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Missed prediction of the neutron halo in 37Mg

Physics letters. B, 2023-09, Vol.844, p.138112, Article 138112

2023

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Effects of probiotic-supplemented diets on growth performance and intestinal immune characteristics of broiler chickens

Poultry science, 2013-03, Vol.92 (3), p.663-670

2013

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Isospin-dependence of the charge-changing cross-section shaped by the charged-particle evaporation process

Physics letters. B, 2023-12, Vol.847, p.138269, Article 138269

2023

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Effect of different concentrations of neohesperidin dihydrochalcone on performance, egg quality, serum biochemistry and intestinal morphology in laying hens

Poultry science, 2021-07, Vol.100 (7), p.101097-101097, Article 101097

2021

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Effects of a high-fat diet on the growth performance, lipid metabolism, and the fatty acids composition of liver and skin fat in Pekin ducks aged from 10 to 40 days

Poultry science, 2023-03, Vol.102 (3), p.102429-102429, Article 102429

2023

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Effects of supplemented mode of emulsifier on growth performance, serum biochemical index, quality of meat and skin fat, and nutrient utilization in Pekin ducks

Poultry science, 2023-04, Vol.102 (4), p.102515-102515, Article 102515

2023

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Effects of supplemental zinc source and level on growth performance, carcass traits, and meat quality of broilers

Poultry science, 2011-08, Vol.90 (8), p.1782-1790

2011

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Influence of canthaxanthin on broiler breeder reproduction, chick quality, and performance

Poultry science, 2011-07, Vol.90 (7), p.1516-1522

2011

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Effects of different dietary vitamin D combinations during the grower phase and the feed restriction phase on growth performance and sternal morphology, mineralization, and related genes expression of bone metabolism in Pekin ducks

Poultry science, 2024-02, Vol.103 (2), p.103291-103291, Article 103291

2024

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The impacts of egg storage time and maternal dietary vitamin E on the growth performance and antioxidant capacity of progeny chicks

Poultry science, 2021-06, Vol.100 (6), p.101142-101142, Article 101142

2021

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Effects of dietary protein levels and protease supplementation on growth performance, carcass traits, meat quality, and standardized ileal digestibility of amino acid in Pekin ducks fed a complex diet

Poultry science, 2020-07, Vol.99 (7), p.3557-3566

2020

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Effects of rapeseed meal on laying performance and egg quality in laying ducks

Poultry science, 2022-03, Vol.101 (3), p.101678-101678, Article 101678

2022

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Effects of dietary corn germ meal levels on growth performance, serum biochemical parameters, meat quality, and standardized ileal digestibility of amino acids in Pekin ducks

Poultry science, 2022-05, Vol.101 (5), p.101779-101779, Article 101779

2022

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Effects of graded levels of phytase supplementation on growth performance, serum biochemistry, tibia mineralization, and nutrient utilization in Pekin ducks

Poultry science, 2020-10, Vol.99 (10), p.4845-4852

2020

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Protease supplementation attenuates the intestinal health damage caused by low-protein diets in Pekin ducks

Poultry science, 2020-12, Vol.99 (12), p.6630-6642

2020

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Corn distiller's dried grains with solubles as an alternative ingredient to corn and soybean meal in Pekin duck diets based on its predicted AME and the evaluated standardized ileal digestibility of amino acids

Poultry science, 2022-08, Vol.101 (8), p.101974-101974, Article 101974

2022

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Evaluation of the ileal digestibility and excreta retention of phosphorus for feed phosphates in broiler chickens and in Pekin ducks

Poultry science, 2022-07, Vol.101 (7), p.101837-101837, Article 101837

2022

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Evaluation of the standardized ileal digestibility of amino acids of rapeseed meals varying in protein solubility for Pekin ducks

Poultry science, 2020-02, Vol.99 (2), p.1001-1009

2020

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Effect of different concentrations of neohesperidin dihydrochalcone on performance, egg quality, serum biochemistry and intestinal morphology in laying hens

