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A CaCDPK29–CaWRKY27b module promotes CaWRKY40‐mediated thermotolerance and immunity to Ralstonia solanacearum in pepper

The New phytologist, 2022-02, Vol.233 (4), p.1843-1863

2022

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Effects of red and blue light on leaf anatomy, CO2 assimilation and the photosynthetic electron transport capacity of sweet pepper (Capsicum annuum L.) seedlings

BMC plant biology, 2020-07, Vol.20 (1), p.1-16, Article 318

2020

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Agrobacterium -Mediated Capsicum annuum Gene Editing in Two Cultivars, Hot Pepper CM334 and Bell Pepper Dempsey

International journal of molecular sciences, 2021-04, Vol.22 (8), p.3921

2021

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A stable DNA-free screening system for CRISPR/RNPs-mediated gene editing in hot and sweet cultivars of Capsicum annuum

BMC plant biology, 2020-10, Vol.20 (1), p.449-449, Article 449

2020

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A 163‐bp insertion in the Capana10g000198 encoding a MYB transcription factor causes male sterility in pepper (Capsicum annuum L.)

The Plant journal : for cell and molecular biology, 2023-02, Vol.113 (3), p.521-535

2023

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The CaMYB340 transcription factor induces chilling injury in post‐harvest bell pepper by inhibiting fatty acid desaturation

The Plant journal : for cell and molecular biology, 2022-08, Vol.111 (3), p.800-818

2022

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Subcellular Distribution and Chemical Forms of Cadmium in Two Hot Pepper Cultivars Differing in Cadmium Accumulation

Journal of agricultural and food chemistry, 2014-01, Vol.62 (2), p.508-515

2014

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Differential responses of chili varieties grown under cadmium stress

BMC plant biology, 2024-01, Vol.24 (1), p.7-7, Article 7

2024

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Zinc solubilizing bacteria (Bacillus megaterium) with multifarious plant growth promoting activities alleviates growth in Capsicum annuum L

3 Biotech, 2020-02, Vol.10 (2), p.36-36, Article 36

2020

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Tree identity and canopy openness mediate oil palm biodiversity enrichment effects on insect herbivory and pollination

Ecological applications, 2023-07, Vol.33 (5), p.e2862-n/a

2023

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CaWRKY30 Positively Regulates Pepper Immunity by Targeting CaWRKY40 against Ralstonia solanacearum Inoculation through Modulating Defense-Related Genes

International journal of molecular sciences, 2021-11, Vol.22 (21), p.12091

2021

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Morphological and Transcriptional Analyses of Regeneration Events in Pepper Plants (Capsicum annuum) Expose Patterns of Shoot Apical Meristem Formation

Journal of plant growth regulation, 2023-12, Vol.42 (12), p.7474-7487

2023

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Antioxidant activation, cell wall reinforcement, and reactive oxygen species regulation promote resistance to waterlogging stress in hot pepper (Capsicum annuum L.)

BMC plant biology, 2022-09, Vol.22 (1), p.1-425, Article 425

2022

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Inhibitory effect of Zanthoxylum bungeanum maxim. and Capsicum annuum L. on the activities of pancreatic lipase and α‐amylase

International journal of food science & technology, 2023-01, Vol.58 (1), p.213-221

2023

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Repellence of Myzus persicae (Sulzer): evidence of two modes of action of volatiles from selected living aromatic plants

Pest management science, 2019-06, Vol.75 (6), p.1571-1584

2019

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Voghera Sweet Pepper: A Potential Ally against Oxidative Stress and Aging

International journal of molecular sciences, 2023-02, Vol.24 (4), p.3782

2023

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CaDHN5 , a Dehydrin Gene from Pepper, Plays an Important Role in Salt and Osmotic Stress Responses

International journal of molecular sciences, 2019-04, Vol.20 (8), p.1989

2019

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Candidate Gene Selection for Cytoplasmic Male Sterility in Pepper ( Capsicum annuum L.) through Whole Mitochondrial Genome Sequencing

International journal of molecular sciences, 2019-01, Vol.20 (3), p.578

2019

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Root morphological responses of three hot pepper cultivars to Cd exposure and their correlations with Cd accumulation

Environmental science and pollution research international, 2015-01, Vol.22 (2), p.1151-1159

2015

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Effects of drip-irrigation regimes with saline water on pepper productivity and soil salinity under greenhouse conditions

Scientia horticulturae, 2016-02, Vol.199, p.114-123

2016

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Changes in the contents of antioxidant compounds in pepper fruits at different ripening stages, as affected by salinity

Food chemistry, 2006-05, Vol.96 (1), p.66-73

2006

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Comparative analysis of growth, physiological and transcriptomic response revealed mechanisms of waterlogging tolerance of hot pepper (Capsicum annuum var. conoides)

Plant breeding, 2022-12, Vol.141 (6), p.807-819

2022

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Antioxidant and nitrite-scavenging activities of Zanthoxylum bungeanum maxim. and Capsicum annuum L.: a synergistic, additive or antagonistic effect of the extracts?

