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Expression of cyclin D1, p21, and estrogen receptor alpha in aflatoxin G1-induced disturbance in testicular tissue of albino mice

Research in pharmaceutical sciences, 2021-03, Vol.16 (2), p.182-192

2021

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Simultaneous determination of aflatoxins B1, B2, G1 and G2 in commercial rices using immunoaffinity column clean-up and HPLC-MS/MS

Food chemistry, 2022-11, Vol.395, p.133611-133611, Article 133611

2022

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Anti-idiotypic nanobody-phage display-mediated real-time immuno-PCR for sensitive, simultaneous and quantitative detection of total aflatoxins and zearalenone in grains

Food chemistry, 2019-11, Vol.297, p.124912-124912, Article 124912

2019

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A facile one-pot green synthesis of β-cyclodextrin decorated porous graphene nanohybrid as a highly efficient adsorbent for extracting aflatoxins from maize and animal feeds

Food chemistry, 2020-05, Vol.311, p.125747-125747, Article 125747

2020

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Evaluation of citrus flavonoids against Aspergillus parasiticus in maize: Aflatoxins reduction and ultrastructure alterations

Food chemistry, 2020-07, Vol.318, p.126414-126414, Article 126414

2020

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Dietary exposure to mycotoxins and health risk assessment in the second French total diet study

Food and chemical toxicology, 2013-02, Vol.52, p.1-11

2013

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Biotransformation of aflatoxin B1 and aflatoxin G1 in peanut meal by anaerobic solid fermentation of Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus

International journal of food microbiology, 2015-10, Vol.211, p.1-5

2015

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Dietary Aflatoxin G1 exposure causes an imbalance between pulmonary tissue-resident alveolar macrophages and monocyte-derived macrophages in both mother and offspring mice

Ecotoxicology and environmental safety, 2024-10, Vol.285, p.117082, Article 117082

2024

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Multi-mycotoxin analysis in eggs using a QuEChERS-based extraction procedure and ultra-high-pressure liquid chromatography coupled to triple quadrupole mass spectrometry

Journal of Chromatography A, 2011-07, Vol.1218 (28), p.4349-4356

2011

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Effect of Spanish smoked paprika “Pimentón de La Vera” on control of ochratoxin A and aflatoxins production on a dry-cured meat model system

International journal of food microbiology, 2019-11, Vol.308, p.108303-108303, Article 108303

2019

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A novel method for high preconcentration of ultra trace amounts of B1, B2, G1 and G2 aflatoxins in edible oils by dispersive liquid–liquid microextraction after immunoaffinity column clean-up

Journal of Chromatography A, 2012-07, Vol.1247, p.35-41

2012

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comparative study of the human urinary mycotoxin excretion patterns in Bangladesh, Germany, and Haiti using a rapid and sensitive LC-MS/MS approach

Mycotoxin research, 2015-08, Vol.31 (3), p.127-136

2015

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Determination of aflatoxins in food samples by automated on-line in-tube solid-phase microextraction coupled with liquid chromatography–mass spectrometry

Journal of Chromatography A, 2009-05, Vol.1216 (20), p.4416-4422

2009

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Simple and high-throughput method for the multimycotoxin analysis in cereals and related foods by ultra-high performance liquid chromatography/tandem mass spectrometry

Food chemistry, 2009-12, Vol.117 (4), p.705-712

2009

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Development of a sensitive and robust liquid chromatography coupled with tandem mass spectrometry and a pressurized liquid extraction for the determination of aflatoxins and ochratoxin A in animal derived foods

Journal of Chromatography A, 2012-08, Vol.1253, p.110-119

2012

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Microfluidic chip-based nano-liquid chromatography tandem mass spectrometry for quantification of aflatoxins in peanut products

Talanta (Oxford), 2013-09, Vol.113, p.76-81

2013

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Multi-mycotoxin determination in cereals and derived products marketed in Tunisia using ultra-high performance liquid chromatography coupled to triple quadrupole mass spectrometry

Food and chemical toxicology, 2012-07, Vol.50 (7), p.2376-2381

2012

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Effects of Exposure to Aflatoxin G1 on the Plasma Biochemical Factors and Histopathological Properties of Renal Tissue in Mice

Iranian journal of toxicology, 2021-05, Vol.15 (2), p.127-134

2021

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Incidence of aflatoxins in Iran pistachio nuts

Food and chemical toxicology, 2007-05, Vol.45 (5), p.812-816

2007

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Aflatoxins in rice – A limited survey of products marketed in Austria

