UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 378

Sortiert nach

Hyperspectral optimum wavelengths and Fisher discrimination analysis to distinguish different concentrations of aflatoxin on corn kernel surface

Guang pu xue yu guang pu fen xi, 2014-07, Vol.34 (7), p.1811

2014

Link zum Volltext

Verfügbarkeit prüfen

Structure and Anti-Tumor Activity of Bovine α-Lactalbumin after Binding Linoleic Acid

Guang pu xue yu guang pu fen xi, 2015-09, Vol.35 (9), p.2609

2015

Link zum Volltext

Verfügbarkeit prüfen

Analysis of tobacco site features using near-infrared spectroscopy and projection model

Guang pu xue yu guang pu fen xi, 2014-12, Vol.34 (12), p.3277

2014

Link zum Volltext

Verfügbarkeit prüfen

Analysis of tobacco style features using near-infrared spectroscopy and projection model

Guang pu xue yu guang pu fen xi, 2014-10, Vol.34 (10), p.2764

2014

Link zum Volltext

Verfügbarkeit prüfen

Traceability of Wine Varieties Using Near Infrared Spectroscopy Combined with Cyclic Voltammetry

Guang pu xue yu guang pu fen xi, 2015-06, Vol.35 (6), p.1551

2015

Link zum Volltext

Verfügbarkeit prüfen

Determination of wine original regions using information fusion of NIR and MIR spectroscopy

Guang pu xue yu guang pu fen xi, 2014-10, Vol.34 (10), p.2662

2014

Link zum Volltext

Verfügbarkeit prüfen

Detection of Adulteration in Milk Powder with Starch Near Infrared

Guang pu xue yu guang pu fen xi, 2015-08, Vol.35 (8), p.2141

2015

Link zum Volltext

Verfügbarkeit prüfen

Quality anlysis of the before redrying raw tobacco & after redrying sheet tobacco by using online near infrared spectroscopy

Guang pu xue yu guang pu fen xi, 2014-12, Vol.34 (12), p.3273

2014

Link zum Volltext

Verfügbarkeit prüfen

FTIR analysis of cosrelation between emulsifying properties and the secondary structure of the proteins in modified egg yolk powder

Guang pu xue yu guang pu fen xi, 2011-08, Vol.31 (8), p.2090

2011

Link zum Volltext

Verfügbarkeit prüfen

Spectral properties of interaction between caffeic acid and milk protein and the change in antioxidant capacity

Guang pu xue yu guang pu fen xi, 2012-04, Vol.32 (4), p.1061

2012

Link zum Volltext

Verfügbarkeit prüfen

Study on spectral detection of green plant target

Guang pu xue yu guang pu fen xi, 2010-08, Vol.30 (8), p.2179

2010

Link zum Volltext

Verfügbarkeit prüfen

Discrimination of different aging methods of grape wine based on ATR infrared spectroscopy

Guang pu xue yu guang pu fen xi, 2012-04, Vol.32 (4), p.966

2012

Link zum Volltext

Verfügbarkeit prüfen

Tobacco plant parts similarity analysis based on near-infrared spectroscopy and SIMCA algorithm

Guang pu xue yu guang pu fen xi, 2011-04, Vol.31 (4), p.924

2011

Link zum Volltext

Verfügbarkeit prüfen

Impact of Cold Ischemic Time and Freeze-Thaw Cycles on RNA, DNA and Protein Quality in Colorectal Cancer Tissues Biobanking

Journal of Cancer, 2019-01, Vol.10 (20), p.4978-4988

2019

Link zum Volltext

Verfügbarkeit prüfen

A comparison of different treatment conditions on the conformation changes of bovine lactoferrin

Guang pu xue yu guang pu fen xi, 2012-01, Vol.32 (1), p.162

2012

Link zum Volltext

Verfügbarkeit prüfen

Study on hyper-spectral remote sensing models for monitoring damage of Oedaleus asiaticus (Orthoptera : Acrididae)

Guang pu xue yu guang pu fen xi, 2009-03, Vol.29 (3), p.745

2009

Link zum Volltext

Verfügbarkeit prüfen

Interaction of lactoferrin and its peptides with DPPC and DPPG liposomes studied by Raman spectroscopy

Guang pu xue yu guang pu fen xi, 2011-06, Vol.31 (6), p.1533

2011

Link zum Volltext

Verfügbarkeit prüfen

Nondestructive identification of different oil content maize kernels by near-infrared spectra

Guang pu xue yu guang pu fen xi, 2009-03, Vol.29 (3), p.686

2009

Link zum Volltext

Verfügbarkeit prüfen

Study on the application of ridge regression to near-infrared spectroscopy quantitative analysis and optimum wavelength selection

