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Botanical traits, protein and carbohydrate fractions, ruminal degradability and energy contents of alfalfa hay harvested at three stages of maturity and in the afternoon and morning

Animal feed science and technology, 2012-03, Vol.172 (3-4), p.162-170

2012

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Effects of organic and biological fertilizers on fruit yield and essential oil of sweet fennel (Foeniculum vulgare var. dulce)

Spanish journal of agricultural research : SJAR, 2011-06 (2), p.546-553

2011

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Chemical composition of the essential oils from Thymus transcaspicus in natural habitats

Chemistry of natural compounds, 2010-03, Vol.46 (1), p.121-124

2010

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Effects of dust deposition from two major dust source regions of Iran on wheat (Triticum aestivum L.) production

International journal of environmental studies, 2017-11, Vol.74 (6), p.991-1000

2017

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Variation of some phytochemical compound in shoot and root of Rumex turcomanicus Czerep. at different phenological stages

Journal of medicinal plants (Online), 2016-04, Vol.15 (58), p.25-36

2016

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The Effect of Different Organic and Chemical Fertilizers and their Combined Application on the Quantity and Quality Characteristics and Yield of Tomato

Pizhūhishhā-yi zirāʻī-i Īrān, 2023-12, Vol.21 (4), p.501-515

2023

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The Effect of Simultaneous Application of Organic Fertilizers and Potassium Sulfate on Yield and Characteristics of Saffron Flowers and Stigmas (Crocus sativus L.)

Pizhūhishhā-yi zirāʻī-i Īrān, 2022-09, Vol.20 (3), p.319-333

2022

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Comparison of Environmental Effects of Conventional and Low Input Saffron Production Systems in Razavi Khorasan by Using the Life Cycle Assessment Methodology

Pizhūhishhā-yi zirāʻī-i Īrān, 2022-03, Vol.20 (1), p.29-44

2022

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Evaluation of weed flora and biodiversity indices in saffron fields (case study: Khorasan province)

Acta horticulturae, 2017 (1184), p.229-234

2017

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Evaluation of the effects of saffron-cumin intercropping ratios on quality and yield under semi-arid conditions

Acta horticulturae, 2017-11 (1184), p.179-184

2017

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Effect of Cropping System Management on Yield, Yield Components and Weed Diversity in Potato (Solanum tuberosum L.)

Pizhūhishhā-yi zirāʻī-i Īrān, 2022-06, Vol.20 (2), p.179-196

2022

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Yield and Water Use Efficiency for Roselle (Hibiscus sabdariffa L.) as a Medicinal Plant in Mashhad Condition

Pizhūhishhā-yi zirāʻī-i Īrān, 2020-12, Vol.18 (4), p.373-384

2020

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Agroecological Analysis of Sugar Beet Ecosystem (Beta vulgaris L.) in Torbat-e Heydarieh

Pizhūhishhā-yi zirāʻī-i Īrān, 2022-12, Vol.20 (4), p.417-434

2022

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Evaluation of Radiation use Efficiency of Maize (Zea mays L.) and Styrian Oil Pumpkin (Cucurbita pepo var. styriaca) under Different Intercropping Ratios

Pizhūhishhā-yi zirāʻī-i Īrān, 2020-06, Vol.18 (2), p.167-180

2020

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EFFECT OF DIFFERENT ANIMAL MANURE ON FLOWER YIELD AND QUALITATIVE AND QUANTITATIVE CHARACTERISTICS OF FORAGE PRODUCTION OF SAFFRON (CROCUS SATIVUS) IN MASHHAD CONDITIONS

Acta horticulturae, 2007-01 (739), p.159-163

2007

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EFFECT OF PLANT DISTANCE ON FLOWER YIELD AND QUALITATIVE AND QUANTITATIVE CHARACTERISTICS OF FORAGE PRODUCTION OF SAFFRON (CROCUS SATIVUS) IN MASHHAD CONDITIONS

Acta horticulturae, 2007-01 (739), p.151-153

2007

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Effect of Planting Dates and Irrigation Level on Growth Criteria, Yield and Yield Components of Isabgol (Plantago ovata L.) under the Weather Conditions of Sarakhs

Pizhūhishhā-yi zirāʻī-i Īrān, 2021-09, Vol.19 (3), p.233-248

2021

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Optimization of Irrigation and Nitrogen Levels on Yield, Water Use Efficiency, and Nitrogen Use Efficiency of Quinoa (Chenopodium quinoa Willd.) by Using the Surface-Response Methodology

Pizhūhishhā-yi zirāʻī-i Īrān, 2021-06, Vol.19 (2), p.185-199

2021

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Effect of Organic, Biological and Chemical Fertilizers on Yield, Yield Components and Oil Percent of Common Purslane (Portulaca oleracea L.)