Food control, 2010-07, Vol.21 (7), p.988-991

2010

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Aflatoxin G1 exposure altered the expression of BDNF and GFAP, histopathological of brain tissue, and oxidative stress factors in male rats

Research in pharmaceutical sciences, 2022-11, Vol.17 (6), p.677-685

2022

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Oral administration of aflatoxin G1 induces chronic alveolar inflammation associated with lung tumorigenesis

Toxicology letters, 2015-02, Vol.232 (3), p.547-556

2015

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new approach using micro HPLC-MS/MS for multi-mycotoxin analysis in maize samples

Mycotoxin research, 2015-05, Vol.31 (2), p.109-115

2015

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Detoxification of aflatoxins by seed extracts of the medicinal plant, Trachyspermum ammi (L.) Sprague ex Turrill – Structural analysis and biological toxicity of degradation product of aflatoxin G1

Food control, 2010-05, Vol.21 (5), p.719-725

2010

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The effects of evening primrose oil on lipid peroxidation induced by subacute aflatoxin exposure in mice

Food and chemical toxicology, 2011-09, Vol.49 (9), p.1960-1964

2011

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Expression of cyclin D1, p21, and estrogen receptor alpha in aflatoxin G1-induced disturbance in testicular tissue of albino mice

Simultaneous determination of aflatoxins B1, B2, G1 and G2 in commercial rices using immunoaffinity column clean-up and HPLC-MS/MS

Anti-idiotypic nanobody-phage display-mediated real-time immuno-PCR for sensitive, simultaneous and quantitative detection of total aflatoxins and zearalenone in grains

A facile one-pot green synthesis of β-cyclodextrin decorated porous graphene nanohybrid as a highly efficient adsorbent for extracting aflatoxins from maize and animal feeds

Evaluation of citrus flavonoids against Aspergillus parasiticus in maize: Aflatoxins reduction and ultrastructure alterations

Dietary exposure to mycotoxins and health risk assessment in the second French total diet study

Biotransformation of aflatoxin B1 and aflatoxin G1 in peanut meal by anaerobic solid fermentation of Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus

Dietary Aflatoxin G1 exposure causes an imbalance between pulmonary tissue-resident alveolar macrophages and monocyte-derived macrophages in both mother and offspring mice

Multi-mycotoxin analysis in eggs using a QuEChERS-based extraction procedure and ultra-high-pressure liquid chromatography coupled to triple quadrupole mass spectrometry

Effect of Spanish smoked paprika “Pimentón de La Vera” on control of ochratoxin A and aflatoxins production on a dry-cured meat model system

A novel method for high preconcentration of ultra trace amounts of B1, B2, G1 and G2 aflatoxins in edible oils by dispersive liquid–liquid microextraction after immunoaffinity column clean-up

comparative study of the human urinary mycotoxin excretion patterns in Bangladesh, Germany, and Haiti using a rapid and sensitive LC-MS/MS approach

Determination of aflatoxins in food samples by automated on-line in-tube solid-phase microextraction coupled with liquid chromatography–mass spectrometry

Simple and high-throughput method for the multimycotoxin analysis in cereals and related foods by ultra-high performance liquid chromatography/tandem mass spectrometry

Development of a sensitive and robust liquid chromatography coupled with tandem mass spectrometry and a pressurized liquid extraction for the determination of aflatoxins and ochratoxin A in animal derived foods

Microfluidic chip-based nano-liquid chromatography tandem mass spectrometry for quantification of aflatoxins in peanut products

Multi-mycotoxin determination in cereals and derived products marketed in Tunisia using ultra-high performance liquid chromatography coupled to triple quadrupole mass spectrometry

Effects of Exposure to Aflatoxin G1 on the Plasma Biochemical Factors and Histopathological Properties of Renal Tissue in Mice

Incidence of aflatoxins in Iran pistachio nuts

Aflatoxins in rice – A limited survey of products marketed in Austria

Aflatoxin G1 exposure altered the expression of BDNF and GFAP, histopathological of brain tissue, and oxidative stress factors in male rats

Oral administration of aflatoxin G1 induces chronic alveolar inflammation associated with lung tumorigenesis

new approach using micro HPLC-MS/MS for multi-mycotoxin analysis in maize samples

Detoxification of aflatoxins by seed extracts of the medicinal plant, Trachyspermum ammi (L.) Sprague ex Turrill – Structural analysis and biological toxicity of degradation product of aflatoxin G1

The effects of evening primrose oil on lipid peroxidation induced by subacute aflatoxin exposure in mice

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