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Combined influence of TAS2R38 genotype and PROP phenotype on the intensity of basic tastes, astringency and pungency in the Italian taste project

Food quality and preference, 2022-01, Vol.95, p.104361, Article 104361

2022

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Role of TAS2R38 polymorphism in respiratory diseases pathogenesis

Medit͡s︡inskai͡a︡ immunologii͡a, 2024-07, Vol.26 (4), p.707-710

2024

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The effects of taste sensitivity and repeated taste exposure on children's intake and liking of turnip (Brassica rapa subsp. rapa); a bitter Brassica vegetable

Appetite, 2021-02, Vol.157, p.104991-104991, Article 104991

2021

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Genetic and Phenotypic Variations in Phenylthiocarbamide Bitter Taste Receptors in Iraqi Population

Iraqi journal of science, 2023-10, p.5030-5041

Nubgan, Amer

2023

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Assessment of the effect of inflammatory changes and allergic reaction on TAS2R38 receptor expression in patients with chronic sinusitis (CRS)

Otolaryngologia Polska, 2020-05, Vol.74 (5), p.17-23

2020

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Exploring the effects of genotypical and phenotypical variations in bitter taste sensitivity on perception, liking and intake of brassica vegetables in the UK

Food quality and preference, 2016-06, Vol.50, p.71-81

2016

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TAS2R38 polymorphisms, Helicobacter pylori infection and susceptibility to gastric cancer and premalignant gastric lesions

European journal of cancer prevention, 2022-09, Vol.31 (5), p.401-407

2022

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Coffee and tea choices and intake patterns in 20-to-40 year old adults

Food quality and preference, 2021-06, Vol.90, p.104115, Article 104115

2021

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Allyl Isothiocyanate: A TAS2R38 Receptor-Dependent Immune Modulator at the Interface Between Personalized Medicine and Nutrition

Frontiers in immunology, 2021-04, Vol.12, p.669005-669005

2021

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An Investigation of TAS2R38 Haplotypes, Dietary Intake, and Risk Factors for Chronic Disease in the Canadian Longitudinal Study on Aging

The Journal of nutrition, 2023-11, Vol.153 (11), p.3270-3279

2023

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In Vivo Biofilm Formation, Gram‐Negative Infections and TAS2R38 Polymorphisms in CRSw NP Patients

The Laryngoscope, 2018-10, Vol.128 (10), p.E339-E345

2018

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Analysis of Genetic Polymorphism of Bitter Taste Receptor TAS2R38 and TAS2R46, and Its Relationship with Eating and Drinking Habits in Japanese ToMMo Subjects

Journal of Nutritional Science and Vitaminology, 2023/10/31, Vol.69(5), pp.347-356

2023

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Taste perception and expression in stomach of bitter taste receptor tas2r38 in obese and lean subjects

Appetite, 2021-11, Vol.166, p.105595, Article 105595

2021

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TAS2R38 bitterness receptor genetic variation is associated with diet quality in Koreans

Appetite, 2024-09, Vol.200, p.107561, Article 107561

2024

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Genetic variants of TAS2R38 bitter taste receptor associate with distinct gut microbiota traits in Parkinson's disease: A pilot study

International journal of biological macromolecules, 2020-12, Vol.165 (Pt A), p.665-674

2020

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COVID-19 as a worldwide selective event and bitter taste receptor polymorphisms: An ecological correlational study

International journal of biological macromolecules, 2021-04, Vol.177, p.204-210

2021

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Chronic Rhinosinusitis: T2r38 Genotyping and Nasal Cytology in Primary Ciliary Dyskinesia

The Laryngoscope, 2023-02, Vol.133 (2), p.248-254

2023

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Genetic variation in bitter taste receptor gene TAS2R38, PROP taster status and their association with body mass index and food preferences in Indian population

Gene, 2017-09, Vol.627, p.363-368

2017

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Association of bitter and sweet taste gene receptor polymorphisms with dental caries formation

Türk biyokimya dergisi, 2021-12, Vol.46 (6), p.721-727

2021

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Genetic variation in TAS2R38 bitterness receptor is associated with body composition in Korean females

International journal of food sciences and nutrition, 2024-03, Vol.75 (2), p.197-206

2024

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Does genetic variation in a bitter taste receptor gene alter early smoking behaviours in adolescents and young adults?