Pizhūhishhā-yi zirāʻī-i Īrān, 2021-03, Vol.19 (1), p.17-32

2021

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Cell wall thickness and cell dimensions in plant parts of eight forage species

The Journal of agricultural science, 1998-08, Vol.131 (1), p.59-67

1998

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Evaluation of Biomass Yield and Nitrogen and Phosphorus Efficiency Indicators of Portulaca (Portulaca oleracea L.) Affected by Organic, Chemical and Biological Fertilizers

Pizhūhishhā-yi zirāʻī-i Īrān, 2020-09, Vol.18 (3), p.309-322

2020

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In vitro digestibility and neutral detergent fibre and lignin contents of plant parts of nine forage species

The Journal of agricultural science, 1998-08, Vol.131 (1), p.51-58

1998

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Volume, surface area and cellular composition of chewed particles of plant parts of eight forage species and estimated degradation of cell wall

The Journal of agricultural science, 1998-08, Vol.131 (1), p.69-77

1998

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Study of Sage (Salvia officinalis L.) Cultivation in Condition of Using Irrigated Water Polluted By Cadmium and Lead

Majallah-i āb va khāk, 2017-01, Vol.29 (5), p.1360-1375

2017

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Effect of increasing the solubility of phosphorus on seed quality of black seed (Nigella sativa L.)

Journal of science and technology of greenhouse culture, 2016-06, Vol.7 (1), p.85-98

2016

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Botanical traits, protein and carbohydrate fractions, ruminal degradability and energy contents of alfalfa hay harvested at three stages of maturity and in the afternoon and morning

Effects of organic and biological fertilizers on fruit yield and essential oil of sweet fennel (Foeniculum vulgare var. dulce)

Chemical composition of the essential oils from Thymus transcaspicus in natural habitats

Effects of dust deposition from two major dust source regions of Iran on wheat (Triticum aestivum L.) production

Variation of some phytochemical compound in shoot and root of Rumex turcomanicus Czerep. at different phenological stages

The Effect of Different Organic and Chemical Fertilizers and their Combined Application on the Quantity and Quality Characteristics and Yield of Tomato

The Effect of Simultaneous Application of Organic Fertilizers and Potassium Sulfate on Yield and Characteristics of Saffron Flowers and Stigmas (Crocus sativus L.)

Comparison of Environmental Effects of Conventional and Low Input Saffron Production Systems in Razavi Khorasan by Using the Life Cycle Assessment Methodology

Evaluation of weed flora and biodiversity indices in saffron fields (case study: Khorasan province)

Evaluation of the effects of saffron-cumin intercropping ratios on quality and yield under semi-arid conditions

Effect of Cropping System Management on Yield, Yield Components and Weed Diversity in Potato (Solanum tuberosum L.)

Yield and Water Use Efficiency for Roselle (Hibiscus sabdariffa L.) as a Medicinal Plant in Mashhad Condition

Agroecological Analysis of Sugar Beet Ecosystem (Beta vulgaris L.) in Torbat-e Heydarieh

Evaluation of Radiation use Efficiency of Maize (Zea mays L.) and Styrian Oil Pumpkin (Cucurbita pepo var. styriaca) under Different Intercropping Ratios

EFFECT OF DIFFERENT ANIMAL MANURE ON FLOWER YIELD AND QUALITATIVE AND QUANTITATIVE CHARACTERISTICS OF FORAGE PRODUCTION OF SAFFRON (CROCUS SATIVUS) IN MASHHAD CONDITIONS

EFFECT OF PLANT DISTANCE ON FLOWER YIELD AND QUALITATIVE AND QUANTITATIVE CHARACTERISTICS OF FORAGE PRODUCTION OF SAFFRON (CROCUS SATIVUS) IN MASHHAD CONDITIONS

Effect of Planting Dates and Irrigation Level on Growth Criteria, Yield and Yield Components of Isabgol (Plantago ovata L.) under the Weather Conditions of Sarakhs

Optimization of Irrigation and Nitrogen Levels on Yield, Water Use Efficiency, and Nitrogen Use Efficiency of Quinoa (Chenopodium quinoa Willd.) by Using the Surface-Response Methodology

Effect of Organic, Biological and Chemical Fertilizers on Yield, Yield Components and Oil Percent of Common Purslane (Portulaca oleracea L.)

Cell wall thickness and cell dimensions in plant parts of eight forage species

Evaluation of Biomass Yield and Nitrogen and Phosphorus Efficiency Indicators of Portulaca (Portulaca oleracea L.) Affected by Organic, Chemical and Biological Fertilizers

In vitro digestibility and neutral detergent fibre and lignin contents of plant parts of nine forage species

Volume, surface area and cellular composition of chewed particles of plant parts of eight forage species and estimated degradation of cell wall

Study of Sage (Salvia officinalis L.) Cultivation in Condition of Using Irrigated Water Polluted By Cadmium and Lead

Effect of increasing the solubility of phosphorus on seed quality of black seed (Nigella sativa L.)

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