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Eating microRNAs: pharmacological opportunities for cross‐kingdom regulation and implications in host gene and gut microbiota modulation

British journal of pharmacology, 2021-06, Vol.178 (11), p.2218-2245

2021

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Hydroxytyrosol Induces Dyslipidemia in an ApoB100 Humanized Mouse Model

Molecular nutrition & food research, 2024-01, Vol.68 (1), p.e2300508-n/a

2024

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An overview of the pharmacology of olive oil and its active ingredients

British journal of pharmacology, 2020-03, Vol.177 (6), p.1316-1330

2020

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The emergent role of mitochondrial RNA modifications in metabolic alterations

Wiley interdisciplinary reviews. RNA, 2023-03, Vol.14 (2), p.e1753-n/a

2023

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Customized Dietary Intervention Avoids Unintentional Weight Loss and Modulates Circulating miRNAs Footprint in Huntington's Disease

Molecular nutrition & food research, 2018-12, Vol.62 (23), p.e1800619-n/a

2018

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Milk-Derived Exosomes as Nanocarriers to Deliver Curcumin and Resveratrol in Breast Tissue and Enhance Their Anticancer Activity

International journal of molecular sciences, 2022-03, Vol.23 (5), p.2860

2022

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Untoward Effects of Micro- and Nanoplastics: An Expert Review of Their Biological Impact and Epigenetic Effects

Advances in nutrition (Bethesda, Md.), 2022-07, Vol.13 (4), p.1310-1323

2022

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Exploring the Colonic Metabolism of Grape and Strawberry Anthocyanins and Their in Vitro Apoptotic Effects in HT-29 Colon Cancer Cells

Journal of agricultural and food chemistry, 2017-08, Vol.65 (31), p.6477-6487

2017

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Nutri-Epigenetic Effects of Phenolic Compounds from Extra Virgin Olive Oil: A Systematic Review

Advances in nutrition (Bethesda, Md.), 2022-10, Vol.13 (5), p.2039-2060

2022

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Connection between miRNA Mediation and the Bioactive Effects of Broccoli (Brassica oleracea var. italica): Exogenous miRNA Resistance to Food Processing and GI Digestion

Journal of agricultural and food chemistry, 2021-08, Vol.69 (32), p.9326-9337

2021

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Therapeutic potential of plant-derived extracellular vesicles as nanocarriers for exogenous miRNAs

Pharmacological research, 2023-12, Vol.198, p.106999-106999, Article 106999

2023

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Differential absorption and metabolism of hydroxytyrosol and its precursors oleuropein and secoiridoids

Journal of functional foods, 2016-04, Vol.22, p.52-63

2016

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Response to: Letter to the editor regarding “Dietary bovine milk miRNAs transported in extracellular vesicles are partially stable during GI digestion, are bioavailable and reach target tissues but need a minimum dose to impact on gene expression”

European journal of nutrition, 2022-04, Vol.61 (3), p.1697-1698

2022

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Exosome-Containing Extracellular Vesicles Contribute to the Transport of Resveratrol Metabolites in the Bloodstream: A Human Pharmacokinetic Study

Nutrients, 2022-09, Vol.14 (17), p.3632

2022

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One-year dietary supplementation with walnuts modifies exosomal miRNA in elderly subjects

European journal of nutrition, 2021-06, Vol.60 (4), p.1999-2011

2021

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Differences in carotid to femoral pulse wave velocity and carotid intima media thickness between vegetarian and omnivorous diets in healthy subjects: a systematic review and meta-analysis

Food & function, 2024-02, Vol.15 (3), p.1135-1143

2024

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Impact of Long-Term Supplementation with Fish Oil in Individuals with Non-Alcoholic Fatty Liver Disease: A Double Blind Randomized Placebo Controlled Clinical Trial

Nutrients, 2020-11, Vol.12 (11), p.3372

2020

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Microbiota dysbiosis caused by dietetic patterns as a promoter of Alzheimer's disease through metabolic syndrome mechanisms

Food & function, 2023-08, Vol.14 (16), p.7317-7334

2023

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Brain uptake of hydroxytyrosol and its main circulating metabolites: Protective potential in neuronal cells

