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Current and potential trends in the bioactive properties and health benefits of Prunus mume Sieb. Et Zucc: a comprehensive review for value maximization

Critical reviews in food science and nutrition, 2023-09, Vol.63 (24), p.7091-7107

2023

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Effect of Different Sterilization Methods on the Microbial and Physicochemical Changes in Prunus mume Juice during Storage

Molecules (Basel, Switzerland), 2022-02, Vol.27 (4), p.1197

2022

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Microwave-Assisted Autohydrolysis of Prunus mume Stone for Extraction of Polysaccharides and Phenolic Compounds

Journal of food science, 2010-03, Vol.75 (2), p.C152-C159

2010

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Vasorelaxant Effect of Prunus mume (Siebold) Siebold & Zucc. Branch through the Endothelium-Dependent Pathway

Molecules (Basel, Switzerland), 2019-09, Vol.24 (18), p.3340

2019

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Ultrasonic-Assisted Enzymolysis Extraction and Protective Effect on Injured Cardiomyocytes in Mice of Flavonoids from Prunus mume Blossom

Molecules (Basel, Switzerland), 2021-09, Vol.26 (19), p.5818

2021

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Genome-wide identification and analysis of late embryogenesis abundant (LEA) genes in Prunus mume

Molecular biology reports, 2013-02, Vol.40 (2), p.1937-1946

2013

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Substantial Epigenetic Variation Causing Flower Color Chimerism in the Ornamental Tree Prunus mume Revealed by Single Base Resolution Methylome Detection and Transcriptome Sequencing

International journal of molecular sciences, 2018-08, Vol.19 (8), p.2315

2018

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Cold Hardiness of Prunus mume ‘Xiang Ruibai’ and Its Parents Based on Biological Indexes and Physical Parameters

Forests, 2022-12, Vol.13 (12), p.2163

2022

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Volatile Metabolome and Aroma Differences of Six Cultivars of Prunus mume Blossoms

Plants (Basel), 2023-01, Vol.12 (2), p.308

2023

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BULKED SEGREGANT RNA SEQUENCING (BSR-SEQ) IDENTIFIES A NOVEL ALLELE ASSOCIATED WITH WEEPING TRAITS IN PRUNUS MUME

Frontiers of Agricultural Science and Engineering, 2021-06

2021

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Changes of Quality in the Fruits of Prunus mume during Deacidification by Fermentation with Lactobacillus Fermentium

Journal of food science, 2015-02, Vol.80 (2), p.M405-M410

2015

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Pueraria lobata - Prunus mume Complex Alleviates Alcoholic Liver Disease by Regulating Lipid Metabolism and Inhibiting Inflammation: A Transcriptome and Gut Microbiota Analysis

Foods, 2024-08, Vol.13 (15), p.2431

2024

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Ethanol extract of the Prunus mume fruits stimulates glucose uptake by regulating PPAR-I3 in C2C12 myotubes and ameliorates glucose intolerance and fat accumulation in mice fed a high-fat diet

Food chemistry, 2013-12, Vol.141 (4), p.4115-4121

2013

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Genome-wide analysis of glutathione S-transferase genes in four Prunus species and the function of PmGSTF2, activated by PmMYBa1, in regulating anthocyanin accumulation in Prunus mume

International journal of biological macromolecules, 2024-10, p.136506, Article 136506

2024

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Carotenoid Accumulation in Japanese Apricot (Prunus mume Siebold & Zucc.): Molecular Analysis of Carotenogenic Gene Expression and Ethylene Regulation

Journal of agricultural and food chemistry, 2007-05, Vol.55 (9), p.3414-3420

2007

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Effect of High Temperature and Drought Stress on Carbohydrate Translocation in Japanese Apricot ‘Nanko’ Trees

The Horticulture Journal, 2017, Vol.86(3), pp.311-316

2017

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Decoding the molecular regulation mechanism of plant architecture in woody plants

The New phytologist, 2022-07, Vol.235 (1), p.8-10

2022

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Isolation and Characterization of a New Compound from Prunus mume Fruit that Inhibits Cancer Cells

Journal of agricultural and food chemistry, 2006-03, Vol.54 (6), p.2123-2128

2006

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Evaluation of physicochemical properties, antioxidant capacity, and volatile flavor compounds during the wine fermentation of Mei (Prunus mume) fruit

Food science & technology, 2024-06, Vol.201, p.116177, Article 116177

2024

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Mutagenicity and Safety Evaluation of Ethanolic Extract of Prunus mume

Journal of food science, 2009-11, Vol.74 (9), p.T82-T88

2009

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Microsatellite variations and population structure in an on-farm collection of Japanese apricot (Prunus mume Sieb. et Zucc.)

