates the Virulence of Pseudomonas aeruginosa PAO1 in Whole Plant and Animal Pathogenicity Models

Molecular basis of bacterial resistance to chloramphenicol and florfenicol

Mammary tissue damage during bovine mastitis: causes and control

Antityrosinase and antimicrobial activities of 2-phenylethanol, 2-phenylacetaldehyde and 2-phenylacetic acid

Isolation and pathogenicity of pathogens from skin ulceration disease and viscera ejection syndrome of the sea cucumber Apostichopus japonicus

Antagonistic activities of lactobacilli and bifidobacteria against microbial pathogens

The relationship between uterine pathogen growth density and ovarian function in the postpartum dairy cow

Chinese herbs (Astragalus membranaceus and Lonicera japonica) and boron enhance the non-specific immune response of Nile tilapia (Oreochromis niloticus) and resistance against Aeromonas hydrophila

Isolation of a Lactobacillus salivarius Strain and Purification of Its Bacteriocin, Which Is Inhibitory to Campylobacter jejuni in the Chicken Gastrointestinal System

Mosquito larvicidal and antimicrobial activity of synthesized nano-crystalline silver particles using leaves and green berry extract of Solanum nigrum L. (Solanaceae: Solanales)

Potential Human Pathogenic Bacteria in a Mixed Urban Watershed as Revealed by Pyrosequencing

Antimicrobial Use and Resistance in Animals

Behaviour of pathogenic and indicator bacteria during urban wastewater treatment and sludge composting, as revealed by quantitative PCR

Table Olives from Portugal: Phenolic Compounds, Antioxidant Potential, and Antimicrobial Activity

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