UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Identification of Common Skin Defects and Classification of Early Decayed Citrus Using Hyperspectral Imaging Technique

Food analytical methods, 2021-06, Vol.14 (6), p.1176-1193

2021

Volltextzugriff (PDF)

Development of simple identification models for four main catechins and caffeine in fresh green tea leaf based on visible and near-infrared spectroscopy

Computers and electronics in agriculture, 2020-06, Vol.173, p.105388, Article 105388

2020

Volltextzugriff (PDF)

Determination of Soil Organic Matter and Total Nitrogen from Visible Near-Infrared Spectroscopy by Multivariate Models and Variable Selection Techniques

Eurasian soil science, 2024, Vol.57 (6), p.917-930

2024

Volltextzugriff (PDF)

Quantitative visualization of photosynthetic pigments in tea leaves based on Raman spectroscopy and calibration model transfer

Plant methods, 2021-01, Vol.17 (1), p.4-4, Article 4

2021

Volltextzugriff (PDF)

Study on the Tea Pest Classification Model Using a Convolutional and Embedded Iterative Region of Interest Encoding Transformer

Biology (Basel, Switzerland), 2023-07, Vol.12 (7), p.1017

2023

Volltextzugriff (PDF)

Detection of Soluble Solids Content (SSC) in Pears Using Near-Infrared Spectroscopy Combined with LASSO–GWF–PLS Model

Agriculture (Basel), 2023-07, Vol.13 (8), p.1491

2023

Volltextzugriff (PDF)

Determination of soluble solids content in oranges using visible and near infrared full transmittance hyperspectral imaging with comparative analysis of models

Postharvest biology and technology, 2020-05, Vol.163, p.111148, Article 111148

2020

Volltextzugriff (PDF)

Determination of SSC in pears by establishing the multi-cultivar models based on visible-NIR spectroscopy

Infrared physics & technology, 2019-11, Vol.102, p.103066, Article 103066

2019

Volltextzugriff (PDF)

Online detection of soluble solids content and maturity of tomatoes using Vis/NIR full transmittance spectra

Chemometrics and intelligent laboratory systems, 2021-03, Vol.210, p.104243, Article 104243

2021

Volltextzugriff (PDF)

A PDMS Micropump for Implantable Drug Delivery Application

Key engineering materials, 2013-07, Vol.562-565, p.680-685

2013

Volltextzugriff (PDF)

Non-destructive determination of fat and moisture contents in Salmon (Salmo salar) fillets using near-infrared hyperspectral imaging coupled with spectral and textural features

Journal of food composition and analysis, 2020-09, Vol.92, p.103567, Article 103567

2020

Volltextzugriff (PDF)

Detection of early decayed oranges based on multispectral principal component image combining both bi-dimensional empirical mode decomposition and watershed segmentation method

Postharvest biology and technology, 2019-12, Vol.158, p.110986, Article 110986

2019

Volltextzugriff (PDF)

Prediction of soluble solid content in Nanfeng mandarin by combining hyperspectral imaging and effective wavelength selection

Journal of food composition and analysis, 2024-02, Vol.126, p.105939, Article 105939

2024

Volltextzugriff (PDF)

Spectrum classification of citrus tissues infected by fungi and multispectral image identification of early rotten oranges

Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2022-10, Vol.279, p.121412, Article 121412

2022

Volltextzugriff (PDF)

Structured-illumination reflectance imaging combined with deep learning for detecting early decayed oranges

Postharvest biology and technology, 2024-11, Vol.217, p.113121, Article 113121

2024

Volltextzugriff (PDF)

Nondestructive firmness measurement of the multiple cultivars of pears by Vis-NIR spectroscopy coupled with multivariate calibration analysis and MC-UVE-SPA method

Infrared physics & technology, 2020-01, Vol.104, p.103154, Article 103154

2020

Volltextzugriff (PDF)

Qualitative and quantitative analysis of Nanfeng mandarin quality based on hyperspectral imaging and deep learning

Food control, 2025-01, Vol.167, p.110831, Article 110831

2025

Volltextzugriff (PDF)

Prediction of fat content in salmon fillets based on hyperspectral imaging and residual attention convolution neural network

Food science & technology, 2023-07, Vol.184, p.115018, Article 115018

2023

Volltextzugriff (PDF)

Detection of common defects on mandarins by using visible and near infrared hyperspectral imaging

Infrared physics & technology, 2020-08, Vol.108, p.103341, Article 103341

2020

Volltextzugriff (PDF)

