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Preclinical efficacy and clinical safety of clinical‐grade nebulized allogenic adipose mesenchymal stromal cells‐derived extracellular vesicles

Journal of extracellular vesicles, 2021-08, Vol.10 (10), p.e12134-n/a

2021

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Evaluation of the properties of whey protein films with modifications

Journal of food science, 2021-03, Vol.86 (3), p.923-931

2021

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Comparative Analysis of Four Buckwheat Species Based on Morphology and Complete Chloroplast Genome Sequences

Scientific reports, 2017-07, Vol.7 (1), p.6514-14, Article 6514

2017

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Study on the interaction mechanism of whey protein isolate with phosphatidylcholine: By multispectral methods and molecular docking

Journal of food science, 2024-07, Vol.89 (7), p.4109-4122

2024

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Nanoparticles based on carboxymethylcellulose-modified rice protein for efficient delivery of lutein

Food & function, 2020-03, Vol.11 (3), p.238-2394

2020

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Comparisons of proximate compositions, fatty acids profile and micronutrients between fiber and oil flaxseeds (Linum usitatissimum L.)

Journal of food composition and analysis, 2017-09, Vol.62, p.168-176

2017

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Dietary exposure and human risk assessment of phthalate esters based on total diet study in Cambodia

Environmental research, 2016-10, Vol.150, p.423-430

2016

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Polycyclic aromatic hydrocarbons in street dust from different functional areas in Chengdu, China: seasonal variation and health risk assessment

Environmental geochemistry and health, 2022-03, Vol.44 (3), p.1161-1173

2022

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Production and metabolic engineering of bioactive substances in plant hairy root culture

Applied microbiology and biotechnology, 2011-05, Vol.90 (4), p.1229-1239

2011

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Foveal structure changes in infants treated with anti-VEGF therapy or laser therapy guided by optical coherence tomography angiography for retinopathy of prematurity

International journal of ophthalmology, 2022, Vol.15 (1), p.106-112

2022

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Syntheses of Methylene‐bridged Symmetric Bisimidazolium Picrates as High‐energetic Salts

Journal of heterocyclic chemistry, 2019-03, Vol.56 (3), p.839-844

2019

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Enzymatic synthesis of medium- and long-chain triacylglycerols-enriched structured lipid from Cinnamomum camphora seed oil and camellia oil by Lipozyme RM IM

International journal of food science & technology, 2014-02, Vol.49 (2), p.453-459

2014

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Pollution characteristics and risk assessment of human exposure to oral bioaccessibility of heavy metals via urban street dusts from different functional areas in Chengdu, China

The Science of the total environment, 2017-05, Vol.586, p.1076-1084

2017

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Characteristics and health risk assessment of heavy metals exposure via household dust from urban area in Chengdu, China

The Science of the total environment, 2018-04, Vol.619-620, p.621-629

2018

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Production of trans-free margarine stock by enzymatic interesterification of rice bran oil, palm stearin and coconut oil

Journal of the science of food and agriculture, 2010-03, Vol.90 (4), p.703-711

2010

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Characterisation of zero-trans margarine fats produced from camellia seed oil, palm stearin and coconut oil using enzymatic interesterification strategy

International journal of food science & technology, 2014-01, Vol.49 (1), p.91-97

2014

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Scaled-up production of zero- trans margarine fat using pine nut oil and palm stearin

Food chemistry, 2010-04, Vol.119 (4), p.1332-1338

2010

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Exploring lipid digestion discrepancies between preterm formula and human milk: Insights from in vitro gastrointestinal digestion and the impact of added milk fat

Food research international, 2024-06, Vol.186, p.114317-114317, Article 114317

2024

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Construction of high internal phase Pickering emulsions using cold plasma modified soy protein isolate-proanthocyanidin complex

Food research international, 2023-05, Vol.167, p.112664-112664, Article 112664

2023

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Novel Approach To Evaluate the Oxidation State of Vegetable Oils Using Characteristic Oxidation Indicators