Addiction (Abingdon, England), 2022-07, Vol.117 (7), p.2037-2046

2022

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6‐n‐propylthiouracil taste disruption and TAS2R38 nontasting form in Parkinson's disease

Movement disorders, 2018-08, Vol.33 (8), p.1331-1339

2018

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Self-reported Smoking Status, TAS2R38 Variants, and Propylthiouracil Phenotype: An Exploratory Crowdsourced Cohort Study

Chemical senses, 2018-09, Vol.43 (8), p.617-625

2018

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Gene-environment Interactions in the Etiology of Dental Caries

Journal of dental research, 2016-01, Vol.95 (1), p.74-79

2016

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The gustin (CA6) gene polymorphism, rs2274333 (A/G), is associated with fungiform papilla density, whereas PROP bitterness is mostly due to TAS2R38 in an ethnically-mixed population

Physiology & behavior, 2015-01, Vol.138, p.6-12

2015

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Combined influence of TAS2R38 genotype and PROP phenotype on the intensity of basic tastes, astringency and pungency in the Italian taste project

Role of TAS2R38 polymorphism in respiratory diseases pathogenesis

The effects of taste sensitivity and repeated taste exposure on children's intake and liking of turnip (Brassica rapa subsp. rapa); a bitter Brassica vegetable

Genetic and Phenotypic Variations in Phenylthiocarbamide Bitter Taste Receptors in Iraqi Population

Assessment of the effect of inflammatory changes and allergic reaction on TAS2R38 receptor expression in patients with chronic sinusitis (CRS)

Exploring the effects of genotypical and phenotypical variations in bitter taste sensitivity on perception, liking and intake of brassica vegetables in the UK

TAS2R38 polymorphisms, Helicobacter pylori infection and susceptibility to gastric cancer and premalignant gastric lesions

Coffee and tea choices and intake patterns in 20-to-40 year old adults

Allyl Isothiocyanate: A TAS2R38 Receptor-Dependent Immune Modulator at the Interface Between Personalized Medicine and Nutrition

An Investigation of TAS2R38 Haplotypes, Dietary Intake, and Risk Factors for Chronic Disease in the Canadian Longitudinal Study on Aging

In Vivo Biofilm Formation, Gram‐Negative Infections and TAS2R38 Polymorphisms in CRSw NP Patients

Analysis of Genetic Polymorphism of Bitter Taste Receptor TAS2R38 and TAS2R46, and Its Relationship with Eating and Drinking Habits in Japanese ToMMo Subjects

Taste perception and expression in stomach of bitter taste receptor tas2r38 in obese and lean subjects

TAS2R38 bitterness receptor genetic variation is associated with diet quality in Koreans

Genetic variants of TAS2R38 bitter taste receptor associate with distinct gut microbiota traits in Parkinson's disease: A pilot study

COVID-19 as a worldwide selective event and bitter taste receptor polymorphisms: An ecological correlational study

Chronic Rhinosinusitis: T2r38 Genotyping and Nasal Cytology in Primary Ciliary Dyskinesia

Genetic variation in bitter taste receptor gene TAS2R38, PROP taster status and their association with body mass index and food preferences in Indian population

Association of bitter and sweet taste gene receptor polymorphisms with dental caries formation

Genetic variation in TAS2R38 bitterness receptor is associated with body composition in Korean females

Does genetic variation in a bitter taste receptor gene alter early smoking behaviours in adolescents and young adults?

6‐n‐propylthiouracil taste disruption and TAS2R38 nontasting form in Parkinson's disease

Self-reported Smoking Status, TAS2R38 Variants, and Propylthiouracil Phenotype: An Exploratory Crowdsourced Cohort Study

Gene-environment Interactions in the Etiology of Dental Caries

The gustin (CA6) gene polymorphism, rs2274333 (A/G), is associated with fungiform papilla density, whereas PROP bitterness is mostly due to TAS2R38 in an ethnically-mixed population

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