Poultry science, 2021-09, Vol.100 (9), p.101387-101387, Article 101387

2021

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Effect of dietary 25-hydroxycholecalciferol on the sternal mass of meat ducks under different vitamin regimens

Poultry science, 2020-03, Vol.99 (3), p.1241-1253

2020

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Dietary resistant potato starch improves growth performance and feather development in Pekin ducks fed a low phosphorus diet

Poultry science, 2021-03, Vol.100 (3), p.100947-100947, Article 100947

2021

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Effects of dietary vitamin E supplementation on laying performance, hatchability, and antioxidant status in molted broiler breeder hens

Journal of applied poultry research, 2021-09, Vol.30 (3), p.100184, Article 100184

2021

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Metabolic labeling and targeted modulation of dendritic cells

Nature materials, 2020-11, Vol.19 (11), p.1244-1252

2020

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Vitamin E improves antioxidant status but not lipid metabolism in laying hens fed a aged corn-containing diet

Animal Bioscience, 2021, 34(2), , pp.276-284

2021

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Effects of maize naturally contaminated with aflatoxin B1 on growth performance, blood profiles and hepatic histopathology in ducks

Livestock science, 2013-04, Vol.152 (2-3), p.192-199

2013

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Missed prediction of the neutron halo in 37Mg

Effects of probiotic-supplemented diets on growth performance and intestinal immune characteristics of broiler chickens

Isospin-dependence of the charge-changing cross-section shaped by the charged-particle evaporation process

Effect of different concentrations of neohesperidin dihydrochalcone on performance, egg quality, serum biochemistry and intestinal morphology in laying hens

Effects of a high-fat diet on the growth performance, lipid metabolism, and the fatty acids composition of liver and skin fat in Pekin ducks aged from 10 to 40 days

Effects of supplemented mode of emulsifier on growth performance, serum biochemical index, quality of meat and skin fat, and nutrient utilization in Pekin ducks

Effects of supplemental zinc source and level on growth performance, carcass traits, and meat quality of broilers

Influence of canthaxanthin on broiler breeder reproduction, chick quality, and performance

Effects of different dietary vitamin D combinations during the grower phase and the feed restriction phase on growth performance and sternal morphology, mineralization, and related genes expression of bone metabolism in Pekin ducks

The impacts of egg storage time and maternal dietary vitamin E on the growth performance and antioxidant capacity of progeny chicks

Effects of dietary protein levels and protease supplementation on growth performance, carcass traits, meat quality, and standardized ileal digestibility of amino acid in Pekin ducks fed a complex diet

Effects of rapeseed meal on laying performance and egg quality in laying ducks

Effects of dietary corn germ meal levels on growth performance, serum biochemical parameters, meat quality, and standardized ileal digestibility of amino acids in Pekin ducks

Effects of graded levels of phytase supplementation on growth performance, serum biochemistry, tibia mineralization, and nutrient utilization in Pekin ducks

Protease supplementation attenuates the intestinal health damage caused by low-protein diets in Pekin ducks

Corn distiller's dried grains with solubles as an alternative ingredient to corn and soybean meal in Pekin duck diets based on its predicted AME and the evaluated standardized ileal digestibility of amino acids

Evaluation of the ileal digestibility and excreta retention of phosphorus for feed phosphates in broiler chickens and in Pekin ducks

Evaluation of the standardized ileal digestibility of amino acids of rapeseed meals varying in protein solubility for Pekin ducks

Effect of different concentrations of neohesperidin dihydrochalcone on performance, egg quality, serum biochemistry and intestinal morphology in laying hens

Effect of dietary 25-hydroxycholecalciferol on the sternal mass of meat ducks under different vitamin regimens

Dietary resistant potato starch improves growth performance and feather development in Pekin ducks fed a low phosphorus diet

Effects of dietary vitamin E supplementation on laying performance, hatchability, and antioxidant status in molted broiler breeder hens

Metabolic labeling and targeted modulation of dendritic cells

Vitamin E improves antioxidant status but not lipid metabolism in laying hens fed a aged corn-containing diet

Effects of maize naturally contaminated with aflatoxin B1 on growth performance, blood profiles and hepatic histopathology in ducks

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