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Chemical Profile and Safety Assessment of a Food-Grade Acetogenin-Enriched Antimicrobial Extract from Avocado Seed

Molecules (Basel, Switzerland), 2019-06, Vol.24 (13), p.2354

2019

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Folylpolyglutamate Synthetase Plastidial Isoform Is Required for Postembryonic Root Development in Arabidopsis

Plant physiology (Bethesda), 2011-03, Vol.155 (3), p.1237-1251

2011

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DNA manipulation by means of insulator-based dielectrophoresis employing direct current electric fields

Electrophoresis, 2009-12, Vol.30 (24), p.4195-4205

2009

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Biofortified Beverage with Chlorogenic Acid from Stressed Carrots: Anti-Obesogenic, Antioxidant, and Anti-Inflammatory Properties

Foods, 2023-10, Vol.12 (21), p.3959

2023

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MTHFD1 controls DNA methylation in Arabidopsis

Nature communications, 2016-06, Vol.7 (1), p.11640-13, Article 11640

2016

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Metabolic engineering of folate and its precursors in Mexican common bean (Phaseolus vulgaris L.)

Plant biotechnology journal, 2016-10, Vol.14 (10), p.2021-2032

2016

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GridMass: a fast two-dimensional feature detection method for LC/MS

Journal of mass spectrometry., 2015-01, Vol.50 (1), p.165-174

2015

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Interkingdom Comparison of Threonine Metabolism for Stem Cell Maintenance in Plants and Animals

Frontiers in cell and developmental biology, 2021-09, Vol.9, p.672545-672545

2021

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Insights into Drivers of Liking for Avocado Pulp ( Persea americana ): Integration of Descriptive Variables and Predictive Modeling

Foods, 2021-01, Vol.10 (1), p.99

2021

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White adipose tissue: Distribution, molecular insights of impaired expandability, and its implication in fatty liver disease

Biochimica et biophysica acta. Molecular basis of disease, 2023-12, Vol.1869 (8), p.166853-166853, Article 166853

2023

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root indeterminacy‐to‐determinacy developmental switch is operated through a folate‐dependent pathway in Arabidopsis thaliana

The New phytologist, 2014-06, Vol.202 (4), p.1223-1236

2014

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Purified avocado seed acetogenins: Antimicrobial spectrum and complete inhibition of Listeria monocytogenes in a refrigerated food matrix

CYTA: journal of food, 2019-01, Vol.17 (1), p.228-239

2019

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The Enigmatic Aliphatic Acetogenins and Their Correlations With Lipids During Seed Germination and Leaf Development of Avocado ( Persea americana Mill.)

Frontiers in plant science, 2022-05, Vol.13, p.839326-839326

2022

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Folate biofortification of tomato fruit

Proceedings of the National Academy of Sciences - PNAS, 2007-03, Vol.104 (10), p.4218-4222

2007

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Untargeted Metabolomics Unveils the Edaphic Stress Impact on Habanero Pepper Ripening Fruit

ACS agricultural science & technology, 2023-01, Vol.3 (1), p.33-44

2023

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Broccoli (Brassica oleracea var. italica) Sprouts and Extracts Rich in Glucosinolates and Isothiocyanates Affect Cholesterol Metabolism and Genes Involved in Lipid Homeostasis in Hamsters

Journal of agricultural and food chemistry, 2011-02, Vol.59 (4), p.1095-1103

2011

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Avocado fruit maturation and ripening: dynamics of aliphatic acetogenins and lipidomic profiles from mesocarp, idioblasts and seed

BMC plant biology, 2017-09, Vol.17 (1), p.159-159, Article 159

2017

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Folate Levels and Polyglutamylation Profiles of Papaya (Carica papaya cv. Maradol) during Fruit Development and Ripening

Journal of agricultural and food chemistry, 2013-04, Vol.61 (16), p.3949-3956

2013

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The use of a plant enzyme for rapid and sensitive analysis of naturally-occurring folates in food by liquid chromatography-tandem mass spectrometry

Journal of Chromatography A, 2019-06, Vol.1594, p.34-44

2019

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5-Formyltetrahydrofolate Is an Inhibitory but Well Tolerated Metabolite in Arabidopsis Leaves