Biochemical systematics and ecology, 2012-06, Vol.42, p.99-112

2012

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First report of mume virus A infecting Prunus salicina worldwide and Prunus mume in Korea

Plant disease, 2023-03, Vol.107 (3), p.972

2023

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High-density genetic map construction and identification of a locus controlling weeping trait in an ornamental woody plant (Prunus mume Sieb. et Zucc)

DNA research, 2015-06, Vol.22 (3), p.183-191

2015

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Prediction of Differences in the Blooming Dates between Japanese Apricot ‘Nanko’ and Pollinizer Cultivars Using Development Rate Models

The Horticulture Journal, 2024, pp.QH-139

2024

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Overexpression of Prunus mume Dehydrin Genes in Tobacco Enhances Tolerance to Cold and Drought

Frontiers in plant science, 2017-02, Vol.8, p.151-151

2017

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Current and potential trends in the bioactive properties and health benefits of Prunus mume Sieb. Et Zucc: a comprehensive review for value maximization

Effect of Different Sterilization Methods on the Microbial and Physicochemical Changes in Prunus mume Juice during Storage

Microwave-Assisted Autohydrolysis of Prunus mume Stone for Extraction of Polysaccharides and Phenolic Compounds

Vasorelaxant Effect of Prunus mume (Siebold) Siebold & Zucc. Branch through the Endothelium-Dependent Pathway

Ultrasonic-Assisted Enzymolysis Extraction and Protective Effect on Injured Cardiomyocytes in Mice of Flavonoids from Prunus mume Blossom

Genome-wide identification and analysis of late embryogenesis abundant (LEA) genes in Prunus mume

Substantial Epigenetic Variation Causing Flower Color Chimerism in the Ornamental Tree Prunus mume Revealed by Single Base Resolution Methylome Detection and Transcriptome Sequencing

Cold Hardiness of Prunus mume ‘Xiang Ruibai’ and Its Parents Based on Biological Indexes and Physical Parameters

Volatile Metabolome and Aroma Differences of Six Cultivars of Prunus mume Blossoms

BULKED SEGREGANT RNA SEQUENCING (BSR-SEQ) IDENTIFIES A NOVEL ALLELE ASSOCIATED WITH WEEPING TRAITS IN PRUNUS MUME

Changes of Quality in the Fruits of Prunus mume during Deacidification by Fermentation with Lactobacillus Fermentium

Pueraria lobata - Prunus mume Complex Alleviates Alcoholic Liver Disease by Regulating Lipid Metabolism and Inhibiting Inflammation: A Transcriptome and Gut Microbiota Analysis

Ethanol extract of the Prunus mume fruits stimulates glucose uptake by regulating PPAR-I3 in C2C12 myotubes and ameliorates glucose intolerance and fat accumulation in mice fed a high-fat diet

Genome-wide analysis of glutathione S-transferase genes in four Prunus species and the function of PmGSTF2, activated by PmMYBa1, in regulating anthocyanin accumulation in Prunus mume

Carotenoid Accumulation in Japanese Apricot (Prunus mume Siebold & Zucc.): Molecular Analysis of Carotenogenic Gene Expression and Ethylene Regulation

Effect of High Temperature and Drought Stress on Carbohydrate Translocation in Japanese Apricot ‘Nanko’ Trees

Decoding the molecular regulation mechanism of plant architecture in woody plants

Isolation and Characterization of a New Compound from Prunus mume Fruit that Inhibits Cancer Cells

Evaluation of physicochemical properties, antioxidant capacity, and volatile flavor compounds during the wine fermentation of Mei (Prunus mume) fruit

Mutagenicity and Safety Evaluation of Ethanolic Extract of Prunus mume

Microsatellite variations and population structure in an on-farm collection of Japanese apricot (Prunus mume Sieb. et Zucc.)

First report of mume virus A infecting Prunus salicina worldwide and Prunus mume in Korea

High-density genetic map construction and identification of a locus controlling weeping trait in an ornamental woody plant (Prunus mume Sieb. et Zucc)

Prediction of Differences in the Blooming Dates between Japanese Apricot ‘Nanko’ and Pollinizer Cultivars Using Development Rate Models

Overexpression of Prunus mume Dehydrin Genes in Tobacco Enhances Tolerance to Cold and Drought

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