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Weizen ist nicht gleich Weizen: Rolle von Genetik und Umwelt für die Ausprägung spezifischer Merkmale

Aktuelle Ernährungsmedizin, 2018-12, Vol.43 (6), p.471-474

2018

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Advances in Plant Breeding Strategies: Volume 5

1, 2019

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Advances in breeding techniques for cereal crops

1st, 2019

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Genomic Designing of Climate-Smart Cereal Crops

Kole, Chittaranjan

1st ed. 2020., 2020

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Developing Sustainable and Health-Promoting Cereals and Pseudocereals: Conventional and Molecular Breeding

1, 2023

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Next-Generation Plant Breeding Approaches for Stress Resilience in Cereal Crops

1, 2022

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Genetic and Genomic Resources for Grain Cereals Improvement

Mohar Singh, Hari D. Upadhyaya

1, 2015

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Broadening the Genetic Base of Grain Cereals

1, 2016

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Global Trends and the Commercial Sector

Reference Module in Food Science, 2016

Skerritt, J.H.

2016

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Breeding of aromatic rice (Oryza sativa L.) variety Khao Dawk Mali 105 through multiple shoot induction and gamma irradiation

Witthayāsān Kasētsārt. Sākhā thammācht, 1994-04, Vol.28 (2)

1994

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Changes of grain yield and agronomic traits during millet variety replacements in northern Shaanxi, China.

Ying yong sheng tai xue bao, 2021-04, Vol.32 (4), p.1337-1344

2021

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Effects of starch synthase IIIa (ssIIIa) genotype and grain hardness on the barley β-glucan content and grain morphology traits

Breeding Research, 2021/06/01, Vol.23(1), pp.8-15

2021

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迟播早熟高产小麦新品种的培育

中国农业科学, 2019-07, Vol.52 (14), p.2379-2390

2019

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Rapid breeding of ‘Natsuiro’, a new rice cultivar with resistance to high temperatures and rice blast, using genome-wide marker-assisted selection

Breeding Research, 2023/06/01, Vol.25(1), pp.16-23

2023

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Standard Rice Varieties with High Temperature Tolerance at the Ripening Stage in the Warm Region of Japan

Japanese Journal of Crop Science, 2018/04/05, Vol.87(2), pp.209-214

2018

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Regional and Varietal Differences in Agricultural Characteristics and Sake Brewing Aptitude of Rice in Hokkaido, Japan

Japanese Journal of Crop Science, 2018/04/05, Vol.87(2), pp.147-156

2018

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東北農研が育成した水稲品種における多肥栽培および直播栽培の収量・品質

日本作物学会紀事, 2017/10/05, Vol.86(4), pp.339-346

2017

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東北地域における多収・高品質の水稲品種を育成するために着目すべき形質の解析

日本作物学会紀事, 2017/07/05, Vol.86(3), pp.236-242

2017

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Acarus farris hypopus found in stored wheat

Zhongguo xue xi chong bing fang zhi za zhi, 2017-05, Vol.29 (6), p.778

2017

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Effects of Different Crop Calendar for Rice Cultivation on the Nesting of Grey-headed Lapwings

Transactions of The Japanese Society of Irrigation, Drainage and Rural Engineering, 2023, Vol.91(2), pp.I_129-I_135

2023

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Evolution characteristics of flag leaf photosynthesis and grain yield of wheat cultivars bred in different years

Ying yong sheng tai xue bao, 2008-06, Vol.19 (6), p.1255-1260

2008

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Dry matter yield and silage fermentation quality of Japonica-Indica hybrid rice strains

Japanese Journal of Grassland Science, 2009/10/15, Vol.55(3), pp.233-241

2009

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Genetic correlations between quality traits and other economic traits in japonica rice

Yíchuán, 2005-07, Vol.27 (4), p.601

2005

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'Hatsuyamabuki', a new rice variety with yellow endosperm derived from gamma ray mutation

Breeding Research, 2010, Vol.12(2), pp.54-58

2010

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'Nikomaru', a new rice [Oryza sativa] variety with excellent palatability and grain appearance developed for warm region of Japan

Breeding Research, 2007, Vol.9(2), pp.67-73

2007

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Weizen ist nicht gleich Weizen: Rolle von Genetik und Umwelt für die Ausprägung spezifischer Merkmale

Advances in Plant Breeding Strategies: Volume 5

Advances in breeding techniques for cereal crops

Genomic Designing of Climate-Smart Cereal Crops

Developing Sustainable and Health-Promoting Cereals and Pseudocereals: Conventional and Molecular Breeding

Next-Generation Plant Breeding Approaches for Stress Resilience in Cereal Crops

Genetic and Genomic Resources for Grain Cereals Improvement

Broadening the Genetic Base of Grain Cereals

Global Trends and the Commercial Sector

Breeding of aromatic rice (Oryza sativa L.) variety Khao Dawk Mali 105 through multiple shoot induction and gamma irradiation

Changes of grain yield and agronomic traits during millet variety replacements in northern Shaanxi, China.

Effects of starch synthase IIIa (ssIIIa) genotype and grain hardness on the barley β-glucan content and grain morphology traits

迟播早熟高产小麦新品种的培育

Rapid breeding of ‘Natsuiro’, a new rice cultivar with resistance to high temperatures and rice blast, using genome-wide marker-assisted selection

Standard Rice Varieties with High Temperature Tolerance at the Ripening Stage in the Warm Region of Japan

Regional and Varietal Differences in Agricultural Characteristics and Sake Brewing Aptitude of Rice in Hokkaido, Japan

東北農研が育成した水稲品種における多肥栽培および直播栽培の収量・品質

東北地域における多収・高品質の水稲品種を育成するために着目すべき形質の解析

Acarus farris hypopus found in stored wheat

Effects of Different Crop Calendar for Rice Cultivation on the Nesting of Grey-headed Lapwings

Evolution characteristics of flag leaf photosynthesis and grain yield of wheat cultivars bred in different years

Dry matter yield and silage fermentation quality of Japonica-Indica hybrid rice strains

Genetic correlations between quality traits and other economic traits in japonica rice

'Hatsuyamabuki', a new rice variety with yellow endosperm derived from gamma ray mutation

'Nikomaru', a new rice [Oryza sativa] variety with excellent palatability and grain appearance developed for warm region of Japan

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