European food research & technology, 2021-11, Vol.247 (11), p.2877-2885

2021

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Noncoding and coding transcriptome analysis reveals the regulation roles of long noncoding RNAs in fruit development of hot pepper (Capsicum annuum L.)

Plant growth regulation, 2017-09, Vol.83 (1), p.141-156

2017

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Chemical assessment and antioxidant capacity of pepper (Capsicum annuum L.) seeds

Food and chemical toxicology, 2013-03, Vol.53, p.240-248

2013

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A CaCDPK29–CaWRKY27b module promotes CaWRKY40‐mediated thermotolerance and immunity to Ralstonia solanacearum in pepper

Effects of red and blue light on leaf anatomy, CO2 assimilation and the photosynthetic electron transport capacity of sweet pepper (Capsicum annuum L.) seedlings

Agrobacterium -Mediated Capsicum annuum Gene Editing in Two Cultivars, Hot Pepper CM334 and Bell Pepper Dempsey

A stable DNA-free screening system for CRISPR/RNPs-mediated gene editing in hot and sweet cultivars of Capsicum annuum

A 163‐bp insertion in the Capana10g000198 encoding a MYB transcription factor causes male sterility in pepper (Capsicum annuum L.)

The CaMYB340 transcription factor induces chilling injury in post‐harvest bell pepper by inhibiting fatty acid desaturation

Subcellular Distribution and Chemical Forms of Cadmium in Two Hot Pepper Cultivars Differing in Cadmium Accumulation

Differential responses of chili varieties grown under cadmium stress

Zinc solubilizing bacteria (Bacillus megaterium) with multifarious plant growth promoting activities alleviates growth in Capsicum annuum L

Tree identity and canopy openness mediate oil palm biodiversity enrichment effects on insect herbivory and pollination

CaWRKY30 Positively Regulates Pepper Immunity by Targeting CaWRKY40 against Ralstonia solanacearum Inoculation through Modulating Defense-Related Genes

Morphological and Transcriptional Analyses of Regeneration Events in Pepper Plants (Capsicum annuum) Expose Patterns of Shoot Apical Meristem Formation

Antioxidant activation, cell wall reinforcement, and reactive oxygen species regulation promote resistance to waterlogging stress in hot pepper (Capsicum annuum L.)

Inhibitory effect of Zanthoxylum bungeanum maxim. and Capsicum annuum L. on the activities of pancreatic lipase and α‐amylase

Repellence of Myzus persicae (Sulzer): evidence of two modes of action of volatiles from selected living aromatic plants

Voghera Sweet Pepper: A Potential Ally against Oxidative Stress and Aging

CaDHN5 , a Dehydrin Gene from Pepper, Plays an Important Role in Salt and Osmotic Stress Responses

Candidate Gene Selection for Cytoplasmic Male Sterility in Pepper ( Capsicum annuum L.) through Whole Mitochondrial Genome Sequencing

Root morphological responses of three hot pepper cultivars to Cd exposure and their correlations with Cd accumulation

Effects of drip-irrigation regimes with saline water on pepper productivity and soil salinity under greenhouse conditions

Changes in the contents of antioxidant compounds in pepper fruits at different ripening stages, as affected by salinity

Comparative analysis of growth, physiological and transcriptomic response revealed mechanisms of waterlogging tolerance of hot pepper (Capsicum annuum var. conoides)

Antioxidant and nitrite-scavenging activities of Zanthoxylum bungeanum maxim. and Capsicum annuum L.: a synergistic, additive or antagonistic effect of the extracts?

Noncoding and coding transcriptome analysis reveals the regulation roles of long noncoding RNAs in fruit development of hot pepper (Capsicum annuum L.)

Chemical assessment and antioxidant capacity of pepper (Capsicum annuum L.) seeds

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