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Eating out and getting fat? A comparative study between urban and rural China

Appetite, 2018-01, Vol.120, p.409-415

2018

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Willingness to pay for the “Green Food” in China

Food policy, 2014-04, Vol.45, p.80-87

2014

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Identification of Types and Driving Forces for China's Hog Price Cycle Based on the Hilbert–Huang Transform

Journal of the Faculty of Agriculture, Kyushu University, 2016-02, Vol.61 (1), p.233-239

2016

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Chinese consumers’ willingness to pay for green- and eco-labeled seafood

Food control, 2012-11, Vol.28 (1), p.74-82

2012

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Public procurement, consumers' preference and poverty alleviation through consumption

Socio-economic planning sciences, 2023-06, Vol.87, p.101514, Article 101514

2023

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Understanding the Interaction between Regulatory Focus and Message Framing in Determining Chinese Consumers' Attitudes toward Artificial Meat

International journal of environmental research and public health, 2022-04, Vol.19 (9), p.4948

2022

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Poor Farmer, Entrepreneurs and ICT Relation in Production & Marketing of Quality Vegetables in Bangladesh

Journal of the Faculty of Agriculture, Kyushu University, 2016-02, Vol.61 (1), p.241-250

2016

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Chinese Consumers’ Purchase Intention of Eco–Labeled Fish : Based on a Survey to Consumers in Beijing

Journal of the Faculty of Agriculture, Kyushu University, 2014-02, Vol.59 (1), p.205-213

2014

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Determinants of credit constraints for agricultural wholesalers in China

The international food and agribusiness management review, 2020-06, Vol.23 (4), p.563-577

1030, 2020

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The impact of credit constraints on the performance of Chinese agricultural wholesalers

Applied economics, 2019-07, Vol.51 (35), p.3864-3875

2019

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Consumers’ valuation of a live video feed in restaurant kitchens for online food delivery service

Food policy, 2022-10, Vol.112, p.102373, Article 102373

2022

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Trade creation, political sensitivity and product exclusions: the political economy of agriculture protection in China’s FTAs

The Australian journal of agricultural and resource economics, 2021-01, Vol.63 (3), p.627-657

428, 2021

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WTP for baby milk formula in China: Using attribute nonattendance as a priori information to select attributes in choice experiment

Agribusiness (New York, N.Y.), 2018-03, Vol.34 (2), p.300-320

2018

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Trade creation, political sensitivity and product exclusions: the political economy of agriculture protection in China’s FTAs

The Australian journal of agricultural and resource economics, 2021-07, Vol.65 (3), p.627-657

2021

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Determinants of credit constraints for agricultural wholesalers in China

The international food and agribusiness management review, 2020-01, Vol.23 (4), p.563-578

2020

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Measuring the Value of Windbreak and Sand–fixation in the Sandstorm Measuring the Value of Windbreak and Sand–fixation in the Sandstorm CVM's Different Inquiry Methods

Journal of the Faculty of Agriculture, Kyushu University, 2012-02, Vol.57 (1), p.345-351

2012

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The Contracts between Leading Agribusiness Enterprises and Rural Households : Its Effects on Firm-level Export of Agricultural Products

Journal of the Faculty of Agriculture, Kyushu University, 2010-10, Vol.55 (2), p.411-417

2010

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Analysis of the Impact of Chinese Wood Product Manufacturers' Exports

Forest products journal, 2015-11, Vol.65 (7-8), p.387-394

2015

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Understanding Crisis-based Communication on Environmental Protection in China : Mass Media and Individuals

Journal of the Faculty of Agriculture, Kyushu University, 2010-10, Vol.55 (2), p.419-426

2010

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Estimating transport costs and trade barriers in China: Direct evidence from Chinese agricultural traders

China economic review, 2012-12, Vol.23 (4), p.1003-1010

2012

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Consumer's Willingness to Pay for Organic Food in the Perspective of Meta-Analysis

SSRN Electronic Journal

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Health Protection or Industry Protection: The Endogenous Food Standards

SSRN Electronic Journal

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Consumer's Attitudes and Willingness-to-Pay for Green Food in Beijing

SSRN Electronic Journal

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中国における粉ミルク問題の影響と中国政府の対応

九州大学大学院農学研究院学芸雑誌, 2010-02, Vol.65 (1), p.13-21

2010

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Measuring the Effects of Factor Transfers on Economic Growth in Rural China by the Disequilibrium Models

Journal of Rural Problems, 1999-03, Vol.34 (4), p.193-201

Zeng, Yinchu

1999

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Eating out and getting fat? A comparative study between urban and rural China

Willingness to pay for the “Green Food” in China

Identification of Types and Driving Forces for China's Hog Price Cycle Based on the Hilbert–Huang Transform

Chinese consumers’ willingness to pay for green- and eco-labeled seafood

Public procurement, consumers' preference and poverty alleviation through consumption

Understanding the Interaction between Regulatory Focus and Message Framing in Determining Chinese Consumers' Attitudes toward Artificial Meat

Poor Farmer, Entrepreneurs and ICT Relation in Production & Marketing of Quality Vegetables in Bangladesh

Chinese Consumers’ Purchase Intention of Eco–Labeled Fish : Based on a Survey to Consumers in Beijing

Determinants of credit constraints for agricultural wholesalers in China

The impact of credit constraints on the performance of Chinese agricultural wholesalers

Consumers’ valuation of a live video feed in restaurant kitchens for online food delivery service

Trade creation, political sensitivity and product exclusions: the political economy of agriculture protection in China’s FTAs

WTP for baby milk formula in China: Using attribute nonattendance as a priori information to select attributes in choice experiment

Trade creation, political sensitivity and product exclusions: the political economy of agriculture protection in China’s FTAs

Determinants of credit constraints for agricultural wholesalers in China

Measuring the Value of Windbreak and Sand–fixation in the Sandstorm Measuring the Value of Windbreak and Sand–fixation in the Sandstorm CVM's Different Inquiry Methods

The Contracts between Leading Agribusiness Enterprises and Rural Households : Its Effects on Firm-level Export of Agricultural Products

Analysis of the Impact of Chinese Wood Product Manufacturers' Exports

Understanding Crisis-based Communication on Environmental Protection in China : Mass Media and Individuals

Estimating transport costs and trade barriers in China: Direct evidence from Chinese agricultural traders

Consumer's Willingness to Pay for Organic Food in the Perspective of Meta-Analysis

Health Protection or Industry Protection: The Endogenous Food Standards

Consumer's Attitudes and Willingness-to-Pay for Green Food in Beijing

中国における粉ミルク問題の影響と中国政府の対応

Measuring the Effects of Factor Transfers on Economic Growth in Rural China by the Disequilibrium Models

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