Guang pu xue yu guang pu fen xi, 2010-05, Vol.30 (5), p.1214

2010

Link zum Volltext

Verfügbarkeit prüfen

Study of quantitative analysis of protein in barley using OSC-PLS algorithm

Guang pu xue yu guang pu fen xi, 2009-07, Vol.29 (7), p.1840

2009

Link zum Volltext

Verfügbarkeit prüfen

The highest proportion of tobacco materials in the blend analysis using PPF projection method for the near-infrared spectrum and Monte Carlo method

Guang pu xue yu guang pu fen xi, 2011-04, Vol.31 (4), p.915

2011

Link zum Volltext

Verfügbarkeit prüfen

Determination of baicalin and total flavonoids in Radix scutellariae by near infrared diffuse reflectance spectroscopy

Guang pu xue yu guang pu fen xi, 2009-09, Vol.29 (9), p.2425

2009

Link zum Volltext

Verfügbarkeit prüfen

Applications of spectral analysis technique to monitoring grasshoppers

Guang pu xue yu guang pu fen xi, 2008-12, Vol.28 (12), p.2808

2008

Link zum Volltext

Verfügbarkeit prüfen

Study of microstructure of pectin and whey protein isolate mixtures under incompatible conditions using dynamic light scattering and transmission electron microscopy

Guang pu xue yu guang pu fen xi, 2010-08, Vol.30 (8), p.2196

2010

Link zum Volltext

Verfügbarkeit prüfen

Inversion of winter wheat foliage vertical distribution based on canopy reflected spectrum by partial least squares regression method

Guang pu xue yu guang pu fen xi, 2007-07, Vol.27 (7), p.1319

2007

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 378

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(331)
Mit Volltextzugriff
(291)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(271)
Technology
(131)
Life Sciences & Biomedicine
(100)
Physical Sciences
(83)
Humans
(66)
Engineering
(54)
Spectroscopy
(50)
Animals
(45)
Chemistry
(41)
Male
(36)
Materials Science
(36)
Female
(31)
Materials Science, Multidisciplinary
(29)
Physics
(23)
Exact Sciences And Technology
(20)
Middle Aged
(20)
Spectroscopy, Near-Infrared - Methods
(20)
Chemistry, Analytical
(19)
Mice
(19)
Aged
(17)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)
... seit 90 Tagen
(3)

Menü

Weitere Dienste

Einstellungen

Hyperspectral optimum wavelengths and Fisher discrimination analysis to distinguish different concentrations of aflatoxin on corn kernel surface

Structure and Anti-Tumor Activity of Bovine α-Lactalbumin after Binding Linoleic Acid

Analysis of tobacco site features using near-infrared spectroscopy and projection model

Analysis of tobacco style features using near-infrared spectroscopy and projection model

Traceability of Wine Varieties Using Near Infrared Spectroscopy Combined with Cyclic Voltammetry

Determination of wine original regions using information fusion of NIR and MIR spectroscopy

Detection of Adulteration in Milk Powder with Starch Near Infrared

Quality anlysis of the before redrying raw tobacco & after redrying sheet tobacco by using online near infrared spectroscopy

FTIR analysis of cosrelation between emulsifying properties and the secondary structure of the proteins in modified egg yolk powder

Spectral properties of interaction between caffeic acid and milk protein and the change in antioxidant capacity

Study on spectral detection of green plant target

Discrimination of different aging methods of grape wine based on ATR infrared spectroscopy

Tobacco plant parts similarity analysis based on near-infrared spectroscopy and SIMCA algorithm

Impact of Cold Ischemic Time and Freeze-Thaw Cycles on RNA, DNA and Protein Quality in Colorectal Cancer Tissues Biobanking

A comparison of different treatment conditions on the conformation changes of bovine lactoferrin

Study on hyper-spectral remote sensing models for monitoring damage of Oedaleus asiaticus (Orthoptera : Acrididae)

Interaction of lactoferrin and its peptides with DPPC and DPPG liposomes studied by Raman spectroscopy

Nondestructive identification of different oil content maize kernels by near-infrared spectra

Study on the application of ridge regression to near-infrared spectroscopy quantitative analysis and optimum wavelength selection

Study of quantitative analysis of protein in barley using OSC-PLS algorithm

The highest proportion of tobacco materials in the blend analysis using PPF projection method for the near-infrared spectrum and Monte Carlo method

Determination of baicalin and total flavonoids in Radix scutellariae by near infrared diffuse reflectance spectroscopy

Applications of spectral analysis technique to monitoring grasshoppers

Study of microstructure of pectin and whey protein isolate mixtures under incompatible conditions using dynamic light scattering and transmission electron microscopy

Inversion of winter wheat foliage vertical distribution based on canopy reflected spectrum by partial least squares regression method

Suchergebnisse filtern