UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 2.320

Sortiert nach

I like it: Comparing children’s ratings of their own and others’ food acceptance

Food quality and preference, 2024-12, Vol.121, p.105262, Article 105262

2024

Volltextzugriff (PDF)

Consumer acceptance of insect-based alternative meat products in Western countries

Food quality and preference, 2016-09, Vol.52, p.237-243

2016

Volltextzugriff (PDF)

Dual-mode sensing platform based on aptamer-tunable catalytic activity of mesoporous polydopamine/MnO2 nanozymes for detecting S. aureus

Sensors and actuators. B, Chemical, 2023-10, Vol.393, Article 134218

2023

Volltextzugriff (PDF)

Contributions of tenderness, juiciness and flavor liking to overall liking of beef in Europe

Meat science, 2020-10, Vol.168, p.108190-108190, Article 108190

2020

Volltextzugriff (PDF)

Critical Nationalists: A Discourse Analysis of Quotidian Nationalist Expression Among Chinese Elite Urbanites

The Journal of contemporary China, 2023-11, Vol.32 (144), p.914-931

Guo, Binglian

2023

Volltextzugriff (PDF)

On the Popularity of Agentic and Communal Narcissists: The Tit-for-Tat Hypothesis

Personality & social psychology bulletin, 2019-09, Vol.45 (9), p.1365-1377

2019

Volltextzugriff (PDF)

Customers' need for uniqueness theory versus brand congruence theory: The impact on satisfaction with social network sites

Journal of business research, 2020-09, Vol.117, p.862-872

2020

Volltextzugriff (PDF)

Understanding sweet-liking phenotypes and their implications for obesity: Narrative review and future directions

Physiology & behavior, 2021-06, Vol.235, p.113398-113398, Article 113398

2021

Volltextzugriff (PDF)

Our teacher likes you, so I like you: A social network approach to social referencing

Journal of school psychology, 2017-08, Vol.63, p.35-48

2017

Volltextzugriff (PDF)

‘Liking’ and ‘wanting’ in eating and food reward: Brain mechanisms and clinical implications

Physiology & behavior, 2020-12, Vol.227, p.113152-113152, Article 113152

2020

Volltextzugriff (PDF)

Is wine perception influenced by sustainability information? Insights from a consumer experiment with fungus resistant grape and organic wines

Food research international, 2024-08, Vol.190, p.114580, Article 114580

2024

Volltextzugriff (PDF)

Cross-cultural differences and acculturation in affective response and sensory perception: a case study across Chinese immigrants and local consumers in New Zealand

Food quality and preference, 2025-01, Vol.122, p.105299, Article 105299

2025

Volltextzugriff (PDF)

Emotional and sensory profiling of insect-, plant- and meat-based burgers under blind, expected and informed conditions

Food quality and preference, 2016-09, Vol.52, p.27-31

2016

Volltextzugriff (PDF)

Routes to momentary self‐esteem in adolescence: Links with interpersonal perceptions of liking and personality metaperceptions within social interactions

Journal of personality, 2024-08, Vol.92 (4), p.1229-1246

2024

Volltextzugriff (PDF)

Eliza in the uncanny valley: anthropomorphizing consumer robots increases their perceived warmth but decreases liking

Marketing letters, 2019-03, Vol.30 (1), p.1-12

2019

Volltextzugriff (PDF)

Drivers of liking for Cheddar cheese shreds

Journal of dairy science, 2020-03, Vol.103 (3), p.2167-2185

2020

Volltextzugriff (PDF)

Effect of information on consumers’ sensory evaluation of beef, plant-based and hybrid beef burgers

Food quality and preference, 2022-03, Vol.96, p.104417, Article 104417

2022

Volltextzugriff (PDF)

Sweet Liking Status and PROP Taster Status impact emotional response to sweetened beverage

Food quality and preference, 2019-07, Vol.75, p.133-144

2019

Volltextzugriff (PDF)

Re-evaluating how sweet-liking and PROP-tasting are related

Physiology & behavior, 2022-03, Vol.246, p.113702-113702, Article 113702

2022

Volltextzugriff (PDF)

"Zooming" in on Positive and Accurate Metaperceptions in First Impressions: Examining the Links With Social Anxiety and Liking in Online Video Interactions

Journal of personality and social psychology, 2023-10, Vol.125 (4), p.852-873

2023

Volltextzugriff (PDF)

