UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 10.013

Sortiert nach

Epithelial Sodium Channel and Salt-Sensitive Hypertension

Hypertension (Dallas, Tex. 1979), 2021-03, Vol.77 (3), p.759-767

2021

Link zum Volltext

Verfügbarkeit prüfen

Effect of longer term modest salt reduction on blood pressure: Cochrane systematic review and meta-analysis of randomised trials

BMJ (Online), 2013-04, Vol.346 (7903), p.f1325

International edition, 2013

Link zum Volltext

Verfügbarkeit prüfen

Altered dietary salt intake for people with chronic kidney disease

Cochrane database of systematic reviews, 2021-06, Vol.6 (6), p.CD010070-CD010070

2021

Link zum Volltext

Verfügbarkeit prüfen

Effects of SGLT2 inhibitor and dietary NaCl on glomerular hemodynamics assessed by micropuncture in diabetic rats

American journal of physiology. Renal physiology, 2021-05, Vol.320 (5), p.F761-F771

2021

Link zum Volltext

Verfügbarkeit prüfen

Validation of spot urine in predicting 24-h sodium excretion at the individual level

The American journal of clinical nutrition, 2017-06, Vol.105 (6), p.1291-1296

2017

Link zum Volltext

Verfügbarkeit prüfen

The Importance of Population-Wide Sodium Reduction as a Means to Prevent Cardiovascular Disease and Stroke: A Call to Action From the American Heart Association

Circulation (New York, N.Y.), 2011-03, Vol.123 (10), p.1138-1143

2011

Link zum Volltext

Verfügbarkeit prüfen

Sodium Intake and Heart Failure

International journal of molecular sciences, 2020-12, Vol.21 (24), p.9474

2020

Link zum Volltext

Verfügbarkeit prüfen

Dietary salt intake, sugar-sweetened beverage consumption, and obesity risk

Pediatrics (Evanston), 2013-01, Vol.131 (1), p.14

2013

Link zum Volltext

Verfügbarkeit prüfen

Reducing the population's sodium intake: the UK Food Standards Agency's salt reduction programme

Public health nutrition, 2012-02, Vol.15 (2), p.254-261

2012

Link zum Volltext

Verfügbarkeit prüfen

Expression and phosphorylation of the Na+-Cl- cotransporter NCC in vivo is regulated by dietary salt, potassium, and SGK1

American Journal of Physiology - Renal Physiology, 2009-09, Vol.297 (3), p.F704-F712

2009

Link zum Volltext

Verfügbarkeit prüfen

The Impact of High Dietary Sodium Consumption on Blood Pressure Variability in Healthy, Young Adults

American journal of hypertension, 2020-04, Vol.33 (5), p.422-429

2020

Link zum Volltext

Verfügbarkeit prüfen

Drinking Water Sodium and Elevated Blood Pressure of Healthy Pregnant Women in Salinity-Affected Coastal Areas

Hypertension (Dallas, Tex. 1979), 2016-08, Vol.68 (2), p.464-470

2016

Link zum Volltext

Verfügbarkeit prüfen

Salt in Health and Disease — A Delicate Balance

The New England journal of medicine, 2013-03, Vol.368 (13), p.1229-1237

2013

Link zum Volltext

Verfügbarkeit prüfen

An alternative hypothesis to the widely held view that renal excretion of sodium accounts for resistance to salt-induced hypertension

Kidney international, 2016-11, Vol.90 (5), p.965-973

2016

Link zum Volltext

Verfügbarkeit prüfen

Dietary Salt Exacerbates Experimental Colitis

The Journal of immunology (1950), 2017-08, Vol.199 (3), p.1051-1059

2017

Link zum Volltext

Verfügbarkeit prüfen

Salt sensitivity of volume and blood pressure in a mouse with globally reduced ENaC γ-subunit expression

American journal of physiology. Renal physiology, 2021-12, Vol.321 (6), p.F705-F714

2021

Link zum Volltext

Verfügbarkeit prüfen

Metabolic syndrome and salt sensitivity of blood pressure in non-diabetic people in China: a dietary intervention study

The Lancet (British edition), 2009-03, Vol.373 (9666), p.829-835

2009

Link zum Volltext

Verfügbarkeit prüfen

Sodium chloride-enriched Diet Enhanced Inflammatory Cytokine Production and Exacerbated Experimental Colitis in Mice

Journal of Crohn's and colitis, 2017-02, Vol.11 (2), p.237-245

2017

Link zum Volltext

Verfügbarkeit prüfen

Estimation of salt intake assessed by urinary excretion of sodium over 24 h in Spanish subjects aged 7–11 years

European journal of nutrition, 2017-02, Vol.56 (1), p.171-178

2017

Link zum Volltext

Verfügbarkeit prüfen

Stopping the supply of iodized salt alone is not enough to make iodine nutrition suitable for children in higher water iodine areas: A cross-sectional study in northern China

