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Gengnianchun Extends the Lifespan of Caenorhabditis elegans via the Insulin/IGF-1 Signalling Pathway

Oxidative medicine and cellular longevity, 2018-01, Vol.2018 (1), p.4740739-4740739

2018

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Oxiapoptophagy: A type of cell death induced by some oxysterols

British journal of pharmacology, 2021-08, Vol.178 (16), p.3115-3123

2021

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Evaluation of pro-inflammatory cytokines in frail Tunisian older adults

PloS one, 2020-11, Vol.15 (11), p.e0242152-e0242152

2020

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Lipid Biomarkers in Alzheimer's Disease

Current Alzheimer research, 2018-02, Vol.15 (4), p.303

2018

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Profile of Fatty Acids, Tocopherols, Phytosterols and Polyphenols in Mediterranean Oils (Argan Oils, Olive Oils, Milk Thistle Seed Oils and Nigella Seed Oil) and Evaluation of their Antioxidant and Cytoprotective Activities

Current pharmaceutical design, 2019-01, Vol.25 (15), p.1791

2019

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7-Ketocholesterol is increased in the plasma of X-ALD patients and induces peroxisomal modifications in microglial cells: Potential roles of 7-ketocholesterol in the pathophysiology of X-ALD

The Journal of steroid biochemistry and molecular biology, 2017-05, Vol.169, p.123-136

2017

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Prevalence and factors associated with frailty in hospitalized older patients

BMC geriatrics, 2020-04, Vol.20 (1), p.144-144, Article 144

2020

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7-Ketocholesterol: Effects on viral infections and hypothetical contribution in COVID-19

The Journal of steroid biochemistry and molecular biology, 2021-09, Vol.212, p.105939-105939, Article 105939

2021

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Saffron ( Crocus sativus L.): A Source of Nutrients for Health and for the Treatment of Neuropsychiatric and Age-Related Diseases

Nutrients, 2022-01, Vol.14 (3), p.597

2022

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Impact of Oxysterols on Cell Death, Proliferation, and Differentiation Induction: Current Status

Cells (Basel, Switzerland), 2021-09, Vol.10 (9), p.2301

2021

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Comparison of the effects of major fatty acids present in the Mediterranean diet (oleic acid, docosahexaenoic acid) and in hydrogenated oils (elaidic acid) on 7-ketocholesterol-induced oxiapoptophagy in microglial BV-2 cells

Chemistry and physics of lipids, 2017-10, Vol.207 (Pt B), p.151-170

2017

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Phytochemical profile, cytotoxic, antioxidant, and allelopathic potentials of aqueous leaf extracts of Olea europaea

Food science & nutrition, 2020-09, Vol.8 (9), p.4805-4813

2020

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Correlation of trans fatty acids with the severity of coronary artery disease lesions

Lipids in health and disease, 2018-03, Vol.17 (1), p.52-52, Article 52

2018

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Prevention by Dietary Polyphenols (Resveratrol, Quercetin, Apigenin) Against 7-Ketocholesterol-Induced Oxiapoptophagy in Neuronal N2a Cells: Potential Interest for the Treatment of Neurodegenerative and Age-Related Diseases

Cells (Basel, Switzerland), 2020-10, Vol.9 (11), p.2346

2020

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Protective Effects of α-Tocopherol, γ-Tocopherol and Oleic Acid, Three Compounds of Olive Oils, and No Effect of Trolox, on 7-Ketocholesterol-Induced Mitochondrial and Peroxisomal Dysfunction in Microglial BV-2 Cells

International journal of molecular sciences, 2016-11, Vol.17 (12), p.1973

2016

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Attenuation of 7-ketocholesterol-induced overproduction of reactive oxygen species, apoptosis, and autophagy by dimethyl fumarate on 158 N murine oligodendrocytes

The Journal of steroid biochemistry and molecular biology, 2017-05, Vol.169, p.29-38

2017

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Cytoprotective organoselenium compounds for oligodendrocytes

Arabian journal of chemistry, 2021-04, Vol.14 (4), p.103051, Article 103051

2021

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Argan Oil-Mediated Attenuation of Organelle Dysfunction, Oxidative Stress and Cell Death Induced by 7-Ketocholesterol in Murine Oligodendrocytes 158N

International journal of molecular sciences, 2017-10, Vol.18 (10), p.2220

2017

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Oxiapoptophagy in Age-Related Diseases. Comment on Ouyang et al. 7-Ketocholesterol Induces Oxiapoptophagy and Inhibits Osteogenic Differentiation in MC3T3-E1 Cells. Cells 2022, 11 , 2882

Cells (Basel, Switzerland), 2022-11, Vol.11 (22), p.3612

2022

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Improved synthesis and in vitro evaluation of the cytotoxic profile of oxysterols oxidized at C4 (4α- and 4β-hydroxycholesterol) and C7 (7-ketocholesterol, 7α- and 7β-hydroxycholesterol) on cells of the central nervous system

