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Genetically Modified Organisms (GMOs) – Part I

Voices in bioethics, 2015-02, Vol.1

Emmanuel Kornyo

2015

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Global Regulation of Genetically Modified Crops Amid the Gene Edited Crop Boom - A Review

Frontiers in plant science, 2021-02, Vol.12, p.630396-630396

2021

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GM plants: Science, politics and EC regulations

Plant science (Limerick), 2010-02, Vol.178 (2), p.94-98

Davison, John

2010

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Third International Conference “Genetically modified organisms: the history, achievements, social and environmental risks”

Ėkologicheskai͡a︡ genetika, 2023-12, Vol.21 (3S), p.4-4

Matveeva, Tatiana V.

2023

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Characteristics of root endophytic fungi communities associated with genetically modified plants

Ėkologicheskai͡a︡ genetika, 2023-12, Vol.21 (3S), p.64-65

2023

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Teaching interdisciplinary courses on responsible conduct in the life sciences — implications for biorisk assessments of GMOs

Ėkologicheskai͡a︡ genetika, 2023-12, Vol.21 (3S), p.71-72

2023

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Detecting un-authorized genetically modified organisms (GMOs) and derived materials

Biotechnology advances, 2012-11, Vol.30 (6), p.1318-1335

2012

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DNA-Free Genetically Edited Grapevine and Apple Protoplast Using CRISPR/Cas9 Ribonucleoproteins

Frontiers in plant science, 2016-12, Vol.7, p.1904-1904

2016

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GMO Turfgrass Introduction to the Market: Acceptance and Market Simulations for Connecticut Consumers

HortScience, 2021-07, Vol.56 (7), p.809-815

2021

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GmoDetector: An accurate and efficient GMO identification approach and its applications

Food research international, 2021-11, Vol.149, p.110662-110662, Article 110662

2021

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Impact on environment, ecosystem, diversity and health from culturing and using GMOs as feed and food

Food and chemical toxicology, 2017-09, Vol.107 (Pt A), p.108-121

2017

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An Overview of Attitudes Toward Genetically Engineered Food

Annual review of nutrition, 2018-08, Vol.38 (1), p.459-479

2018

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GMOs policy and research in Tajikistan

Ėkologicheskai͡a︡ genetika, 2023-12, Vol.21 (3S), p.73-74

2023

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Obtaining of transgenic barrelclover plants (Medicago truncatula) producing chicken interferon gamma for veterinary use

Ėkologicheskai͡a︡ genetika, 2023-12, Vol.21 (3S), p.43-44

2023

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Detection and identification of authorized and unauthorized GMOs using high-throughput sequencing with the support of a sequence-based GMO database

Food chemistry. Molecular sciences, 2022-07, Vol.4, p.100096-100096, Article 100096

2022

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Proteomics analyses of herbicide-tolerant genetically modified, conventionally, and organically farmed soybean seeds

Food control, 2023-09, Vol.151, p.109795, Article 109795

2023

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Molecular farming for the food sector

Trends in biotechnology (Regular ed.), 2024-10

2024

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Legal regulation in the field of genetically modified organisms (GMO) turnover in Russia and foreign countries

Vestnik Rossiĭskogo universiteta druzhby narodov. Serii͡a︡ I͡U︡ridicheskie nauki, 2021-12, Vol.25 (1), p.32-66

Novikova, Ramilya G.

2021

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CRISPR/Cas12a-mediated entropy-driven electrochemical biosensor for detection of genetically modified maize Mon810

Analytica chimica acta, 2024-04, Vol.1296, p.342290-342290, Article 342290

2024

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Biosafety regulatory frameworks in Kenya, Nigeria, Uganda and Sweden and their potential impact on international R D collaborations

GM crops & food, 2023-12, Vol.14 (1), p.1-17

2023

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Detection of Genetically Modified Protein in Soy-containing Foods

McGill journal of medicine, 2020-12, Vol.7 (1)

2020

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Towards social acceptance of plant breeding by genome editing

Trends in plant science, 2015-03, Vol.20 (3), p.145-149

2015

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Droplet-based digital PCR (ddPCR) and its applications

TrAC, Trends in analytical chemistry (Regular ed.), 2023-01, Vol.158, p.116897, Article 116897

2023

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FOOD SAFETY OF GENETICALLY MODIFIED ORGANISM ACCORDING TO INTERNATIONAL LAW AND ITS IMPLEMENTATION IN INDONESIA

Lampung Journal of International Law, 2020-08, Vol.2 (1)

2020

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The Effects of Uncertainty Frames in Three Science Communication Topics

Science communication, 2019-12, Vol.41 (6), p.679-706

2019

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Genetically Modified Organisms (GMOs) – Part I

Global Regulation of Genetically Modified Crops Amid the Gene Edited Crop Boom - A Review

GM plants: Science, politics and EC regulations

Third International Conference “Genetically modified organisms: the history, achievements, social and environmental risks”

Characteristics of root endophytic fungi communities associated with genetically modified plants

Teaching interdisciplinary courses on responsible conduct in the life sciences — implications for biorisk assessments of GMOs

Detecting un-authorized genetically modified organisms (GMOs) and derived materials

DNA-Free Genetically Edited Grapevine and Apple Protoplast Using CRISPR/Cas9 Ribonucleoproteins

GMO Turfgrass Introduction to the Market: Acceptance and Market Simulations for Connecticut Consumers

GmoDetector: An accurate and efficient GMO identification approach and its applications

Impact on environment, ecosystem, diversity and health from culturing and using GMOs as feed and food

An Overview of Attitudes Toward Genetically Engineered Food

GMOs policy and research in Tajikistan

Obtaining of transgenic barrelclover plants (Medicago truncatula) producing chicken interferon gamma for veterinary use

Detection and identification of authorized and unauthorized GMOs using high-throughput sequencing with the support of a sequence-based GMO database

Proteomics analyses of herbicide-tolerant genetically modified, conventionally, and organically farmed soybean seeds

Molecular farming for the food sector

Legal regulation in the field of genetically modified organisms (GMO) turnover in Russia and foreign countries

CRISPR/Cas12a-mediated entropy-driven electrochemical biosensor for detection of genetically modified maize Mon810

Biosafety regulatory frameworks in Kenya, Nigeria, Uganda and Sweden and their potential impact on international R D collaborations

Detection of Genetically Modified Protein in Soy-containing Foods

Towards social acceptance of plant breeding by genome editing

Droplet-based digital PCR (ddPCR) and its applications

FOOD SAFETY OF GENETICALLY MODIFIED ORGANISM ACCORDING TO INTERNATIONAL LAW AND ITS IMPLEMENTATION IN INDONESIA

The Effects of Uncertainty Frames in Three Science Communication Topics

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