Ecotoxicology and environmental safety, 2020-01, Vol.188, p.109930, Article 109930

2020

Link zum Volltext

Verfügbarkeit prüfen

Effect of varying salt and fat levels on the sensory and physiochemical quality of frankfurters

Meat science, 2012-12, Vol.92 (4), p.659-666

2012

Link zum Volltext

Verfügbarkeit prüfen

Acute effects of salt on blood pressure are mediated by serum osmolality

The journal of clinical hypertension (Greenwich, Conn.), 2018-10, Vol.20 (10), p.1447-1454

2018

Link zum Volltext

Verfügbarkeit prüfen

Implications of Salt and Sodium Reduction on Microbial Food Safety

Critical reviews in food science and nutrition, 2010-03, Vol.50 (3), p.209-227

Taormina, Peter J

2010

Link zum Volltext

Verfügbarkeit prüfen

Green tea could improve elderly hypertension by modulating arterial stiffness, the activity of the renin/angiotensin/aldosterone axis, and the sodium–potassium pumps in old male rats

Journal of food biochemistry, 2022-12, Vol.46 (12), p.e14398-n/a

2022

Link zum Volltext

Verfügbarkeit prüfen

Effect of Salt Intervention on Serum Levels of Fibroblast Growth Factor 23 (FGF23) in Chinese Adults: An Intervention Study

Medical science monitor, 2018-04, Vol.24, p.1948-1954

2018

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 10.013

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(8.600)
Mit Volltextzugriff
(7.838)

Publikationsform

3 weitere anzeigen...

Weniger anzeigen...

Sprache

15 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

Science & Technology
(7.630)
Life Sciences & Biomedicine
(7.344)
Humans
(5.846)
Male
(4.306)
Animals
(3.897)
Female
(3.100)
Sodium Chloride, Dietary
(2.496)
Sodium Chloride, Dietary - Administration & Dosage
(2.396)
Rats
(2.094)
Sodium
(2.013)
Sodium Chloride
(1.950)
Hypertension
(1.869)
Adult
(1.788)
Blood Pressure
(1.773)
Biological And Medical Sciences
(1.756)
Salt
(1.730)
Cardiovascular System & Cardiology
(1.676)
Diet
(1.658)
Sodium Chloride, Dietary - Adverse Effects
(1.653)
Peripheral Vascular Disease
(1.386)

15 weitere anzeigen...

Weniger anzeigen...

Kollektion

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(18)

Menü

Weitere Dienste

Einstellungen

Epithelial Sodium Channel and Salt-Sensitive Hypertension

Effect of longer term modest salt reduction on blood pressure: Cochrane systematic review and meta-analysis of randomised trials

Altered dietary salt intake for people with chronic kidney disease

Effects of SGLT2 inhibitor and dietary NaCl on glomerular hemodynamics assessed by micropuncture in diabetic rats

Validation of spot urine in predicting 24-h sodium excretion at the individual level

The Importance of Population-Wide Sodium Reduction as a Means to Prevent Cardiovascular Disease and Stroke: A Call to Action From the American Heart Association

Sodium Intake and Heart Failure

Dietary salt intake, sugar-sweetened beverage consumption, and obesity risk

Reducing the population's sodium intake: the UK Food Standards Agency's salt reduction programme

Expression and phosphorylation of the Na+-Cl- cotransporter NCC in vivo is regulated by dietary salt, potassium, and SGK1

The Impact of High Dietary Sodium Consumption on Blood Pressure Variability in Healthy, Young Adults

Drinking Water Sodium and Elevated Blood Pressure of Healthy Pregnant Women in Salinity-Affected Coastal Areas

Salt in Health and Disease — A Delicate Balance

An alternative hypothesis to the widely held view that renal excretion of sodium accounts for resistance to salt-induced hypertension

Dietary Salt Exacerbates Experimental Colitis

Salt sensitivity of volume and blood pressure in a mouse with globally reduced ENaC γ-subunit expression

Metabolic syndrome and salt sensitivity of blood pressure in non-diabetic people in China: a dietary intervention study

Sodium chloride-enriched Diet Enhanced Inflammatory Cytokine Production and Exacerbated Experimental Colitis in Mice

Estimation of salt intake assessed by urinary excretion of sodium over 24 h in Spanish subjects aged 7–11 years

Stopping the supply of iodized salt alone is not enough to make iodine nutrition suitable for children in higher water iodine areas: A cross-sectional study in northern China

Effect of varying salt and fat levels on the sensory and physiochemical quality of frankfurters

Acute effects of salt on blood pressure are mediated by serum osmolality

Implications of Salt and Sodium Reduction on Microbial Food Safety

Green tea could improve elderly hypertension by modulating arterial stiffness, the activity of the renin/angiotensin/aldosterone axis, and the sodium–potassium pumps in old male rats

Effect of Salt Intervention on Serum Levels of Fibroblast Growth Factor 23 (FGF23) in Chinese Adults: An Intervention Study

Suchergebnisse filtern