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Differences in Muscle Fiber Characteristics and Meat Quality by Muscle Type and Age of Korean Native Black Goat

한국축산식품학회지, 2019, 39(6), , pp.988-999

2019

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The effect of selenium and vitamin E supplementation on thrombopoiesis in young goats

Journal of elementology, 2024 (1/2024)

2024

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Effect of selenium and vitamin E supplementation on erythropoiesis in young goats

Journal of elementology, 2023-01 (2/2023)

2023

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Moringa oleifera leaf for replacing protein portion of soybean meal in the diet of young growing meat goats

Journal of the Indonesian Tropical Animal Agriculture, 2023-12, Vol.48 (4), p.315-321

2023

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Lipid content and fatty acids compositions in commercial cuts of young goat meat

Ciência rural, 2019-01, Vol.49 (2)

2019

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Characteristics of the onset of puberty in male kids of three breeds

Trakia journal of sciences, 2021-03, Vol.19 (1), p.63-69

2021

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Effect of feeding on fatty acid composition of muscles and adipose tissues in young goats raised in the Argan tree forest of Morocco

Meat science, 2005-10, Vol.71 (2), p.317-326

2005

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The effects of ovariectomy on meat performance and expression of GH/IGF-I in young goats

Canadian journal of animal science, 2014-12, Vol.94 (4), p.619-626

2014

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The effects of ovariectomy on meat performance and expression of GH/IGF-I in young goats

Canadian journal of animal science, 2014-12, Vol.94 (4), p.619-626

2014

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Early fattening and improving feeding quality of Kejobong goats could reduce methane production and improve meat production

Journal of the Indonesian Tropical Animal Agriculture, 2022-03, Vol.47 (1), p.55-64

2022

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Efficiency of feeding Duddingtonia flagrans chlamydospores to control nematode parasites of first-season grazing goats in France

Veterinary research communications, 2007-04, Vol.31 (3), p.305-315

2007

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Body weight, scrotal circumference and testosterone concentration in young Boer goat males born during the dry or rainy seasons

South African journal of animal science, 2009-01, Vol.39 (4), p.301-306

2009

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effects of ovariectomy on meat performance and expression of GH/IGF-I in young goats

Canadian journal of plant science, 2014, Vol.94 (4), p.619-626

2014

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Utilization of protozoal selenium in young goats

Journal of Animal and Feed Sciences, 2004-01, Vol.13 (Suppl. 1), p.265-268

2004

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Severe fever with thrombocytopenia syndrome virus, Shandong Province, China

Emerging infectious diseases, 2012-06, Vol.18 (6), p.963-965

2012

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Prevalence and distribution of schistosomiasis in human, livestock, and snail populations in northern Senegal: a One Health epidemiological study of a multi-host system

The Lancet. Planetary health, 2020-08, Vol.4 (8), p.e330-e342

2020

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Prevalence and risk factors of Rift Valley fever in humans and animals from Kabale district in Southwestern Uganda, 2016

PLoS neglected tropical diseases, 2018-05, Vol.12 (5), p.e0006412-e0006412

2018

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Seroepidemiological study of caprine toxoplasmosis in East and West Shewa Zones, Oromia Regional State, Central Ethiopia

Research in veterinary science, 2013-02, Vol.94 (1), p.43-48

2013

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A survey on the knowledges, attitudes, behaviours and practices of goat farmers about peste des petits ruminants disease in goats at Haor and bordered areas in Sylhet district of Bangladesh

Veterinary medicine and science, 2024-07, Vol.10 (4), p.e1543-n/a

2024

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Brucellosis in mammals of Costa Rica: An epidemiological survey

PloS one, 2017-08, Vol.12 (8), p.e0182644-e0182644

2017

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One Health approach to controlling a Q fever outbreak on an Australian goat farm

Epidemiology and infection, 2016-04, Vol.144 (6), p.1129-1141

2016

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Cryptosporidium and Giardia in Humans, Domestic Animals, and Village Water Sources in Rural India

The American journal of tropical medicine and hygiene, 2015-09, Vol.93 (3), p.596-600

2015

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Revealing the mechanism of flavor improvement of fermented goat milk based on lipid changes

Food chemistry, 2024-11, Vol.458, p.140235, Article 140235

2024

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The development and consumer acceptance of goat meat burger patties and sausages among young adults in Kwazulu-Natal, South Africa

African journal of food, agriculture, nutrition, and development : AJFAND, 2023-11, Vol.23 (10), p.24923-24939

2023

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Differences in Muscle Fiber Characteristics and Meat Quality by Muscle Type and Age of Korean Native Black Goat

Safety evaluation of the food enzyme triacylglycerol lipase from the pregastric tissues of calves, young goats and lambs

The effect of selenium and vitamin E supplementation on thrombopoiesis in young goats

Effect of selenium and vitamin E supplementation on erythropoiesis in young goats

Moringa oleifera leaf for replacing protein portion of soybean meal in the diet of young growing meat goats

Lipid content and fatty acids compositions in commercial cuts of young goat meat

Characteristics of the onset of puberty in male kids of three breeds

Effect of feeding on fatty acid composition of muscles and adipose tissues in young goats raised in the Argan tree forest of Morocco

The effects of ovariectomy on meat performance and expression of GH/IGF-I in young goats

The effects of ovariectomy on meat performance and expression of GH/IGF-I in young goats

Early fattening and improving feeding quality of Kejobong goats could reduce methane production and improve meat production

Efficiency of feeding Duddingtonia flagrans chlamydospores to control nematode parasites of first-season grazing goats in France

Body weight, scrotal circumference and testosterone concentration in young Boer goat males born during the dry or rainy seasons

effects of ovariectomy on meat performance and expression of GH/IGF-I in young goats

Utilization of protozoal selenium in young goats

Severe fever with thrombocytopenia syndrome virus, Shandong Province, China

Prevalence and distribution of schistosomiasis in human, livestock, and snail populations in northern Senegal: a One Health epidemiological study of a multi-host system

Prevalence and risk factors of Rift Valley fever in humans and animals from Kabale district in Southwestern Uganda, 2016

Seroepidemiological study of caprine toxoplasmosis in East and West Shewa Zones, Oromia Regional State, Central Ethiopia

A survey on the knowledges, attitudes, behaviours and practices of goat farmers about peste des petits ruminants disease in goats at Haor and bordered areas in Sylhet district of Bangladesh

Brucellosis in mammals of Costa Rica: An epidemiological survey

One Health approach to controlling a Q fever outbreak on an Australian goat farm

Cryptosporidium and Giardia in Humans, Domestic Animals, and Village Water Sources in Rural India

Revealing the mechanism of flavor improvement of fermented goat milk based on lipid changes

The development and consumer acceptance of goat meat burger patties and sausages among young adults in Kwazulu-Natal, South Africa

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