Journal of functional foods, 2018-07, Vol.46, p.110-117

2018

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Hydroxytyrosol and the Colonic Metabolites Derived from Virgin Olive Oil Intake Induce Cell Cycle Arrest and Apoptosis in Colon Cancer Cells

Journal of agricultural and food chemistry, 2017-08, Vol.65 (31), p.6467-6476

2017

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Postprandial Circulating miRNAs in Response to a Dietary Fat Challenge

Nutrients, 2019-06, Vol.11 (6), p.1326

2019

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Exosomes transport trace amounts of (poly)phenols

Food & function, 2020-09, Vol.11 (9), p.7784-7792

2020

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Dietary bovine milk miRNAs transported in extracellular vesicles are partially stable during GI digestion, are bioavailable and reach target tissues but need a minimum dose to impact on gene expression

European journal of nutrition, 2022-03, Vol.61 (2), p.1043-1056

2022

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Therapeutic potential of broccoli-derived extracellular vesicles as nanocarriers of exogenous miRNAs

Pharmacological research, 2022-11, Vol.185, p.106472-106472, Article 106472

2022

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Effects of Cow's Milk Processing on MicroRNA Levels

Foods, 2023-08, Vol.12 (15), p.2950

2023

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Eating microRNAs: pharmacological opportunities for cross‐kingdom regulation and implications in host gene and gut microbiota modulation

Hydroxytyrosol Induces Dyslipidemia in an ApoB100 Humanized Mouse Model

An overview of the pharmacology of olive oil and its active ingredients

The emergent role of mitochondrial RNA modifications in metabolic alterations

Customized Dietary Intervention Avoids Unintentional Weight Loss and Modulates Circulating miRNAs Footprint in Huntington's Disease

Milk-Derived Exosomes as Nanocarriers to Deliver Curcumin and Resveratrol in Breast Tissue and Enhance Their Anticancer Activity

Untoward Effects of Micro- and Nanoplastics: An Expert Review of Their Biological Impact and Epigenetic Effects

Exploring the Colonic Metabolism of Grape and Strawberry Anthocyanins and Their in Vitro Apoptotic Effects in HT-29 Colon Cancer Cells

Nutri-Epigenetic Effects of Phenolic Compounds from Extra Virgin Olive Oil: A Systematic Review

Connection between miRNA Mediation and the Bioactive Effects of Broccoli (Brassica oleracea var. italica): Exogenous miRNA Resistance to Food Processing and GI Digestion

Therapeutic potential of plant-derived extracellular vesicles as nanocarriers for exogenous miRNAs

Differential absorption and metabolism of hydroxytyrosol and its precursors oleuropein and secoiridoids

Response to: Letter to the editor regarding “Dietary bovine milk miRNAs transported in extracellular vesicles are partially stable during GI digestion, are bioavailable and reach target tissues but need a minimum dose to impact on gene expression”

Exosome-Containing Extracellular Vesicles Contribute to the Transport of Resveratrol Metabolites in the Bloodstream: A Human Pharmacokinetic Study

One-year dietary supplementation with walnuts modifies exosomal miRNA in elderly subjects

Differences in carotid to femoral pulse wave velocity and carotid intima media thickness between vegetarian and omnivorous diets in healthy subjects: a systematic review and meta-analysis

Impact of Long-Term Supplementation with Fish Oil in Individuals with Non-Alcoholic Fatty Liver Disease: A Double Blind Randomized Placebo Controlled Clinical Trial

Microbiota dysbiosis caused by dietetic patterns as a promoter of Alzheimer's disease through metabolic syndrome mechanisms

Brain uptake of hydroxytyrosol and its main circulating metabolites: Protective potential in neuronal cells

Hydroxytyrosol and the Colonic Metabolites Derived from Virgin Olive Oil Intake Induce Cell Cycle Arrest and Apoptosis in Colon Cancer Cells

Postprandial Circulating miRNAs in Response to a Dietary Fat Challenge

Exosomes transport trace amounts of (poly)phenols

Dietary bovine milk miRNAs transported in extracellular vesicles are partially stable during GI digestion, are bioavailable and reach target tissues but need a minimum dose to impact on gene expression

Therapeutic potential of broccoli-derived extracellular vesicles as nanocarriers of exogenous miRNAs

Effects of Cow's Milk Processing on MicroRNA Levels

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