Construction of Cobalt Molybdenum Diselenide Three‐phase Heterojunctions for Electrocatalytic Hydrogen Evolution in Acid Medium

Chemistry, an Asian journal, 2023-01, Vol.18 (2), p.e202201182-n/a

2023

Volltextzugriff (PDF)

Dynamic Analysis and Control of a Permanent Magnet Synchronous Motor With External Perturbation

Journal of dynamic systems, measurement, and control, 2016-01, Vol.138 (1)

2016

Volltextzugriff (PDF)

Deep reinforcement learning based interpretable photovoltaic power prediction framework

Sustainable energy technologies and assessments, 2024-07, Vol.67, Article 103830

2024

Volltextzugriff (PDF)

Determination of SSC and TA content of pear by Vis-NIR spectroscopy combined CARS and RF algorithm

International journal of wireless and mobile computing, 2021, Vol.21 (1), p.41

2021

Volltextzugriff (PDF)

Determination of SSC and TA content of pear by Vis-NIR spectroscopy combined CARS and RF algorithm

International journal of wireless and mobile computing, 2021, Vol.21 (1), p.41

2021

Volltextzugriff (PDF)

Conductive FeSe nanorods: A novel and efficientco-catalyst deposited on BiVO4 for enhanced photocatalytic activity under visible light

Journal of environmental chemical engineering, 2017-10, Vol.5 (5), p.4206-4211

2017

Volltextzugriff (PDF)

1 – 25 von 28

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(27)
Mit Volltextzugriff
(24)

Publikationsform

Artikel
(28)

Sprache

Englisch
(28)
Japanisch
(1)

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)
... seit 90 Tagen
(2)

Menü

Weitere Dienste

Einstellungen

Identification of Common Skin Defects and Classification of Early Decayed Citrus Using Hyperspectral Imaging Technique

Development of simple identification models for four main catechins and caffeine in fresh green tea leaf based on visible and near-infrared spectroscopy

Determination of Soil Organic Matter and Total Nitrogen from Visible Near-Infrared Spectroscopy by Multivariate Models and Variable Selection Techniques

Quantitative visualization of photosynthetic pigments in tea leaves based on Raman spectroscopy and calibration model transfer

Study on the Tea Pest Classification Model Using a Convolutional and Embedded Iterative Region of Interest Encoding Transformer

Detection of Soluble Solids Content (SSC) in Pears Using Near-Infrared Spectroscopy Combined with LASSO–GWF–PLS Model

Determination of soluble solids content in oranges using visible and near infrared full transmittance hyperspectral imaging with comparative analysis of models

Determination of SSC in pears by establishing the multi-cultivar models based on visible-NIR spectroscopy

Online detection of soluble solids content and maturity of tomatoes using Vis/NIR full transmittance spectra

A PDMS Micropump for Implantable Drug Delivery Application

Non-destructive determination of fat and moisture contents in Salmon (Salmo salar) fillets using near-infrared hyperspectral imaging coupled with spectral and textural features

Detection of early decayed oranges based on multispectral principal component image combining both bi-dimensional empirical mode decomposition and watershed segmentation method

Prediction of soluble solid content in Nanfeng mandarin by combining hyperspectral imaging and effective wavelength selection

Spectrum classification of citrus tissues infected by fungi and multispectral image identification of early rotten oranges

Structured-illumination reflectance imaging combined with deep learning for detecting early decayed oranges

Nondestructive firmness measurement of the multiple cultivars of pears by Vis-NIR spectroscopy coupled with multivariate calibration analysis and MC-UVE-SPA method

Qualitative and quantitative analysis of Nanfeng mandarin quality based on hyperspectral imaging and deep learning

Prediction of fat content in salmon fillets based on hyperspectral imaging and residual attention convolution neural network

Detection of common defects on mandarins by using visible and near infrared hyperspectral imaging

Construction of Cobalt Molybdenum Diselenide Three‐phase Heterojunctions for Electrocatalytic Hydrogen Evolution in Acid Medium

Dynamic Analysis and Control of a Permanent Magnet Synchronous Motor With External Perturbation

Deep reinforcement learning based interpretable photovoltaic power prediction framework

Determination of SSC and TA content of pear by Vis-NIR spectroscopy combined CARS and RF algorithm

Determination of SSC and TA content of pear by Vis-NIR spectroscopy combined CARS and RF algorithm

Conductive FeSe nanorods: A novel and efficientco-catalyst deposited on BiVO4 for enhanced photocatalytic activity under visible light

Suchergebnisse filtern