European journal of medicinal chemistry, 2013-12, Vol.70, p.558-567

2013

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Absence of correlation between oxysterol accumulation in lipid raft microdomains, calcium increase, and apoptosis induction on 158N murine oligodendrocytes

Biochemical pharmacology, 2013-07, Vol.86 (1), p.67-79

2013

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Rhinacanthin C Alleviates Amyloid-β Fibrils’ Toxicity on Neurons and Attenuates Neuroinflammation Triggered by LPS, Amyloid-β, and Interferon-γ in Glial Cells

Oxidative medicine and cellular longevity, 2017-01, Vol.2017 (1), p.5414297-5414297

2017

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Cytoprotective Activities of Milk Thistle Seed Oil Used in Traditional Tunisian Medicine on 7-Ketocholesterol and 24S-Hydroxycholesterol-Induced Toxicity on 158N Murine Oligodendrocytes

Antioxidants, 2018-07, Vol.7 (7), p.95

2018

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Gengnianchun Extends the Lifespan of Caenorhabditis elegans via the Insulin/IGF-1 Signalling Pathway

Oxiapoptophagy: A type of cell death induced by some oxysterols

Evaluation of pro-inflammatory cytokines in frail Tunisian older adults

Lipid Biomarkers in Alzheimer's Disease

Profile of Fatty Acids, Tocopherols, Phytosterols and Polyphenols in Mediterranean Oils (Argan Oils, Olive Oils, Milk Thistle Seed Oils and Nigella Seed Oil) and Evaluation of their Antioxidant and Cytoprotective Activities

7-Ketocholesterol is increased in the plasma of X-ALD patients and induces peroxisomal modifications in microglial cells: Potential roles of 7-ketocholesterol in the pathophysiology of X-ALD

Prevalence and factors associated with frailty in hospitalized older patients

7-Ketocholesterol: Effects on viral infections and hypothetical contribution in COVID-19

Saffron ( Crocus sativus L.): A Source of Nutrients for Health and for the Treatment of Neuropsychiatric and Age-Related Diseases

Impact of Oxysterols on Cell Death, Proliferation, and Differentiation Induction: Current Status

Comparison of the effects of major fatty acids present in the Mediterranean diet (oleic acid, docosahexaenoic acid) and in hydrogenated oils (elaidic acid) on 7-ketocholesterol-induced oxiapoptophagy in microglial BV-2 cells

Phytochemical profile, cytotoxic, antioxidant, and allelopathic potentials of aqueous leaf extracts of Olea europaea

Correlation of trans fatty acids with the severity of coronary artery disease lesions

Prevention by Dietary Polyphenols (Resveratrol, Quercetin, Apigenin) Against 7-Ketocholesterol-Induced Oxiapoptophagy in Neuronal N2a Cells: Potential Interest for the Treatment of Neurodegenerative and Age-Related Diseases

Protective Effects of α-Tocopherol, γ-Tocopherol and Oleic Acid, Three Compounds of Olive Oils, and No Effect of Trolox, on 7-Ketocholesterol-Induced Mitochondrial and Peroxisomal Dysfunction in Microglial BV-2 Cells

Attenuation of 7-ketocholesterol-induced overproduction of reactive oxygen species, apoptosis, and autophagy by dimethyl fumarate on 158 N murine oligodendrocytes

Cytoprotective organoselenium compounds for oligodendrocytes

Argan Oil-Mediated Attenuation of Organelle Dysfunction, Oxidative Stress and Cell Death Induced by 7-Ketocholesterol in Murine Oligodendrocytes 158N

Oxiapoptophagy in Age-Related Diseases. Comment on Ouyang et al. 7-Ketocholesterol Induces Oxiapoptophagy and Inhibits Osteogenic Differentiation in MC3T3-E1 Cells. Cells 2022, 11 , 2882

Improved synthesis and in vitro evaluation of the cytotoxic profile of oxysterols oxidized at C4 (4α- and 4β-hydroxycholesterol) and C7 (7-ketocholesterol, 7α- and 7β-hydroxycholesterol) on cells of the central nervous system

Absence of correlation between oxysterol accumulation in lipid raft microdomains, calcium increase, and apoptosis induction on 158N murine oligodendrocytes

Rhinacanthin C Alleviates Amyloid-β Fibrils’ Toxicity on Neurons and Attenuates Neuroinflammation Triggered by LPS, Amyloid-β, and Interferon-γ in Glial Cells

Role of Diet and Nutrients in SARS-CoV-2 Infection: Incidence on Oxidative Stress, Inflammatory Status and Viral Production

Antioxidant Properties and Cytoprotective Effect of Pistacia lentiscus L. Seed Oil against 7β-Hydroxycholesterol-Induced Toxicity in C2C12 Myoblasts: Reduction in Oxidative Stress, Mitochondrial and Peroxisomal Dysfunctions and Attenuation of Cell Death

Cytoprotective Activities of Milk Thistle Seed Oil Used in Traditional Tunisian Medicine on 7-Ketocholesterol and 24S-Hydroxycholesterol-Induced Toxicity on 158N Murine Oligodendrocytes

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