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Parameter Estimation in a PDE Model for the Spatial Spread of Cocoa Black Pod Disease

Bulletin of mathematical biology, 2021-10, Vol.83 (10), p.101-101, Article 101

2021

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A new oil-based formulation of Trichoderma asperellum for the biological control of cacao black pod disease caused by Phytophthora megakarya

Biological control, 2014-10, Vol.77, p.15-22

2014

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Spatial and temporal analysis of coffee wilt disease caused by Fusarium xylarioides in Coffea canephora

European journal of plant pathology, 2008-12, Vol.122 (4), p.451-460

2008

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Application of chemical and biological agents for the management of frosty pod rot (Moniliophthora roreri) in Costa Rican cocoa (Theobroma cacao)

Annals of applied biology, 2005-10, Vol.147 (2), p.129-138

2005

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Assessment of nematicidal properties and phytochemical screening of neem seed formulations using Radopholus similis, parasitic nematode of plantain in Cameroon

Crop protection, 2011-06, Vol.30 (6), p.733-738

2011

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Field testing an oil-based Trichoderma asperellum formulation for the biological control of cacao black pod disease, caused by Phytophthora megakarya

Crop protection, 2020-06, Vol.132, p.105134, Article 105134

2020

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The impact of soil treatments on black pod rot (caused by Phytophthora megakarya) of cacao in Cameroon

Biological control, 2018-08, Vol.123, p.9-17

2018

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PCR‐based identification of cacao black pod causal agents and identification of biological factors possibly contributing to Phytophthora megakarya's field dominance in West Africa

Plant pathology, 2016-09, Vol.65 (7), p.1095-1108

2016

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Diversity and pathogenicity of the Ceratocystidaceae associated with cacao agroforests in Cameroon

Plant pathology, 2016-01, Vol.65 (1), p.64-78

2016

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Biology and control of Rosellinia bunodes, Rosellinia necatrix and Rosellinia pepo: A review

Crop protection, 2006-02, Vol.25 (2), p.89-107

2006

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PCR ‐based identification of cacao black pod causal agents and identification of biological factors possibly contributing to Phytophthora megakarya 's field dominance in West Africa

Plant pathology, 2016-09, Vol.65 (7), p.1095-1108

2016

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Pesticides use in cocoa sector in Cameroon: characterization of supply source, nature of actives ingredients, fashion and reasons for their utilization

International Journal of Biological and Chemical Sciences, 2015-03, Vol.8 (5), p.1976

2015

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Evaluation of mycoparasites as biocontrol agents of Rosellinia root rot in cocoa

Biological control, 2003-06, Vol.27 (2), p.210-227

2003

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Biological Control of Cacao Diseases

Cacao Diseases, p.511-566

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Root-Infecting Fungi Attacking Theobroma cacao

Cacao Diseases, p.449-480

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Population dynamics of epiphytic mycoparasites of the genera Clonostachys and Fusarium for the biocontrol of black pod (Phytophthora palmivora) and moniliasis (Moniliophthora roreri) on cocoa (Theobroma cacao)

Mycological research, 2003-05, Vol.107 (5), p.587-596

2003

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The co‐existence of multiple oak leaf flushes contributes to the large within‐tree variation in chemistry, insect attack and pathogen infection

The New phytologist, 2022-08, Vol.235 (4), p.1615-1628

2022

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Preservation methodology for Rosellinia species

Mycological research, 2004-03, Vol.108 (3), p.274-282

2004

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An overview of health issues and development in a large clinical cohort of children with Angelman syndrome

American journal of medical genetics. Part A, 2020-01, Vol.182 (1), p.53-63

2020

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Changes in the foliar fungal community between oak leaf flushes along a latitudinal gradient in Europe

Journal of biogeography, 2022-12, Vol.49 (12), p.2269-2280

2022

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Cannabidiol (Epidyolex®) for severe behavioral manifestations in patients with tuberous sclerosis complex, mucopolysaccharidosis type III and fragile X syndrome: protocol for a series of randomized, placebo-controlled N-of-1 trials

BMC psychiatry, 2024-01, Vol.24 (1), p.23-23, Article 23

2024

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Urbanization affects oak–pathogen interactions across spatial scales

Ecography (Copenhagen), 2022-01, Vol.2022 (1), p.n/a

2022

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Understanding the impact of tuberous sclerosis complex: development and validation of the TSC-PROM

BMC medicine, 2023-08, Vol.21 (1), p.298-298, Article 298

2023

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Effects of latitude and conspecific plant density on insect leaf herbivory in oak saplings and seedlings

American journal of botany, 2021-01, Vol.108 (1), p.172-176

2021

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Impacts of urbanization on insect herbivory and plant defences in oak trees

Oikos, 2019-01, Vol.128 (1), p.113-123

2019

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Parameter Estimation in a PDE Model for the Spatial Spread of Cocoa Black Pod Disease

A new oil-based formulation of Trichoderma asperellum for the biological control of cacao black pod disease caused by Phytophthora megakarya

Spatial and temporal analysis of coffee wilt disease caused by Fusarium xylarioides in Coffea canephora

Application of chemical and biological agents for the management of frosty pod rot (Moniliophthora roreri) in Costa Rican cocoa (Theobroma cacao)

Assessment of nematicidal properties and phytochemical screening of neem seed formulations using Radopholus similis, parasitic nematode of plantain in Cameroon

Field testing an oil-based Trichoderma asperellum formulation for the biological control of cacao black pod disease, caused by Phytophthora megakarya

The impact of soil treatments on black pod rot (caused by Phytophthora megakarya) of cacao in Cameroon

PCR‐based identification of cacao black pod causal agents and identification of biological factors possibly contributing to Phytophthora megakarya's field dominance in West Africa

Diversity and pathogenicity of the Ceratocystidaceae associated with cacao agroforests in Cameroon

Biology and control of Rosellinia bunodes, Rosellinia necatrix and Rosellinia pepo: A review

PCR ‐based identification of cacao black pod causal agents and identification of biological factors possibly contributing to Phytophthora megakarya 's field dominance in West Africa

Pesticides use in cocoa sector in Cameroon: characterization of supply source, nature of actives ingredients, fashion and reasons for their utilization

Evaluation of mycoparasites as biocontrol agents of Rosellinia root rot in cocoa

Biological Control of Cacao Diseases

Root-Infecting Fungi Attacking Theobroma cacao

Population dynamics of epiphytic mycoparasites of the genera Clonostachys and Fusarium for the biocontrol of black pod (Phytophthora palmivora) and moniliasis (Moniliophthora roreri) on cocoa (Theobroma cacao)

The co‐existence of multiple oak leaf flushes contributes to the large within‐tree variation in chemistry, insect attack and pathogen infection

Preservation methodology for Rosellinia species

An overview of health issues and development in a large clinical cohort of children with Angelman syndrome

Changes in the foliar fungal community between oak leaf flushes along a latitudinal gradient in Europe

Cannabidiol (Epidyolex®) for severe behavioral manifestations in patients with tuberous sclerosis complex, mucopolysaccharidosis type III and fragile X syndrome: protocol for a series of randomized, placebo-controlled N-of-1 trials

Urbanization affects oak–pathogen interactions across spatial scales

Understanding the impact of tuberous sclerosis complex: development and validation of the TSC-PROM

Effects of latitude and conspecific plant density on insect leaf herbivory in oak saplings and seedlings

Impacts of urbanization on insect herbivory and plant defences in oak trees

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