The Journal of biological chemistry, 2005-07, Vol.280 (28), p.26137-26142

2005

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Quantification of folate in food using deconjugase of plant origin combined with LC-MS/MS: A method comparison of a large and diverse sample set

Food chemistry, 2020-02, Vol.305, p.125450-125450, Article 125450

2020

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Comparative genomics of bacterial and plant folate synthesis and salvage: predictions and validations

BMC genomics, 2007-07, Vol.8 (1), p.245-245

2007

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Folate biofortification in tomatoes by engineering the pteridine branch of folate synthesis

Proceedings of the National Academy of Sciences - PNAS, 2004-09, Vol.101 (38), p.13720-13725

2004

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High hydrostatic pressure treatments trigger de novo carotenoid biosynthesis in papaya fruit (Carica papaya cv. Maradol)

Food chemistry, 2019-03, Vol.277, p.362-372

2019

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Biochemical and Genetic Analysis of Methylenetetrahydrofolate Reductase in Leishmania Metabolism and Virulence

The Journal of biological chemistry, 2006-12, Vol.281 (50), p.38150-38158

2006

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Chemical Profile and Safety Assessment of a Food-Grade Acetogenin-Enriched Antimicrobial Extract from Avocado Seed

Folylpolyglutamate Synthetase Plastidial Isoform Is Required for Postembryonic Root Development in Arabidopsis

DNA manipulation by means of insulator-based dielectrophoresis employing direct current electric fields

Biofortified Beverage with Chlorogenic Acid from Stressed Carrots: Anti-Obesogenic, Antioxidant, and Anti-Inflammatory Properties

MTHFD1 controls DNA methylation in Arabidopsis

Metabolic engineering of folate and its precursors in Mexican common bean (Phaseolus vulgaris L.)

GridMass: a fast two-dimensional feature detection method for LC/MS

Interkingdom Comparison of Threonine Metabolism for Stem Cell Maintenance in Plants and Animals

Insights into Drivers of Liking for Avocado Pulp ( Persea americana ): Integration of Descriptive Variables and Predictive Modeling

White adipose tissue: Distribution, molecular insights of impaired expandability, and its implication in fatty liver disease

root indeterminacy‐to‐determinacy developmental switch is operated through a folate‐dependent pathway in Arabidopsis thaliana

Purified avocado seed acetogenins: Antimicrobial spectrum and complete inhibition of Listeria monocytogenes in a refrigerated food matrix

The Enigmatic Aliphatic Acetogenins and Their Correlations With Lipids During Seed Germination and Leaf Development of Avocado ( Persea americana Mill.)

Folate biofortification of tomato fruit

Untargeted Metabolomics Unveils the Edaphic Stress Impact on Habanero Pepper Ripening Fruit

Broccoli (Brassica oleracea var. italica) Sprouts and Extracts Rich in Glucosinolates and Isothiocyanates Affect Cholesterol Metabolism and Genes Involved in Lipid Homeostasis in Hamsters

Avocado fruit maturation and ripening: dynamics of aliphatic acetogenins and lipidomic profiles from mesocarp, idioblasts and seed

Folate Levels and Polyglutamylation Profiles of Papaya (Carica papaya cv. Maradol) during Fruit Development and Ripening

The use of a plant enzyme for rapid and sensitive analysis of naturally-occurring folates in food by liquid chromatography-tandem mass spectrometry

5-Formyltetrahydrofolate Is an Inhibitory but Well Tolerated Metabolite in Arabidopsis Leaves

Quantification of folate in food using deconjugase of plant origin combined with LC-MS/MS: A method comparison of a large and diverse sample set

Comparative genomics of bacterial and plant folate synthesis and salvage: predictions and validations

Folate biofortification in tomatoes by engineering the pteridine branch of folate synthesis

High hydrostatic pressure treatments trigger de novo carotenoid biosynthesis in papaya fruit (Carica papaya cv. Maradol)

Biochemical and Genetic Analysis of Methylenetetrahydrofolate Reductase in Leishmania Metabolism and Virulence

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