Journal of agricultural and food chemistry, 2014-12, Vol.62 (52), p.12545-12552

2014

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Preparation of quaternized carboxymethyl chitosan and its capacity to flocculate COD from printing wastewater

Journal of applied polymer science, 2010-10, Vol.118 (1), p.299-305

2010

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Genetic diversity of four new species related to southwestern Sichuan buckwheats as revealed by karyotype, ISSR and allozyme characterization

Plant systematics and evolution, 2012-04, Vol.298 (4), p.751-759

2012

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Preparation, characterization, and antibacterial activities of para-biguanidinyl benzoyl chitosan hydrochloride

Journal of applied polymer science, 2012-07, Vol.125 (2), p.1146-1151

2012

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Anti-obesity Effects of Escins Extracted from the Seeds of Aesculus turbinata BLUME (Hippocastanaceae)

Chemical and Pharmaceutical Bulletin, 2008/01/01, Vol.56(1), pp.12-16

2008

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Enzymatic Synthesis of Polyglycerol Fatty Acid Esters and Their Application as Emulsion Stabilizers

Journal of agricultural and food chemistry, 2018-08, Vol.66 (30), p.8104-8113

2018

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Preclinical efficacy and clinical safety of clinical‐grade nebulized allogenic adipose mesenchymal stromal cells‐derived extracellular vesicles

Evaluation of the properties of whey protein films with modifications

Comparative Analysis of Four Buckwheat Species Based on Morphology and Complete Chloroplast Genome Sequences

Study on the interaction mechanism of whey protein isolate with phosphatidylcholine: By multispectral methods and molecular docking

Nanoparticles based on carboxymethylcellulose-modified rice protein for efficient delivery of lutein

Comparisons of proximate compositions, fatty acids profile and micronutrients between fiber and oil flaxseeds (Linum usitatissimum L.)

Dietary exposure and human risk assessment of phthalate esters based on total diet study in Cambodia

Polycyclic aromatic hydrocarbons in street dust from different functional areas in Chengdu, China: seasonal variation and health risk assessment

Production and metabolic engineering of bioactive substances in plant hairy root culture

Foveal structure changes in infants treated with anti-VEGF therapy or laser therapy guided by optical coherence tomography angiography for retinopathy of prematurity

Syntheses of Methylene‐bridged Symmetric Bisimidazolium Picrates as High‐energetic Salts

Enzymatic synthesis of medium- and long-chain triacylglycerols-enriched structured lipid from Cinnamomum camphora seed oil and camellia oil by Lipozyme RM IM

Pollution characteristics and risk assessment of human exposure to oral bioaccessibility of heavy metals via urban street dusts from different functional areas in Chengdu, China

Characteristics and health risk assessment of heavy metals exposure via household dust from urban area in Chengdu, China

Production of trans-free margarine stock by enzymatic interesterification of rice bran oil, palm stearin and coconut oil

Characterisation of zero-trans margarine fats produced from camellia seed oil, palm stearin and coconut oil using enzymatic interesterification strategy

Scaled-up production of zero- trans margarine fat using pine nut oil and palm stearin

Exploring lipid digestion discrepancies between preterm formula and human milk: Insights from in vitro gastrointestinal digestion and the impact of added milk fat

Construction of high internal phase Pickering emulsions using cold plasma modified soy protein isolate-proanthocyanidin complex

Novel Approach To Evaluate the Oxidation State of Vegetable Oils Using Characteristic Oxidation Indicators

Preparation of quaternized carboxymethyl chitosan and its capacity to flocculate COD from printing wastewater

Genetic diversity of four new species related to southwestern Sichuan buckwheats as revealed by karyotype, ISSR and allozyme characterization

Preparation, characterization, and antibacterial activities of para-biguanidinyl benzoyl chitosan hydrochloride

Anti-obesity Effects of Escins Extracted from the Seeds of Aesculus turbinata BLUME (Hippocastanaceae)

Enzymatic Synthesis of Polyglycerol Fatty Acid Esters and Their Application as Emulsion Stabilizers

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