How addictive are gabapentin and pregabalin? A systematic review

European neuropsychopharmacology, 2017-12, Vol.27 (12), p.1185-1215

2017

Volltextzugriff (PDF)

Alternating temporal dominance of sensations and liking scales during the intake of a full portion of an oral nutritional supplement

Food quality and preference, 2016-10, Vol.53, p.159-167

2016

Volltextzugriff (PDF)

Measuring Processing Fluency: One versus Five Items

Journal of consumer psychology, 2018-07, Vol.28 (3), p.393-411

2018

Volltextzugriff (PDF)

Comparing consumer liking of beef from three feeding systems using a combination of traditional and temporal liking sensory methods

Food research international, 2023-06, Vol.168, p.112747-112747, Article 112747

2023

Volltextzugriff (PDF)

Liking, Wanting, and the Incentive-Sensitization Theory of Addiction

The American psychologist, 2016-11, Vol.71 (8), p.670-679

2016

Volltextzugriff (PDF)

1 – 25 von 2.320

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(2.126)
Mit Volltextzugriff
(2.200)

Publikationsform

4 weitere anzeigen...

Weniger anzeigen...

Sprache

8 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

Liking
(1.516)
Science & Technology
(1.177)
Life Sciences & Biomedicine
(1.102)
Social Sciences
(983)
Psychology
(774)
Humans
(707)
Female
(542)
Male
(527)
Food Science & Technology
(515)
Adult
(395)
Biological And Medical Sciences
(278)
Young Adult
(251)
Emotions
(249)
Fundamental And Applied Biological Sciences. Psychology
(241)
Taste
(237)
Nutrition & Dietetics
(230)
Psychology, Social
(229)
Food
(199)
Behavioral Sciences
(191)
Adolescent
(189)

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

Food Quality And Preference
(212)
Appetite
(118)
Food Research International
(60)
Foods
(60)
Journal Of Personality And Social Psychology
(54)
Physiology & Behavior
(44)
Frontiers In Psychology
(41)
Journal Of Food Science
(41)
Nutrients
(40)
Personality & Social Psychology Bulletin
(32)

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(2)
... seit 90 Tagen
(19)

Menü

Weitere Dienste

Einstellungen

I like it: Comparing children’s ratings of their own and others’ food acceptance

Consumer acceptance of insect-based alternative meat products in Western countries

Dual-mode sensing platform based on aptamer-tunable catalytic activity of mesoporous polydopamine/MnO2 nanozymes for detecting S. aureus

Contributions of tenderness, juiciness and flavor liking to overall liking of beef in Europe

Critical Nationalists: A Discourse Analysis of Quotidian Nationalist Expression Among Chinese Elite Urbanites

On the Popularity of Agentic and Communal Narcissists: The Tit-for-Tat Hypothesis

Customers' need for uniqueness theory versus brand congruence theory: The impact on satisfaction with social network sites

Understanding sweet-liking phenotypes and their implications for obesity: Narrative review and future directions

Our teacher likes you, so I like you: A social network approach to social referencing

‘Liking’ and ‘wanting’ in eating and food reward: Brain mechanisms and clinical implications

Is wine perception influenced by sustainability information? Insights from a consumer experiment with fungus resistant grape and organic wines

Cross-cultural differences and acculturation in affective response and sensory perception: a case study across Chinese immigrants and local consumers in New Zealand

Emotional and sensory profiling of insect-, plant- and meat-based burgers under blind, expected and informed conditions

Routes to momentary self‐esteem in adolescence: Links with interpersonal perceptions of liking and personality metaperceptions within social interactions

Eliza in the uncanny valley: anthropomorphizing consumer robots increases their perceived warmth but decreases liking

Drivers of liking for Cheddar cheese shreds

Effect of information on consumers’ sensory evaluation of beef, plant-based and hybrid beef burgers

Sweet Liking Status and PROP Taster Status impact emotional response to sweetened beverage

Re-evaluating how sweet-liking and PROP-tasting are related

"Zooming" in on Positive and Accurate Metaperceptions in First Impressions: Examining the Links With Social Anxiety and Liking in Online Video Interactions

How addictive are gabapentin and pregabalin? A systematic review

Alternating temporal dominance of sensations and liking scales during the intake of a full portion of an oral nutritional supplement

Measuring Processing Fluency: One versus Five Items

Comparing consumer liking of beef from three feeding systems using a combination of traditional and temporal liking sensory methods

Liking, Wanting, and the Incentive-Sensitization Theory of Addiction

Suchergebnisse filtern